LM_PK630 Des Moines, IA Mon, Dec 09, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Plant - Forward Sales FOR WEEK ENDING: December 6, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 401.48 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Plant Current Volume - (one load equals 40,000) Loin 152.41 loads 6,096,216 pounds Butt 48.29 loads 1,931,557 pounds Picnic 11.89 loads 475,793 pounds Rib 18.38 loads 735,072 pounds Ham 57.43 loads 2,297,272 pounds Belly 19.87 loads 794,990 pounds Trimmings 49.59 loads 1,983,757 pounds Variety 14.51 loads 580,245 pounds Added Ingred 21.86 loads 874,554 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 774 87.00- 103.30 98.75 1/4 Trimmed Loin VAC, FZN - 1/8 Trimmed Loin VAC 224 96.00- 126.00 105.92 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC - Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 499 122.63- 142.00 134.53 Bnls CC Strap-on, FZN - Bnls CC Strap-off 719 122.25- 151.34 143.07 Bnls CC Strap-off, FZN 3 82.21- 85.29 84.30 Boneless Sirloin 274 122.66- 133.12 125.52 Boneless Sirloin, FZN 3 77.65- 85.29 81.62 Bone-in Sirloin 667 62.12- 79.12 71.27 Bone-in Sirloin, FZN 45 47.21- 75.00 73.02 Tenderloin 407 174.50- 212.29 190.51 Tenderloin, FZN 40 150.79- 150.98 150.84 Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 136 210.37- 242.20 227.34 Backribs 2.0#/up, FZN 9 58.90- 230.42 202.83 Backribs 2.0#/up 1 Pc Vac 95 217.50- 245.00 242.19 Backribs 2.0#/up 1 Pc Vac, FZN 603 58.90- 238.01 210.39 Riblets - Riblets, FZN - -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 311 88.15- 120.30 102.33 1/4 Trim Butt VAC, FZN 17 98.03- 106.29 99.68 1/8 Trim Butt Vac 341 93.99- 111.00 105.12 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac - 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac 46 110.00- 123.00 122.25 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac - 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 106 114.78- 138.26 127.31 1/4 Trim Bnls Butt VAC, FZN - -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 8 101.00- 126.30 113.91 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 214 99.00- 110.00 104.45 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 79 104.76- 144.74 130.21 Picnic Cushion Meat Vac, FZN - Picnic Cushion Meat Combo - -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 87 140.37- 165.30 149.52 Trmd Sparerib - LGT, FZN - Trmd Sparerib - LGT, 1 PC VAC - Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 20 150.12- 152.00 150.81 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 160 194.50- 263.00 201.39 St Louis Spareribs, VAC, FZN 107 98.90- 187.00 168.67 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 226 144.94- 258.00 213.36 BBQ Style Spareribs, VAC 37 163.00- 164.00 163.49 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 485 83.93- 104.85 86.44 Roll Out Ham - Insides 14 175.76- 188.76 183.19 Outsides 14 175.76- 188.76 183.19 Inner Shank 22 111.65- 122.10 119.25 Outer Shank - -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo 77 31.00- 46.94 38.50 72% Trim Combo - 42% Trim Boxed - 42% Trim Boxed, FZN 52 36.00- 42.00 37.16 72% Trim Boxed - 72% Trim Boxed, FZN - Picnic Meat Combo Cushion Out 214 91.00- 100.00 93.53 Picnic Meat Boxed Cushion Out 5 130.50- 136.00 132.53 Picnic Meat Boxed Cushion Out, FZN 571 77.00- 113.00 107.57 -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C