Grain Crushings and Co-Products Production ISSN: 2377-3855 Released April 3, 2017, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Highlights January 2017 contained 31 days. February 2017 contained 28 days. Total corn consumed for alcohol and other uses was 473 million bushels in February 2017. Total corn consumption was down 11 percent from January 2017 but up 1 percent from February 2016. February 2017 usage included 91.7 percent for alcohol and 8.3 percent for other purposes. Corn total corn consumed for beverage alcohol totaled 3.08 million bushels, up 27 percent from January 2017 and up 25 percent from February 2016. Corn for fuel alcohol, at 423 million bushels, was down 11 percent from January 2017 but up 1 percent from February 2016. Corn consumed in February 2017 for dry milling fuel production and wet milling fuel production was 90.3 percent and 9.71 percent respectively. Dry mill co-product production of distillers dried grains with solubles (DDGS) was 1.89 million tons during February 2017, down 9 percent from January 2017 but up 5 percent from February 2016. Distillers wet grains (DWG) 65 percent or more moisture was 1.22 million tons in February 2017, down 12 percent from January 2017 and down 2 percent from February 2016. Wet mill corn gluten feed production was 269 thousand tons during February 2017, down 22 percent from January 2017 and down 14 percent from February 2016. Wet corn gluten feed 40 to 60 percent moisture was 293 thousand tons in February 2017, down 7 percent from January 2017 but up 5 percent from February 2016. Dry and Wet Mill, Corn Consumed - United States: February 2017 with Comparisons ------------------------------------------------------------------------------------------------------------ Purpose : February 2016 : January 2017 : February 2017 ------------------------------------------------------------------------------------------------------------ : 1,000 bushels : Consumed for alcohol production : Beverage alcohol .........................................: 2,462 2,424 3,080 Fuel alcohol .............................................: 420,937 473,641 423,497 Dry mill ...............................................: 377,530 424,269 382,383 Wet mill ...............................................: 43,407 49,372 41,114 Industrial alcohol .......................................: 6,301 7,615 7,045 Consumed for other purposes : Total wet mill products other than fuel ..................: 40,558 43,436 39,138 ------------------------------------------------------------------------------------------------------------ Dry Mill, Sorghum Consumed - United States: February 2017 with Comparisons ------------------------------------------------------------------------------------------------------------ Purpose : February 2016 : January 2017 : February 2017 ------------------------------------------------------------------------------------------------------------ : 1,000 cwt : Consumed for alcohol production : Fuel alcohol .............................................: 8,719 6,556 6,450 ------------------------------------------------------------------------------------------------------------ Dry and Wet Mill, Co-products and Products Produced - United States: February 2017 with Comparisons ------------------------------------------------------------------------------------------------------------ Co-products and products : February 2016 : January 2017 : February 2017 ------------------------------------------------------------------------------------------------------------ : tons : Dry mill : Condensed distillers solubles (CDS - syrup) ..............: 122,291 132,952 115,823 Corn oil (Corn Distillers Oil - CDO) .....................: 123,806 146,305 135,080 Distillers dried grains (DDG) ............................: 367,436 430,929 373,099 Distillers dried grains with solubles (DDGS) .............: 1,795,472 2,073,740 1,893,948 Distillers wet grains (DWG) 65% or more moisture .........: 1,249,676 1,392,605 1,224,738 Modified distillers wet grains (DWG) 40% to 64% moisture .: 401,370 444,897 404,414 : Wet mill : Corn germ meal ...........................................: 65,123 66,031 57,560 Corn gluten feed .........................................: 312,012 347,389 269,325 Corn gluten meal .........................................: 83,643 90,593 78,780 Wet corn gluten feed 40% to 60% moisture .................: 277,434 315,420 292,526 : Dry and wet mill : Carbon dioxide captured ..................................: 193,590 192,585 176,124 ------------------------------------------------------------------------------------------------------------ Statistical Methodology Survey Procedures: Grain Crushings and Co-Products Production is part of the Current Agricultural Industrial Reports (CAIR) program. CAIR reports are administered under NASS's Census of Agriculture program. Response to CAIR surveys are required by law (Title 7, U.S. Code). Data are collected from all known mills that produce ethanol. The census universe was determined during operation profile interviews which were completed for each potential facility to identify the presence of ethanol production in 2014. During the operation profile, facilities that met the survey criteria were asked for the nameplate production capacity. The operation profile also documented the manner in which the firm will report. A firm headquarters can report for all milling locations or each location can report separately. In the Dry Mill Producers and Wet Mill Producers survey questionnaires, mills are asked for previous calendar month data on feedstocks consumed, products and co-products produced. Mills are mailed questionnaires with the options of completing the survey by mail or by Electronic Data Reporting (EDR). For surveys not received in a reasonable amount of time, telephone follow-up is conducted. Estimating Procedures: Imputation is done for operations with non-response by using historical data and current data relationships. Data for reporting firms are added to estimates for non-reporting firms to obtain National totals. Revision Policy: Data are revised the following month based on late reports or corrected data. Final figures are published in the annual summary of the following year. Reliability: Approximately 130 reports are received each month which represent about 90 percent of total capacity. Monthly data can vary due to different firms reporting month to month. Survey data are also subject to non-sampling errors such as omissions and mistakes in reporting and in processing the data. While these errors cannot be measured directly, they are minimized by carefully reviewing all reported data for consistency and reasonableness. Information Contacts Listed below are the commodity statisticians in the Environmental, Economics, and Demographics Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@nass.usda.gov. Jody McDaniel, Chief, Environmental, Economics, and Demographics Branch.. (202) 720-6146 Scott Shimmin, Head, Environmental and Demographics Section.............. (202) 720-0684 Stephanie Brennan - Field Crops Chemical Use ......................... (202) 690-0392 Natasha Bruton - Current Agricultural Industrial Reports.............. (202) 720-7644 Courtney Charles- Current Agricultural Industrial Reports............. (202) 690-3226 Ryan Cowen - Farms, Land in Farms, Census of Agriculture.............. (202) 690-3233 Doug Farmer - Vegetable Chemical Use.................................. (202) 720-7492 Virginia Harris - Census of Agriculture............................... (502) 582-5293 Megan Lipke - Census of Agriculture................................... (202) 720-5881 Dominique Sims - Census of Agriculture................................ (202) 690-4752 Theresa Varner - Farm Labor, Chemical Use............................. (202) 690-2284 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov Both national and state specific reports are available via a free e- mail subscription. To set-up this free subscription, visit www.nass.usda.gov and click on "National" or "State" in upper right corner above "search" box to create an account and select the reports you would like to receive. For more information on NASS surveys and reports, call the NASS Agricultural Statistics Hotline at (800) 727-9540, 7:30 a.m. to 4:00 p.m. ET, or e-mail: nass@nass.usda.gov. 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