MD_DA560 Dry Whey - Eastern U.S. Report 8 - Released on February 20, 2020 In the Northeast, dry whey prices moved lower at the top of the range. Market activities are steady to slower in the region. There are many transactions trading around the mid to higher $.30s, currently. There are buyers with strong inventory levels are not looking on the spot market. Dry whey production is stable and supplies are fairly available. However, there are reports of some tightness in the market. Prices for: Eastern U.S., All First Sales, F.O.B., Extra Grade & Grade A, Conventional, and Edible Dry Whey Price Range - Non-Hygroscopic; $/LB: .3150 - .4000 Information for the period February 17 - 21, 2020, issued weekly Published by: Dairy Market News - Madison, WI JESSICA MUELLER, 608-422-8589 Email: jessica.mueller@usda.gov Additional Dairy Market News Information: Dairy Market News (DMN) by Phone: (608)422-8602 DMN Website: https://www.ams.usda.gov/market-news/dairy DMN MARS (My Market News): https://mymarketnews.ams.usda.gov