Peanut Prices ISSN: 1949-1891 Released July 18, 2025, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Peanut Price Highlights Peanut prices received by farmers for all farmer stock peanuts averaged 26.7 cents per pound for the week ending July 12, down 1.2 cents from the previous week. Marketings of all farmer stock peanuts for the week ending July 12 totaled 104 million pounds, down 38.6 million pounds from the previous week. Runner-type peanut prices averaged 26.3 cents per pound for the week ending July 12, down 1.6 cents from the previous week. Marketings of runner-type peanuts totaled 64.9 million pounds, down 43.6 million pounds from the previous week. Peanut Prices and Marketings by Type - United States: June 14, 2025-July 12, 2025 ----------------------------------------------------------------------------------------- : Week ending Item and type:-------------------------------------------------------------------------- : June 14, : June 21, : June 28, : July 5, : July 12, : 2025 : 2025 : 2025 : 2025 : 2025 ----------------------------------------------------------------------------------------- : dollars per pound : Average price : Runner .......: 0.259 0.265 0.249 0.279 0.263 Spanish ......: (X) (X) 0.303 (X) 0.276 Valencia .....: (X) (X) (X) (X) (X) Virginia .....: (X) 0.278 0.321 0.280 0.273 : All ..........: 0.259 0.268 0.253 0.279 0.267 : : 1,000 pounds : Marketings 1/ : Runner .......: 78,814 118,907 59,618 108,486 64,883 Spanish ......: - - 2,112 - 5,722 Valencia .....: - - - - - Virginia .....: - 46,896 2,031 33,728 33,051 : All ..........: 78,814 165,803 63,761 142,214 103,656 ----------------------------------------------------------------------------------------- - Represents zero. (X) Not applicable. 1/ Quantity purchased from farmers. Statistical Methodology Survey procedures: Price and marketing information included in this report is provided the beginning of each week by first buyers of farmer stock peanuts. Each week, respondents are asked to report total pounds purchased (marketings) from farmers and total dollars paid, by type (Runners, Spanish, Valencias, and Virginias), for the previous week. The reported data are to include all qualities and grades and exclude peanuts used for seed. Data are collected by telephone, fax, and internet each week for the previous week. The peanut price survey is an enumeration of all known first buyers of farmer stock peanuts from growers. Every effort is made to obtain a report from all buyers. Estimating procedures: Since a complete report is not received from all buyers each week, the reported quantities purchased and total dollars paid for each type are expanded to account for non-response. These expanded data are then used to calculate the weighted average price for each type. Estimates of price and marketings are prepared by the Agricultural Statistics Board and reviewed for reasonableness with recent historic estimates and between the different peanut types. Revision policy: Price and marketing estimates for the prior three weeks are subject to revision based on late reports. At the end of the marketing year, all buyers will have an opportunity to update or provide any late data for any week during the marketing year. After this data is incorporated with previously reported data, revised weekly estimates will be published for the entire marketing year. Reliability: The peanut price survey is subject to non-sampling errors such as omission, duplication, imputation for missing data, and mistakes in reporting, recording, and processing the data. These errors cannot be measured directly, but are minimized through rigid quality controls in the data collection process and a careful review of all reported data for consistency and reasonableness. USDA, National Agricultural Statistics Service Information Contacts Listed below are the commodity statisticians in the Crops Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@usda.gov Anthony Prillaman, Acting Chief, Crops Branch............................................. (202) 720-2127 Chris Hawthorn, Head, Field Crops Section................................................. (202) 720-2127 Joshua Bates - Asparagus, Hemp, Maple Syrup, Soybeans................................ (202) 690-3234 Natasha Bruton - Cotton System Consumption and Stocks, Grain Crushings, Fats and Oils, Flour Milling Products, Broccoli, Cauliflower, Plums, Prunes..... (202) 690-1042 Noemi Guindin - Crop Progress and Condition, Kiwifruit............................... (202) 720-2127 Michelle Harder - Hay, Kale, Peanuts, Raspberries.................................... (202) 690-8533 Deonne Holiday - Almonds, Carrots, Coffee, Cranberries, Garlic, Onions Proso Millet, Rye, Tobacco...................................................... (202) 720-4288 Bret Holliman - Apricots, Barley, Chickpeas, Nectarines, Peaches, Snap Beans, Tomatoes............................................................ (202) 720-7235 James Johanson - Dry Edible Beans, Lettuce, Macadamias, Wheat........................ (202) 720-8068 Greg Lemmons - Beets, Corn, Flaxseed, Pears, Rice, Sweet Corn........................ (202) 720-9526 Krishna Rizal - Artichokes, Celery, Grapefruit, Lemons, Mandarins and tangerines, Mint, Mushrooms, Olives, Oranges, Pistachios.................................... (202) 720-5412 Chris Singh - Apples, Cucumbers, Hazelnuts, Potatoes, Pumpkins, Squash, Sugarbeets, Sugarcane, Sweet Potatoes................................... (202) 720-4285 Becky Sommer - Cabbage, Cotton, Cotton Ginnings, Sorghum, Walnuts, Strawberries...... (202) 720-5944 Travis Thorson - Blueberries, Canola, Mustard Seed, Rapeseed, Safflower, Spinach, Sunflower.............................................................. (202) 720-7369 Antonio Torres - Cantaloupes, Dry Edible Peas, Grapes, Green Peas, Honeydews, Lentils, Oats, Sweet Cherries, Tart Cherries, Watermelons............ (202) 720-2157 Chris Wallace - Avocados, Bell Peppers, Chile Peppers, Dates, Floriculture, Hops, Papayas, Pecans........................................................... (202) 720-4215 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov. 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