MD_DA710 Dry Whole Milk - U.S. Report 2 - Released on January 13, 2022 Prices for dry whole milk have increased. Chocolatiers and other confectioners are preparing for upcoming holidays, and domestic dry whole milk demand is firm. Production is intermittent as processors are generally focusing dry whole milk production on contract obligations. Spot trading is limited as manufacturer inventory availability varies from tight to unavailable. Some end users have expressed difficulties in sourcing spot loads. Dry whole milk markets are showing some bullish tones. Prices for: U.S., All First Sales, F.O.B., Conventional, and Edible Dry Whole Milk Price Range - 26% Butterfat; $/LB: 1.9200 - 2.2000 Information for the period January 10 - 14, 2022, issued weekly Secondary Sourced Information: EXPORT ASSISTANCE This week, a cooperative export assistance program accepted requests for export assistance to sell 304,000 pounds (138 metric tons) of whole milk powder. Published by: Dairy Market News - Madison, WI CHELSEA ROCHELLE, 608-422-8594 Email: Chelsea.Rochelle@usda.gov Additional Dairy Market News Information: Dairy Market News (DMN) by Phone: (608)422-8602 DMN Website: https://www.ams.usda.gov/market-news/dairy DMN MARS (My Market News): https://mymarketnews.ams.usda.gov