ML_GR310 Moses Lake, WA Fri Aug 14, 2020 USDA Market News NOTICE: As Market News transitions reports to the MARS platform and My Market News, report formats will be converted from a text version to a more user- friendly and accessible PDF format. In the next few weeks, this report will move to the new platform and will be accessible at: https://www.ams.usda.gov/mnreports/AMS_3058.pdf If you would like to learn more about MARS and My Market News, please contact us at Websupport.lpgmn@ams.usda.gov. Washington-Oregon (Columbia Basin) Weekly Hay Report Compared last Friday trade slow to moderate as most producers are starting 3rd cutting. All prices are dollars per ton and FOB the farm or ranch unless otherwise stated. Tons: 315 Last Week: 2180 Last Year: 0 Tons Price Range Wtd Avg Comments Orchard Grass Small Square Premium 100 250.00-250.00 250.00 Timothy Grass Small Square Premium 84 250.00-250.00 250.00 Alfalfa Straw Large Square Utility 131 70.00-70.00 70.00 Alfalfa hay test guidelines, (for domestic livestock use and not more than 10% grass), used with visual appearance and intent of sale Quantitative factors are approximate and many factors can affect feeding value. ADF NDF RFV TDN-100% TDN-90% CP-100% Supreme <27 <34 >185 >62 >55.9 >22 Premium 27-29 34-36 170-185 60.5-62 54.5-55.9 20-22 Good 29-32 36-40 150-170 58-60 52.5-54.5 18-20 Fair 32-35 40-44 130-150 56-58 50.5-52.5 16-18 Utility >35 >44 <130 <56 <50.5 <16 RFV calculated using the Wis/Minn formula. TDN calculated using the western formula. Values based on 100% dry matter, TDN both 90% and 100%. Quantitative factors are approximate, and many factors can affect feeding Value. Values based on 100 pct. dry matter. End usage may influence hay price or value more than testing results. ADF = Acid Detergent Fiber; NDF = Neutral Detergent Fiber; RFV = Relative Feed Value; TDN = Total Digestible nutrients. Grass Hay guidelines Quality Crude Protein Percent Premium Over 13 Good 9-13 Fair 5-9 Utility Under 5 Contracted price - Price and conditions of sale agreed upon when buyer and Seller negotiates a transaction. Hay Quality Designations physical descriptions: Supreme: Very early maturity, pre bloom, soft fine stemmed, extra leafy. Factors indicative of very high nutritive content. Hay is excellent color and free of damage. Premium: Early maturity, i.e., pre-bloom in legumes and pre head in grass hays, extra leafy and fine stemmed-factors indicative of a high nutritive content. Hay is green and free of damage. Good: Early to average maturity, i.e., early to mid-bloom in legumes and early head in grass hays, leafy, fine to medium stemmed, free of damage other than slight discoloration. Fair: Late maturity, i.e., mid to late-bloom in legumes, head-in grass hays, moderate or below leaf content, and generally coarse stemmed. Hay may show light damage. Utility: Hay in very late maturity, such as mature seed pods in legumes or mature head in grass hays, coarse stemmed. This category could include hay discounted due to excessive damage and heavy weed content or mold. Source: USDA Market News, Moses Lake, WA. Greg Sanders 509-393-1343 MosesLake.LPGMN@ams.usda.gov www.ams.usda.gov/mnreports/ML_GR310.txt http://www.ams.usda.gov/market-news/livestock-poultry-grain greg.sanders2@usda.gov 0700p gds