MD_DA560

     Dry Whey - Eastern U.S.

     Report 42 - Released on October 17, 2019

     Dry whey prices shifted a bit higher on the bottom of the price range. Few price
     fluctuations have been taking place these last several weeks, however many spot sales have
     traded around $0.32 and above price points. Trading activities have picked up this week, yet
     the majority of transactions are through contracted agreements. Dry whey production is
     ongoing in the Eastern region, and supplies continue to be available on the spot market.
     Market participants are seeing plentiful offers from manufacturers. Market conditions are
     steady to uncertain as many buyers wait to see where dry whey spot prices lead.
     Prices for: Eastern U.S., All First Sales, F.O.B., Extra Grade & Grade A, Conventional, and
     Edible Dry Whey
     Price Range - Non-Hygroscopic; $/LB:                   .3200 - .3900


     Information for the period October 14 - 18, 2019, issued weekly

     Published by:
     Dairy Market News - Madison, WI
     JESSICA MUELLER, 608-422-8589
     Email: jessica.mueller@usda.gov

     Additional Dairy Market News Information:
     Dairy Market News (DMN) by Phone: (608)422-8602
     DMN Website: https://www.ams.usda.gov/market-news/dairy
     DMN MARS (My Market News): https://mymarketnews.ams.usda.gov