LM_PK631 Des Moines, IA Mon, Mar 18, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Omaha - Forward Sales FOR WEEK ENDING: March 15, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 590.82 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Omaha Current Volume - (one load equals 40,000) Loin 204.54 loads 8,181,785 pounds Butt 101.16 loads 4,046,479 pounds Picnic 42.10 loads 1,684,045 pounds Rib 66.57 loads 2,662,881 pounds Ham 49.69 loads 1,987,417 pounds Belly 0.06 loads 2,343 pounds Trimmings 55.33 loads 2,213,234 pounds Variety 26.04 loads 1,041,590 pounds Added Ingred 19.02 loads 760,759 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 75 75.51- 82.19 79.94 1/4 Trimmed Loin VAC, FZN - 1/8 Trimmed Loin VAC 342 66.78- 100.21 78.52 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC 17 115.06- 130.07 116.98 Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 446 99.81- 117.73 107.15 Bnls CC Strap-on, FZN 324 91.58- 101.78 94.14 Bnls CC Strap-off 484 107.90- 131.38 119.30 Bnls CC Strap-off, FZN 403 114.13- 115.63 114.89 Boneless Sirloin 714 80.64- 100.63 86.36 Boneless Sirloin, FZN 348 82.40- 84.42 82.85 Bone-in Sirloin 133 56.01- 61.69 57.28 Bone-in Sirloin, FZN - Tenderloin 125 169.01- 193.84 182.48 Tenderloin, FZN - Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 301 211.24- 230.94 225.09 Backribs 2.0#/up, FZN - Backribs 2.0#/up 1 Pc Vac 38 212.64- 238.44 223.27 Backribs 2.0#/up 1 Pc Vac, FZN 486 209.05- 217.45 210.04 Riblets - Riblets, FZN 3,204 48.68- 84.00 73.39 -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 1,683 72.78- 102.51 82.96 1/4 Trim Butt VAC, FZN 257 84.51- 108.45 98.82 1/8 Trim Butt Vac 559 70.38- 90.55 75.89 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac 29 80.31- 83.14 80.83 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac 34 94.70- 94.85 94.85 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac 43 76.51- 98.29 91.27 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 337 84.63- 124.49 101.30 1/4 Trim Bnls Butt VAC, FZN - -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 1,054 40.24- 70.76 41.06 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 65 51.20- 70.49 55.89 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 54 87.11- 108.44 93.29 Picnic Cushion Meat Vac, FZN 239 87.40- 97.31 90.29 Picnic Cushion Meat Combo 190 86.92- 95.71 91.79 -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 43 126.80- 139.44 130.34 Trmd Sparerib - LGT, FZN - Trmd Sparerib - LGT, 1 PC VAC - Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 376 112.39- 133.28 116.92 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 114 160.62- 246.26 179.70 St Louis Spareribs, VAC, FZN 1,165 156.05- 212.57 157.17 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 301 182.40- 245.51 207.25 BBQ Style Spareribs, VAC 23 142.01- 149.37 145.22 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 217 47.85- 63.06 51.49 Roll Out Ham - Insides 101 101.91- 114.53 105.09 Outsides 112 101.91- 114.53 105.28 Inner Shank - Outer Shank 12 71.53- 76.92 73.30 -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo 290 18.67- 50.00 33.94 72% Trim Combo 277 43.90- 74.00 58.97 42% Trim Boxed - 42% Trim Boxed, FZN 500 20.55- 42.65 38.90 72% Trim Boxed - 72% Trim Boxed, FZN 105 58.18- 62.44 61.46 Picnic Meat Combo Cushion Out 172 48.94- 54.83 52.13 Picnic Meat Boxed Cushion Out - Picnic Meat Boxed Cushion Out, FZN 563 58.63- 75.15 68.65 -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C