LM_PK631 Des Moines, IA Mon, Jun 17, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Omaha - Forward Sales FOR WEEK ENDING: June 14, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 458.65 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Omaha Current Volume - (one load equals 40,000) Loin 143.17 loads 5,726,611 pounds Butt 59.26 loads 2,370,495 pounds Picnic 7.83 loads 313,135 pounds Rib 31.60 loads 1,264,063 pounds Ham 79.63 loads 3,185,015 pounds Belly 1.26 loads 50,246 pounds Trimmings 71.46 loads 2,858,427 pounds Variety 55.87 loads 2,234,744 pounds Added Ingred 6.55 loads 261,830 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 39 103.40- 115.74 115.40 1/4 Trimmed Loin VAC, FZN - 1/8 Trimmed Loin VAC 168 108.90- 121.64 110.93 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC 3 146.19- 153.58 149.43 Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 291 112.03- 134.14 124.29 Bnls CC Strap-on, FZN 278 93.66- 107.68 107.05 Bnls CC Strap-off 1,086 131.24- 145.35 136.60 Bnls CC Strap-off, FZN 14 90.99- 100.66 99.10 Boneless Sirloin 320 110.35- 130.17 119.90 Boneless Sirloin, FZN - Bone-in Sirloin 603 60.41- 71.29 62.98 Bone-in Sirloin, FZN 201 62.63- 63.63 62.83 Tenderloin 270 185.08- 214.78 209.22 Tenderloin, FZN - Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 581 253.74- 257.29 255.56 Backribs 2.0#/up, FZN - Backribs 2.0#/up 1 Pc Vac 9 274.49- 277.85 277.20 Backribs 2.0#/up 1 Pc Vac, FZN 1,027 216.00- 288.57 235.59 Riblets - Riblets, FZN - -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 1,626 94.66- 125.38 98.68 1/4 Trim Butt VAC, FZN 107 78.99- 120.97 109.11 1/8 Trim Butt Vac 15 106.49- 132.14 122.52 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac - 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac - 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac 101 113.51- 128.56 126.13 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 49 104.74- 143.34 134.91 1/4 Trim Bnls Butt VAC, FZN 31 100.99- 119.40 118.55 -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 10 73.24- 90.92 87.83 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac - SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 66 109.77- 133.53 114.90 Picnic Cushion Meat Vac, FZN - Picnic Cushion Meat Combo - -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 210 135.35- 169.74 142.59 Trmd Sparerib - LGT, FZN - Trmd Sparerib - LGT, 1 PC VAC - Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 634 119.94- 159.74 122.24 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 12 183.49- 245.38 233.44 St Louis Spareribs, VAC, FZN 12 254.19- 269.19 261.43 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 184 201.55- 276.85 208.49 BBQ Style Spareribs, VAC 25 189.24- 192.29 190.60 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 507 73.71- 87.92 80.73 Roll Out Ham 154 117.63- 123.63 122.07 Insides - Outsides - Inner Shank - Outer Shank - -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo 256 42.99- 79.63 55.00 72% Trim Combo 258 72.69- 100.74 95.33 42% Trim Boxed - 42% Trim Boxed, FZN - 72% Trim Boxed - 72% Trim Boxed, FZN 125 87.24- 101.69 96.97 Picnic Meat Combo Cushion Out 123 97.99- 114.02 103.64 Picnic Meat Boxed Cushion Out - Picnic Meat Boxed Cushion Out, FZN - -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C