LM_PK630 Des Moines, IA Mon, Dec 02, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Plant - Forward Sales FOR WEEK ENDING: November 29, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 492.74 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Plant Current Volume - (one load equals 40,000) Loin 148.67 loads 5,946,693 pounds Butt 37.85 loads 1,514,078 pounds Picnic 21.62 loads 864,689 pounds Rib 62.55 loads 2,502,019 pounds Ham 61.34 loads 2,453,713 pounds Belly 13.87 loads 554,705 pounds Trimmings 101.29 loads 4,051,629 pounds Variety 26.03 loads 1,041,255 pounds Added Ingred 14.44 loads 577,523 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 41 82.00- 101.30 82.81 1/4 Trimmed Loin VAC, FZN - 1/8 Trimmed Loin VAC 812 95.00- 103.00 97.72 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC 67 137.79- 152.05 143.14 Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 1,083 118.39- 147.00 129.27 Bnls CC Strap-on, FZN - Bnls CC Strap-off 527 125.00- 157.50 139.84 Bnls CC Strap-off, FZN - Boneless Sirloin 797 114.83- 135.35 126.56 Boneless Sirloin, FZN - Bone-in Sirloin 335 66.00- 86.91 74.27 Bone-in Sirloin, FZN - Tenderloin 191 177.00- 203.11 190.33 Tenderloin, FZN - Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 198 220.00- 233.95 220.99 Backribs 2.0#/up, FZN 990 205.00- 257.80 214.64 Backribs 2.0#/up 1 Pc Vac - Backribs 2.0#/up 1 Pc Vac, FZN 249 199.25- 218.60 204.74 Riblets - Riblets, FZN - -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 217 92.00- 111.27 106.65 1/4 Trim Butt VAC, FZN 478 95.12- 117.50 115.58 1/8 Trim Butt Vac - 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac - 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac 15 104.00- 110.00 107.10 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac 58 116.00- 123.05 120.26 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 65 114.78- 137.44 128.97 1/4 Trim Bnls Butt VAC, FZN 43 116.00- 127.28 126.64 -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 3 111.30- 129.12 121.08 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 254 86.10- 124.50 108.21 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 413 130.00- 156.32 138.60 Picnic Cushion Meat Vac, FZN - Picnic Cushion Meat Combo 131 134.00- 145.56 134.71 -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 220 125.69- 162.61 144.93 Trmd Sparerib - LGT, FZN 223 144.00- 162.25 144.09 Trmd Sparerib - LGT, 1 PC VAC - Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 15 149.00- 152.12 151.57 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 222 213.00- 269.00 218.76 St Louis Spareribs, VAC, FZN 53 166.54- 178.00 167.71 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 386 91.44- 241.65 216.36 BBQ Style Spareribs, VAC 129 166.00- 174.95 167.61 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 485 85.69- 115.00 90.17 Roll Out Ham - Insides - Outsides - Inner Shank - Outer Shank - -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo 145 22.00- 31.00 28.92 72% Trim Combo 66 59.34- 82.26 69.34 42% Trim Boxed - 42% Trim Boxed, FZN 373 37.00- 41.00 38.42 72% Trim Boxed - 72% Trim Boxed, FZN 457 56.00- 100.00 66.57 Picnic Meat Combo Cushion Out 49 91.00- 103.97 93.17 Picnic Meat Boxed Cushion Out - Picnic Meat Boxed Cushion Out, FZN 438 100.00- 150.00 108.00 -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C