LM_PK631 Des Moines, IA Mon, Oct 21, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Omaha - Forward Sales FOR WEEK ENDING: October 18, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 636.37 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Omaha Current Volume - (one load equals 40,000) Loin 146.33 loads 5,853,235 pounds Butt 79.01 loads 3,160,596 pounds Picnic 98.81 loads 3,952,436 pounds Rib 70.05 loads 2,802,116 pounds Ham 81.52 loads 3,260,943 pounds Belly 5.58 loads 223,233 pounds Trimmings 107.99 loads 4,319,435 pounds Variety 39.89 loads 1,595,701 pounds Added Ingred 7.17 loads 286,982 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 349 89.43- 98.50 91.26 1/4 Trimmed Loin VAC, FZN - 1/8 Trimmed Loin VAC 775 86.17- 105.66 89.89 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC 11 134.17- 145.80 144.38 Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 386 113.62- 132.29 125.95 Bnls CC Strap-on, FZN 267 85.61- 107.90 106.67 Bnls CC Strap-off 555 123.21- 145.83 135.24 Bnls CC Strap-off, FZN 5 88.24- 103.52 91.13 Boneless Sirloin 217 100.63- 117.80 105.84 Boneless Sirloin, FZN - Bone-in Sirloin 933 55.98- 79.17 62.17 Bone-in Sirloin, FZN - Tenderloin 177 179.94- 210.82 189.73 Tenderloin, FZN - Tenderloin, 1 pc vac 56 190.07- 197.49 191.93 Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 84 207.94- 221.89 212.99 Backribs 2.0#/up, FZN 452 158.24- 250.67 217.30 Backribs 2.0#/up 1 Pc Vac 7 214.90- 233.60 217.37 Backribs 2.0#/up 1 Pc Vac, FZN 1,220 163.24- 211.80 199.40 Riblets - Riblets, FZN 37 82.79- 85.12 83.10 -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 961 83.35- 110.22 91.00 1/4 Trim Butt VAC, FZN 15 103.38- 104.44 103.89 1/8 Trim Butt Vac - 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac - 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac - 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac - 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 742 117.90- 135.64 122.37 1/4 Trim Bnls Butt VAC, FZN 352 73.24- 127.50 124.62 -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 1,261 77.20- 89.60 81.00 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 293 76.65- 88.94 87.26 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 1,709 99.92- 113.38 108.63 Picnic Cushion Meat Vac, FZN - Picnic Cushion Meat Combo 487 95.70- 108.75 101.97 -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 662 122.62- 134.60 127.42 Trmd Sparerib - LGT, FZN - Trmd Sparerib - LGT, 1 PC VAC - Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 633 122.03- 140.06 128.63 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 4 194.01- 254.94 220.89 St Louis Spareribs, VAC, FZN 624 128.24- 217.43 185.72 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 845 121.90- 278.77 204.22 BBQ Style Spareribs, VAC 14 144.65- 145.50 145.05 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 127 56.57- 69.43 61.66 Roll Out Ham 1,763 103.44- 112.41 110.35 Insides - Outsides 139 132.77- 149.92 148.91 Inner Shank - Outer Shank - -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo 879 29.97- 40.89 36.68 72% Trim Combo 1,039 40.92- 50.99 45.83 42% Trim Boxed - 42% Trim Boxed, FZN 526 41.84- 50.69 42.55 72% Trim Boxed - 72% Trim Boxed, FZN 1,467 49.09- 63.47 56.44 Picnic Meat Combo Cushion Out 84 79.22- 92.96 86.21 Picnic Meat Boxed Cushion Out - Picnic Meat Boxed Cushion Out, FZN 209 76.50- 123.36 89.68 -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C