NW_PY029                                                                        
Des Moines, IA          Wed. Nov 20, 2019          USDA Market News             
                                                                                
Daily National Young Turkey Parts                                               
                                                                                

INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED),                              
CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS               
AS OF 20 NOVEMBER 2019.                                                         
                                                                                
The market on bulk parts is steady. Demand and offerings light to moderate.     
The market on fresh and frozen tom breast meat is steady with mixed             
undertones. Demand and offerings light to moderate. Thigh meat market is        
steady. Demand and offerings light to moderate. The mechanically separated      
turkey (MST) market is steady. Demand and offerings light to moderate.          
Trading for parts is slow to moderate. For domestic: frozen tails 46-48         
cents and grade A breast non basted 8-10 lbs. 120 cents, 10-12 lbs. 130         
cents and 12-22 lbs 145 cents delivered. For export: fresh scapula 119          
cents and fresh thighs 156 cents delivered to Border.                           
                                                                                

DOMESTIC TRADING                         PRICE    L.S.T.  WTD AVG   VOLUME      
                                         RANGE    CODE 1/   PRICE   (000)       
                                                                                
BREASTS, 4-8 LBS GRADE A 2/                112.00          112.00        4      
BREASTS, 4-8 LBS GRADE A--FRESH 2/                   M     174.00        4      
BREASTS, 4-8 LBS PLANT GRADE 2/                      R      88.00       80      
DRUMSTICKS, TOM                       75.00-76.00           75.23       26      
DRUMSTICKS, TOM--FRESH                73.00-74.00           73.67      120      
DRUMSTICKS, HEN                             78.00           78.00        4      
WINGS, FULL-CUT, TOM                        65.00           65.00        4      
WINGS, FULL-CUT, HEN                        65.00           65.00       12      
WINGS, V-TYPE, TOM                          65.00           65.00       80      
WINGS, V-TYPE, HEN                                   F     184.52       84      
NECKS, TOM                                           T      32.00      120      
NECKS, HEN                                           F      32.00        4      
BREASTS, B/S, TOM 3/                                                            
BREASTS, B/S, TOM--FRESH 3/                          T     202.00       40      
THIGH MEAT                                 159.00          159.00       20      
THIGH MEAT--FRESH                          156.00          156.00       60      
BREAST TRIM MEAT                                                                
SCAPULA MEAT                                                                    
WING MEAT WITH SKIN                   96.00-98.00           96.67       60      
TENDERLOINS                                159.00          159.00        4      
DESTRAPPED TENDERS                         159.00          159.00        2      
DESTRAPPED TENDERS--FRESH                  179.00          179.00       20      
MECHANICALLY SEPARATED 4/                            M      30.00       20      
MECHANICALLY SEPARATED--FRESH 4/            32.00           32.00       40      

EXPORT TRADING                                                                  
                                                                                
DRUMSTICKS, TOMS                                     F      77.00      120      
WINGS FULL-CUT - TOMS                                W      63.00       60      
WINGS, V-TYPE, TOM                                   R      61.00      108      
TAILS                                                M      49.00       60      
MECHANICALLY SEPARATED 4/                            T      34.00       40      
THIGH MEAT - FROZEN                                                             

1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.):                                   
   M=MONDAY  T=TUESDAY  W=WEDNESDAY  R=THURSDAY  F=FRIDAY                       
2/ Breasts are bagged; rib, back, and wing meat included; and basted.           
3/ Boneless and skinless without tenderloins.  4/ 15-20% fat with skin added.   
                                                                                

Source:   USDA Livestock, Poultry, and Grain Market News                        
          Des Moines, IA    515-284-4460  email: DESM.LPGMN@ams.usda.gov        
          http://www.ams.usda.gov/mnreports/NW_PY029.txt                        
                                                                                
Prepared: 20-Nov-19 01:00 PM E CW