NW_PY029 Des Moines, IA Fri. Mar 05, 2021 USDA Market News Daily National Young Turkey Parts BULK MEAT and FROZEN (UNLESS SPECIFIED), CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS AS OF 5 MARCH 2021. The market on fresh tom breast meat is steady with unsettled undertones; destrapped tenderloins steady to firm, mostly steady. The scapula market is steady to firm, balance of white trims steady. Scapula demand good, destrapped tenderloins moderate, balance of white meat and trims light to moderate. Scapula offerings very light; balance of white trims and meat mixed, mostly moderate. The tom drums market is steady to firm; tom necks and full-cut wings steady to weak, mostly steady; and tom 2-joint wings steady. Trading slow to moderate centering on fresh mechanically separated turkey (MST). For domestic: tails 80, fresh wing meat with skin 88, fresh breast trim 90, fresh scapula 123 cents delivered. For export: fresh MST 50, fresh tom necks 71, scapula 111 cents delivered. WEEKLY DOMESTIC TRADING PRICE LST WTD WTD WEEKLY RANGE CDE AVG VOLUME AVG VOLUME 1/ PRICE (000) PRICE (000) BREASTS, 4-8 LBS GRADE A 2/ 130.00 130.00 80 130.07 82 BREASTS, 4-8 LBS GRADE A--FRESH 2/ R 170.80 20 170.80 20 BREASTS, 4-8 LBS PLANT GRADE 2/ DRUMSTICKS, TOM 95.00-100.00 97.86 70 97.52 270 DRUMSTICKS, TOM--FRESH 74.00-76.00 74.67 60 74.67 60 DRUMSTICKS, HEN W 79.00 12 79.00 22 WINGS, FULL-CUT, TOM 68.00-74.00 73.28 188 72.92 386 WINGS, FULL-CUT, HEN W 67.00 16 67.00 26 WINGS, V-TYPE, TOM R 85.00 80 84.51 324 WINGS, V-TYPE, HEN NECKS, TOM 62.00-70.00 64.65 114 65.62 310 NECKS, HEN W 72.00 4 72.00 4 BREASTS, B/S, TOM 3/ W 125.00 4 125.00 4 BREASTS, B/S, TOM--FRESH 3/ 167.00 167.00 40 167.00 160 THIGH MEAT W 126.00 8 126.00 8 THIGH MEAT--FRESH 133.00-140.00 134.01 202 134.17 242 BREAST TRIM MEAT W 88.00 8 88.00 8 SCAPULA MEAT 112.00 112.00 40 109.80 82 WING MEAT WITH SKIN TENDERLOINS W 109.77 31 109.77 31 DESTRAPPED TENDERS R 110.00 40 110.00 80 DESTRAPPED TENDERS--FRESH 141.00 141.00 80 141.00 300 MECHANICALLY SEPARATED 4/ W 41.00 36 41.00 36 MECHANICALLY SEPARATED--FRESH 4/ 47.00-53.00 48.93 560 48.78 920 EXPORT TRADING DRUMSTICKS, TOMS 101.00 101.00 108 102.25 648 WINGS FULL-CUT - TOMS 74.00 74.00 120 74.00 120 WINGS, V-TYPE, TOM TAILS F 95.00 120 MECHANICALLY SEPARATED 4/ F 51.00 54 THIGH MEAT - FROZEN 130.00 130.00 40 130.00 58 1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.): M=MONDAY T=TUESDAY W=WEDNESDAY R=THURSDAY F=FRIDAY 2/ Breasts are bagged; rib, back, and wing meat included; and basted. 3/ Boneless and skinless without tenderloins. 4/ 15-20% fat with skin added. Source: USDA Livestock, Poultry, and Grain Market News Des Moines, IA 515-284-4460 email: DESM.LPGMN@ams.usda.gov http://www.ams.usda.gov/mnreports/NW_PY029.txt Prepared: 05-Mar-21 02:33 PM E GM