Egg Products

ISSN: 1949-0402

Released October 31, 2012, by the National Agricultural Statistics Service 
(NASS), Agricultural Statistics Board, United States Department of 
Agriculture (USDA).

Shell Eggs Broken Up 2 Percent from Last Year

Shell eggs broken totaled 180 million dozen during September 2012, up 
2 percent from September a year ago, but 8 percent below the 196 million 
broken last month.

During calendar year 2012 through September, shell eggs broken totaled 
1,585 million dozen, up 1 percent from the comparable period in 2011. To 
date, cumulative total edible product from eggs broken in 2012 was 
2,054 million pounds, up 1 percent from 2011.

Data presented in this report were compiled from Food Safety and Inspection 
Service (FSIS) inspection reports. The best available data at the time of 
publication were used.

September 2011 contained 22 weekdays (including 1 holiday) and 4 Saturdays. 
September 2012 contained 20 weekdays (including 1 holiday) and 5 Saturdays. 

Federally Inspected Shell Eggs Broken - United States: September 2012 with Comparisons
-------------------------------------------------------------------------------------------------------
                                        :            :            :            :      Percent of       
                                        : September  :   August   : September  :-----------------------
             Inspected item             :    2011    :    2012    :    2012    : September :  August   
                                        :            :            :            :   2011    :   2012    
-------------------------------------------------------------------------------------------------------
                                        :  ---------- 1,000 dozen ----------        --- percent --     
                                        :                                                              
Shell eggs broken ...................   :  176,058      195,689      180,157        102         92     
                                        :                                                              
                                        :  ---------- 1,000 pounds ---------        --- percent --     
                                        :                                                              
Edible product from shell eggs broken   :                                                              
Whole ..................................:  142,076      150,515      143,860        101         96     
White ..................................:   56,654       67,381       59,275        105         88     
Yolk ...................................:   29,273       33,437       30,606        105         92     
                                        :                                                              
Total ..................................:  228,003      251,333      233,741        103         93     
                                        :                                                              
Inedible product from shell eggs broken :   19,391       20,582       19,648        101         95     
-------------------------------------------------------------------------------------------------------

Federally Inspected Shell Eggs Broken, Cumulative - United States: January-September 2011 and 2012
-------------------------------------------------------------------------------------------------------
                                        :                 Cumulative                  :2012 as percent 
             Inspected item             :---------------------------------------------:    of 2011     
                                        :January-September 2011:January-September 2012:                
-------------------------------------------------------------------------------------------------------
                                        :      ---------- 1,000 dozen ---------            percent     
                                        :                                                              
Shell eggs broken ...................   :      1,566,764              1,584,807              101       
                                        :                                                              
                                        :      --------- 1,000 pounds ---------            percent     
                                        :                                                              
Edible product from shell eggs broken   :                                                              
Whole ..................................:      1,234,918              1,233,334              100       
White ..................................:        525,007                543,168              103       
Yolk ...................................:        268,294                277,161              103       
                                        :                                                              
Total ..................................:      2,028,219              2,053,663              101       
                                        :                                                              
Inedible product from shell eggs broken :        173,544                176,678              102       
-------------------------------------------------------------------------------------------------------

Statistical Methodology

Data Sources: Data for the Egg Products report are obtained from Egg Products 
Volume Reports (FSIS Form 5200-11) completed by inspectors of FSIS, USDA. 
FSIS is responsible for administering a mandatory inspection program for egg 
products under the authority of the Egg Products Inspection Act of 1970. The 
act and its associated regulations require that all commercial egg breaking 
and processing plants operate under continuous USDA supervision. Reports are 
currently received from approximately 60 plants in the United States. Plant 
management provides monthly volume data to the resident USDA inspector at the 
applicable plant.

Revision Policy: Revisions are generally the result of late reports received 
by FSIS from plants. Revisions for the previous month and year-to-date totals 
are published in each monthly release.

Procedures and Reliability: FSIS reviews plant data for accuracy and 
completeness and provides NASS a data file. NASS reviews the data for unusual 
values. The egg products estimates are based on a census of all commercial 
egg breaking and processing plants; therefore, there are no statistical 
estimation and sampling errors.

Information Contacts

Listed below are the commodity specialists in the Livestock Branch of the National 
Agricultural Statistics Service to contact for additional information. E-mail inquiries 
may be sent to nass@nass.usda.gov

Dan Kerestes, Chief, Livestock Branch ................................... (202) 720-3570

Bruce Boess, Head, Poultry and Specialty Commodities Section ............ (202) 720-4447
   Cody Brokmeyer - Poultry Slaughter, Turkey Hatchery, Turkeys Raised .. (202) 690-3237
   David Colwell - Cold Storage ......................................... (202) 720-8784
   LaKeya Jones - Catfish Processing, Catfish Production, Trout Production, 
            Census of Aquaculture, Honey, Egg Products, Mink ............ (202) 720-0585
   Kim Linonis - Layers, Eggs ........................................... (202) 690-8632
   Miste Salmon - Broiler Hatchery, Chicken Hatchery .................... (202) 720-3244

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