NW_PY029 Des Moines, IA Mon. Feb 11, 2019 USDA Market News Daily National Young Turkey Parts INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED), CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS AS OF 11 FEBRUARY 2019. The tom breast meat and destrapped tenderloins market is steady with a steady to weak undertone. The white trims market is steady to weak, mostly steady with scapula weakest. Demand light to moderate. Offerings mixed, mostly moderate. The bone-in breasts market is steady to firm. Demand and offerings light to moderate. The tom bulk parts market is steady to weak, mostly steady with drums and necks attempting to find a floor. Offerings light to moderate. The fresh thigh meat market is mostly steady while frozen is steady to weak. Demand and offerings light to moderate. The mechanically separated turkey market is steady with mixed undertones. Demand light to moderate. Offerings mostly moderate. Trading slow to moderate. For domestic: Grade A 4-8 lb. breasts 111 and plant grade 97-99 October, body chopping skin 38 cents delivered. For export: tom necks 35, breeder thigh meat 90 cents delivered. DOMESTIC TRADING PRICE L.S.T. WTD AVG VOLUME RANGE CODE 1/ PRICE (000) BREASTS, 4-8 LBS GRADE A 2/ W 108.40 200 BREASTS, 4-8 LBS GRADE A--FRESH 2/ R 170.90 20 BREASTS, 4-8 LBS PLANT GRADE 2/ W 94.00 80 DRUMSTICKS, TOM F 64.40 100 DRUMSTICKS, TOM--FRESH F 66.00 80 DRUMSTICKS, HEN 65.00 65.00 20 WINGS, FULL-CUT, TOM F 53.00 46 WINGS, FULL-CUT, HEN 55.00 55.00 12 WINGS, V-TYPE, TOM M 64.00 44 WINGS, V-TYPE, HEN F 180.00 15 NECKS, TOM F 34.00 20 NECKS, HEN 39.00 39.00 4 BREASTS, B/S, TOM 3/ BREASTS, B/S, TOM--FRESH 3/ THIGH MEAT M 114.00 11 THIGH MEAT--FRESH F 122.00 6 BREAST TRIM MEAT SCAPULA MEAT M 106.00 4 WING MEAT WITH SKIN TENDERLOINS F 159.00 4 DESTRAPPED TENDERS W 145.00 40 DESTRAPPED TENDERS--FRESH R 179.00 80 MECHANICALLY SEPARATED 4/ MECHANICALLY SEPARATED--FRESH 4/ 23.00 23.00 160 EXPORT TRADING DRUMSTICKS, TOMS F 65.00 240 WINGS FULL-CUT - TOMS 55.00 55.00 216 WINGS, V-TYPE, TOM 56.00 56.00 54 TAILS 52.00-62.00 55.64 428 MECHANICALLY SEPARATED 4/ W 22.00 40 THIGH MEAT - FROZEN 110.00 110.00 22 1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.): M=MONDAY T=TUESDAY W=WEDNESDAY R=THURSDAY F=FRIDAY 2/ Breasts are bagged; rib, back, and wing meat included; and basted. 3/ Boneless and skinless without tenderloins. 4/ 15-20% fat with skin added. Source: USDA Livestock, Poultry, and Grain Market News Des Moines, IA 515-284-4460 email: DESM.LPGMN@ams.usda.gov http://www.ams.usda.gov/mnreports/NW_PY029.txt Prepared: 11-Feb-19 01:56 PM E GM