LM_PK631 Des Moines, IA Mon, Nov 11, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Omaha - Forward Sales FOR WEEK ENDING: November 8, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 672.31 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Omaha Current Volume - (one load equals 40,000) Loin 200.01 loads 8,000,207 pounds Butt 97.87 loads 3,914,985 pounds Picnic 99.51 loads 3,980,242 pounds Rib 58.72 loads 2,348,641 pounds Ham 39.72 loads 1,588,945 pounds Belly 2.26 loads 90,469 pounds Trimmings 83.76 loads 3,350,414 pounds Variety 42.93 loads 1,717,242 pounds Added Ingred 44.13 loads 1,765,289 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 347 75.92- 101.08 90.34 1/4 Trimmed Loin VAC, FZN - 1/8 Trimmed Loin VAC 584 86.26- 117.80 98.39 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC 2 112.16- 138.58 119.81 Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 872 106.92- 147.32 123.83 Bnls CC Strap-on, FZN 44 82.70- 113.63 110.64 Bnls CC Strap-off 676 124.34- 159.89 137.91 Bnls CC Strap-off, FZN - Boneless Sirloin 706 104.26- 122.92 112.38 Boneless Sirloin, FZN 208 68.24- 105.30 104.57 Bone-in Sirloin 595 54.46- 73.52 62.92 Bone-in Sirloin, FZN - Tenderloin 150 179.51- 203.51 190.34 Tenderloin, FZN - Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 38 203.62- 227.25 216.21 Backribs 2.0#/up, FZN 788 206.46- 241.41 214.84 Backribs 2.0#/up 1 Pc Vac 124 217.16- 247.51 243.33 Backribs 2.0#/up 1 Pc Vac, FZN 465 198.62- 239.08 218.77 Riblets - Riblets, FZN 1,576 76.56- 77.48 77.03 -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 1,324 83.35- 105.44 91.14 1/4 Trim Butt VAC, FZN 24 100.88- 104.27 102.82 1/8 Trim Butt Vac 43 95.26- 108.32 103.25 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac - 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac - 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac 22 115.52- 121.51 117.58 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 248 98.90- 134.64 123.61 1/4 Trim Bnls Butt VAC, FZN 379 83.24- 108.39 108.29 -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 57 73.79- 100.36 76.36 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 228 90.48- 108.32 99.59 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 1,757 95.92- 115.44 109.44 Picnic Cushion Meat Vac, FZN - Picnic Cushion Meat Combo 148 101.70- 112.62 108.44 -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 96 115.92- 158.76 146.09 Trmd Sparerib - LGT, FZN 436 112.31- 150.27 130.10 Trmd Sparerib - LGT, 1 PC VAC - Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 14 122.56- 155.38 140.20 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 18 206.01- 250.19 236.57 St Louis Spareribs, VAC, FZN 33 162.31- 237.95 195.50 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 1,688 128.24- 278.27 205.18 BBQ Style Spareribs, VAC 25 156.65- 159.24 157.37 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 320 70.39- 93.04 77.43 Roll Out Ham - Insides 19 147.60- 169.80 149.96 Outsides 150 147.60- 169.80 149.93 Inner Shank - Outer Shank - -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo 147 29.44- 32.18 29.84 72% Trim Combo 949 45.15- 75.50 54.02 42% Trim Boxed - 42% Trim Boxed, FZN - 72% Trim Boxed - 72% Trim Boxed, FZN 787 53.60- 67.33 55.86 Picnic Meat Combo Cushion Out 142 91.62- 108.55 99.71 Picnic Meat Boxed Cushion Out - Picnic Meat Boxed Cushion Out, FZN - -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C