NW_PY029 Des Moines, IA Fri. Apr 09, 2021 USDA Market News Daily National Young Turkey Parts BULK MEAT and FROZEN (UNLESS SPECIFIED), CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS AS OF 9 APRIL 2021. The fresh tom breast meat market is steady, frozen steady to firm. The tenderloin markets are steady with steady to firm undertones. The white trim markets are steady to firm. Demand on white meats and trims is light to good, mostly moderate. Offerings light to moderate, instances short on scapula. The tom necks market is steady to weak, balance of parts steady to firm. Tom necks demand is light to moderate, balance of tom bulk parts moderate to good. Offerings at least moderate on tom necks, balance of tom bulk parts light. Trading slow to moderate. For domestic: fresh breast trim 90, fresh wing meat with skin 88, breeder breast meat 100, defatted gizzards 110-125 cents delivered. WEEKLY DOMESTIC TRADING PRICE LST WTD WTD WEEKLY RANGE CDE AVG VOLUME AVG VOLUME 1/ PRICE (000) PRICE (000) BREASTS, 4-8 LBS GRADE A 2/ 144.00 144.00 2 144.00 2 BREASTS, 4-8 LBS GRADE A--FRESH 2/ 208.00 208.00 1 171.65 20 BREASTS, 4-8 LBS PLANT GRADE 2/ DRUMSTICKS, TOM 94.00-103.00 97.68 321 96.76 465 DRUMSTICKS, TOM--FRESH 79.00 79.00 40 79.00 40 DRUMSTICKS, HEN R 79.00 80 79.00 92 WINGS, FULL-CUT, TOM 72.00-79.50 76.86 126 76.59 293 WINGS, FULL-CUT, HEN W 67.00 15 67.00 15 WINGS, V-TYPE, TOM 85.00 85.00 213 85.19 417 WINGS, V-TYPE, HEN W 205.00 40 205.00 40 NECKS, TOM 56.00-62.00 57.35 379 57.87 507 NECKS, HEN R 72.14 51 71.17 59 BREASTS, B/S, TOM 3/ R 142.00 7 142.00 7 BREASTS, B/S, TOM--FRESH 3/ 167.00 167.00 160 167.00 760 THIGH MEAT T 146.83 58 146.83 58 THIGH MEAT--FRESH 152.00 152.00 40 150.80 100 BREAST TRIM MEAT W 88.00 4 88.00 4 SCAPULA MEAT 115.00 115.00 14 114.18 22 WING MEAT WITH SKIN F 86.00 80 TENDERLOINS F 114.87 23 DESTRAPPED TENDERS 115.00 115.00 10 115.00 10 DESTRAPPED TENDERS--FRESH 144.00-145.00 144.50 240 144.00 360 MECHANICALLY SEPARATED 4/ W 46.00 20 46.00 20 MECHANICALLY SEPARATED--FRESH 4/ 53.00-56.00 53.32 314 53.20 514 EXPORT TRADING DRUMSTICKS, TOMS 100.00 100.00 108 100.00 398 WINGS FULL-CUT - TOMS 77.00-86.00 81.50 216 81.50 216 WINGS, V-TYPE, TOM R 85.00 232 85.00 232 TAILS M 120.00 80 120.00 80 MECHANICALLY SEPARATED 4/ THIGH MEAT - FROZEN R 159.08 98 159.08 98 1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.): M=MONDAY T=TUESDAY W=WEDNESDAY R=THURSDAY F=FRIDAY 2/ Breasts are bagged; rib, back, and wing meat included; and basted. 3/ Boneless and skinless without tenderloins. 4/ 15-20% fat with skin added. Source: USDA Livestock, Poultry, and Grain Market News Des Moines, IA 515-284-4460 email: DESM.LPGMN@ams.usda.gov http://www.ams.usda.gov/mnreports/NW_PY029.txt Prepared: 09-Apr-21 02:23 PM E GM