NW_PY029 Des Moines, IA Thu. Aug 13, 2020 USDA Market News Daily National Young Turkey Parts INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED), CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS AS OF 13 AUGUST 2020. The fresh tom breast meat and fresh destrapped tenderloins market is steady, frozen steady to weak with tenderloins weakest. Fresh white trims market steady, frozen steady to weak. Fresh tom breast meat demand mostly fair; balance of items light to fair. Fresh tom breast meat offerings light, balance of fresh white meat and trims light to moderate. Frozen white meat and white trims moderate to moderately heavy. The tom bulk parts market is mostly steady. Demand light to moderate. Offerings generally moderate with supplies held with varying degrees of confidence. Mechanically separated turkey and thigh meat market steady. Demand moderate to good, best on MST. Offerings light to moderate. Trading slow. For domestic: tails 57 cents delivered. For export: fresh tom drums 50 cents delivered. DOMESTIC TRADING PRICE L.S.T. WTD AVG VOLUME RANGE CODE 1/ PRICE (000) BREASTS, 4-8 LBS GRADE A 2/ M 123.00 2 BREASTS, 4-8 LBS GRADE A--FRESH 2/ 149.00-207.00 169.80 20 BREASTS, 4-8 LBS PLANT GRADE 2/ DRUMSTICKS, TOM W 66.00 30 DRUMSTICKS, TOM--FRESH W 54.00 120 DRUMSTICKS, HEN F 79.00 16 WINGS, FULL-CUT, TOM 57.00 57.00 13 WINGS, FULL-CUT, HEN W 69.00 12 WINGS, V-TYPE, TOM T 83.00 33 WINGS, V-TYPE, HEN NECKS, TOM 74.00-77.00 76.15 93 NECKS, HEN F 72.00 33 BREASTS, B/S, TOM 3/ R 130.00 5 BREASTS, B/S, TOM--FRESH 3/ W 180.00 80 THIGH MEAT W 114.00 10 THIGH MEAT--FRESH W 116.00 120 BREAST TRIM MEAT F 90.00 10 SCAPULA MEAT M 116.00 120 WING MEAT WITH SKIN M 82.00 40 TENDERLOINS W 117.00 8 DESTRAPPED TENDERS DESTRAPPED TENDERS--FRESH W 140.00 120 MECHANICALLY SEPARATED 4/ M 32.00 3 MECHANICALLY SEPARATED--FRESH 4/ W 36.00 40 EXPORT TRADING DRUMSTICKS, TOMS W 76.00 432 WINGS FULL-CUT - TOMS WINGS, V-TYPE, TOM W 82.00 324 TAILS M 54.00 54 MECHANICALLY SEPARATED 4/ F 32.00 40 THIGH MEAT - FROZEN 1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.): M=MONDAY T=TUESDAY W=WEDNESDAY R=THURSDAY F=FRIDAY 2/ Breasts are bagged; rib, back, and wing meat included; and basted. 3/ Boneless and skinless without tenderloins. 4/ 15-20% fat with skin added. Source: USDA Livestock, Poultry, and Grain Market News Des Moines, IA 515-284-4460 email: DESM.LPGMN@ams.usda.gov http://www.ams.usda.gov/mnreports/NW_PY029.txt Prepared: 13-Aug-20 01:52 PM E GM