LM_PK630 Des Moines, IA Mon, Jul 15, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Plant - Forward Sales FOR WEEK ENDING: July 12, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 559.96 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Plant Current Volume - (one load equals 40,000) Loin 235.32 loads 9,412,929 pounds Butt 57.19 loads 2,287,759 pounds Picnic 12.21 loads 488,214 pounds Rib 78.38 loads 3,135,332 pounds Ham 51.57 loads 2,062,862 pounds Belly 4.25 loads 170,109 pounds Trimmings 38.54 loads 1,541,717 pounds Variety 53.09 loads 2,123,629 pounds Added Ingred 19.22 loads 768,739 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 509 89.00- 106.00 95.11 1/4 Trimmed Loin VAC, FZN 627 86.79- 88.43 88.10 1/8 Trimmed Loin VAC 981 85.45- 106.00 91.87 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC 49 123.31- 142.04 123.66 Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 1,349 99.00- 138.00 109.60 Bnls CC Strap-on, FZN 455 91.31- 96.31 93.50 Bnls CC Strap-off 356 121.00- 147.09 134.68 Bnls CC Strap-off, FZN - Boneless Sirloin 144 104.92- 135.00 117.13 Boneless Sirloin, FZN - Bone-in Sirloin 550 59.00- 75.05 62.01 Bone-in Sirloin, FZN - Tenderloin 673 169.00- 225.59 198.25 Tenderloin, FZN - Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 122 238.00- 255.99 249.57 Backribs 2.0#/up, FZN - Backribs 2.0#/up 1 Pc Vac 842 192.50- 239.50 215.69 Backribs 2.0#/up 1 Pc Vac, FZN 1,260 202.00- 251.26 214.44 Riblets - Riblets, FZN - -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 1,132 87.50- 110.00 91.59 1/4 Trim Butt VAC, FZN 35 101.36- 109.12 106.45 1/8 Trim Butt Vac - 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac 139 100.00- 108.00 104.38 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac - 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac 12 113.00- 114.91 113.86 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 112 113.00- 135.00 129.76 1/4 Trim Bnls Butt VAC, FZN - -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC - SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 18 70.00- 88.75 72.12 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 136 98.62- 115.50 105.08 Picnic Cushion Meat Vac, FZN - Picnic Cushion Meat Combo - -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 440 104.50- 141.00 113.28 Trmd Sparerib - LGT, FZN 63 110.00- 132.16 112.61 Trmd Sparerib - LGT, 1 PC VAC 11 129.00- 137.53 135.82 Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 373 114.00- 128.94 121.60 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 84 165.00- 244.54 176.22 St Louis Spareribs, VAC, FZN 1,247 142.65- 199.00 163.22 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 67 142.65- 278.94 230.95 BBQ Style Spareribs, VAC 560 137.00- 142.00 138.03 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 740 66.27- 68.50 68.20 Roll Out Ham - Insides 39 115.00- 151.00 128.14 Outsides 31 115.00- 151.00 131.45 Inner Shank - Outer Shank 6 83.23- 117.00 105.93 -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo - 72% Trim Combo 69 64.00- 67.79 64.97 42% Trim Boxed - 42% Trim Boxed, FZN - 72% Trim Boxed - 72% Trim Boxed, FZN - Picnic Meat Combo Cushion Out 70 99.39- 101.79 100.38 Picnic Meat Boxed Cushion Out - Picnic Meat Boxed Cushion Out, FZN 612 89.00- 114.00 97.61 -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C