Egg Products ISSN: 1949-0402 Released December 28, 2022, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Shell Eggs Broken Down 1 Percent from Last Year November 2021 contained 22 weekdays (including 2 holidays) and 4 Saturdays. November 2022 contained 22 weekdays (including 2 holidays) and 4 Saturdays. Shell eggs broken totaled 196 million dozen during November 2022, down 1 percent from November a year ago, and 4 percent below the 204 million dozen broken during the previous month. During calendar year 2022 through November, shell eggs broken totaled 2.18 billion dozen, up 4 percent from the comparable period in 2021. To date, cumulative total edible product from eggs broken in 2022 was 2.80 billion pounds, up 4 percent from 2021. Data presented in this report were compiled from Food Safety and Inspection Service (FSIS) inspection reports. The best available data at the time of publication were used. Federally Inspected Shell Eggs Broken - United States: November 2022 with Comparisons ---------------------------------------------------------------------------------------------------------- : : : : November 2022 as percent of : November : October : November :----------------------------- Inspected item : 2021 : 2022 : 2022 : November : October : : : : 2021 : 2022 ---------------------------------------------------------------------------------------------------------- : --------- 1,000 dozen --------- ----- percent ---- : Shell eggs broken ................... : 197,130 203,874 195,978 99 96 : : --------- 1,000 pounds -------- ----- percent ---- : Edible product from shell eggs broken : Whole ..................................: 154,563 157,619 155,904 101 99 White ..................................: 65,614 69,215 64,393 98 93 Yolk ...................................: 31,537 33,871 31,596 100 93 : Total ..................................: 251,714 260,705 251,893 100 97 : Inedible product from shell eggs broken : 19,872 20,443 20,511 103 100 ---------------------------------------------------------------------------------------------------------- Federally Inspected Shell Eggs Broken, Cumulative - United States: January-November 2021 and 2022 ------------------------------------------------------------------------------------------------------- : Cumulative :2022 as percent Inspected item :---------------------------------------------: of 2021 :January-November 2021 :January-November 2022 : ------------------------------------------------------------------------------------------------------- : ---------- 1,000 dozen --------- percent : Shell eggs broken ................... : 2,106,627 2,180,589 104 : : --------- 1,000 pounds --------- percent : Edible product from shell eggs broken : Whole ..................................: 1,610,991 1,741,527 108 White ..................................: 718,153 709,637 99 Yolk ...................................: 352,680 345,024 98 : Total ..................................: 2,681,824 2,796,188 104 : Inedible product from shell eggs broken : 216,099 225,122 104 ------------------------------------------------------------------------------------------------------- Statistical Methodology Data Sources: Data for the Egg Products report are obtained from Egg Products Volume Reports (FSIS Form 5200-11) completed by inspectors of FSIS, USDA. FSIS is responsible for administering a mandatory inspection program for egg products under the authority of the Egg Products Inspection Act of 1970. The act and its associated regulations require that all commercial egg breaking and processing plants operate under continuous USDA supervision. Reports are currently received from approximately 60 plants in the United States. Plant management provides monthly volume data to the resident USDA inspector at the applicable plant. Revision Policy: Revisions are generally the result of late reports received by FSIS from plants. Revisions for the previous month and year-to-date totals are published in each monthly release. Additional revisions are published annually in the February report. Procedures and Reliability: FSIS reviews plant data for accuracy and completeness and provides NASS a data file. NASS reviews the data for unusual values. The egg products estimates are based on a census of all commercial egg breaking and processing plants; therefore, there are no statistical estimation and sampling errors. Information Contacts Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@usda.gov Travis Averill, Chief, Livestock Branch ............................... (202) 692-0069 Jean Porter, Head, Poultry and Specialty Commodities Section .......... (202) 690-3223 Holly Brenize - Poultry Slaughter................................... (202) 720-0585 Liana Cuffman - Catfish and Trout, Mink, Census of Aquaculture ..... (202) 720-8784 Fatema Haque - Turkey Hatchery, Turkeys Raised ..................... (202) 720-3244 Derron Martin - Chicken Hatchery, Egg Products...................... (202) 690-3237 Seth Riggins - Honey, Honey Bee Colonies ........................... (202) 690-4870 Shulonda Shaw - Cold Storage, Capacity of Refrigerated Warehouses .. (202) 720-3240 Autumn Stone - Layers, Eggs ........................................ (202) 690-3676 Takiyah Walker - Broiler Hatchery................................... (202) 720-6147 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov. Both national and state specific reports are available via a free e- mail subscription. To set-up this free subscription, visit www.nass.usda.gov and click on "National" or "State" in upper right corner above "search" box to create an account and select the reports you would like to receive. Cornell's Mann Library has launched a new website housing NASS's and other agency's archived reports. The new website, https://usda.library.cornell.edu. 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