WHEAT YEARBOOK March 7, 1997 Approved by the World Agricultural Outlook Board ------------------------------------------------------------------------------ WHEAT YEARBOOK is published annually by the Economic Research Service, U.S. Department of of Agriculture, Washington, DC 20005-4788. WHS-1997. Please note that this release contains only the text of the WHEAT YEARBOOK --tables and graphics are not included. Printed copies of this yearbook are available from the ERS-NASS order desk. Call, toll-free, 1-800-999-6779 and ask for stock #WHS-1997, $15. ERS-NASS accepts MasterCard and Visa. ------------------------------------------------------------------------------ Contents Summary Wheat Prices Likely To Weaken in 1997/98 Outlook for 1997/98 U.S. Winter Wheat Seedings Plummet; But Prices Likely To Fall Box: Update on Karnal Bunt Situation by Mark Simone and Sara J. Schwartz Declining Prices Likely To Slow World Wheat Production Increases Situation and Outlook for 1996/97 U.S. Prices Weaken Despite Continued Tight Supplies World Wheat Trade Continues To Decline; 1996/97 Supplies Larger Box: Market Reforms Cause Shift to Wheat in the NIS (Former Soviet Union) by Jay Mitchell U.S. Exports Slump in 1996/97 as the U.S. Market Share Drops Wheat by Class Hard Red Winter Supplies Remain Tight; Domestic and Foreign Buyers Substitute Other Classes ERS Wheat Information: How To Get It Fast and Often Special Articles Wheat and the Conservation Reserve Program: Past, Present, and Future by C. Tim Osborn China: Food Security Concerns Affect Wheat Imports by Frederick W. Crook and Sara J. Schwartz U.S. Competitors Respond Dramatically to High World Wheat Prices by Linda Bailey, Chris de Brey, Susan Leetma, Mark Simone, James Stout Forecasting Feed and Residual Use of Wheat by James N. Barnes Farm Characteristics, Income, and Costs in 1994 by Mir Ali List of Tables Situation Coordinator Sara J. Schwartz (202) 219-0768 Principal Contributors Sara J. Schwartz (202) 219-0768 Edward W. Allen (202) 219-0831 (International) Jenny R. Gonzales (202) 501-8552 (Statistical) Summary Wheat Prices Likely To Weaken in 1997/98 U.S. wheat prices are likely to move lower in 1997/98, despite expectations that the wheat crop will be little changed from this year. Increased carryin stocks will lead to a small rise in 1997/98 supplies, but little year to year growth in use is expected. Thus ending stocks are likely to continue to accumulate and prices fall. Increased carryin stocks in other exporting countries and only modest growth in global import demand will pull world wheat prices lower, pressuring U.S. prices down. U.S. wheat supplies are expected to rise in 1997/98. Beginning stocks are projected up 26 percent from 1996/97's low level and imports are likely to rise. Winter wheat acreage is estimated down 7 percent and spring wheat area is also likely to decline. However, a much larger proportion of the planted acres will be harvested for grain than in 1996 and yields should be higher. In 1996/97 adverse weather in the Central and Southern Plains and the Corn Belt led to below average yields and an unusually small percentage of planted acres was harvested for grain. Demand for U.S. wheat is likely to increase only moderately. Domestic use is likely to fall as feed and residual use declines. Although wheat prices are expected to be significantly lower in the first quarter of 1997/98 than a year earlier, prices for corn will also be much lower than a year ago when supplies were extraordinarily tight. The change in relative prices will make wheat less competitive in feed rations than in 1996/97. Unlike 1996/97, competitors will enter the 1997/98 marketing year with large stocks, providing intense competition for U.S. exporters. Dramatically lower prices in 1996/97 are expected to curtail acreage planted to wheat in foreign exporting countries, especially Canada, Australia, and Argentina. However, most of the major foreign exporters will carry large stocks into the new marketing year and only moderate import growth is expected. Northern Hemisphere growing conditions have been mixed. Extreme cold in Europe has been accompanied by snowfall that has prevented winterkill in many areas. Moisture conditions have been favorable in Morocco and Spain, but Tunisia and Algeria have been drier than average. Normal weather conditions prevail in China and India. For 1996/97, U.S. wheat supplies are estimated to be the lowest since 1975/76, due to extremely small beginning stocks and poor winter wheat production. Total use is projected down 5 percent from 1995/96 because of expanding foreign production and sharp competition for a smaller global market. U.S. exports are forecast at 950 million bushels, down sharply from 1995/96. Season average farm prices are forecast at $4.20 to $4.40 per bushel, but monthly farm prices have been declining from the record highs achieved in the spring of 1996. Five special articles are included in this issue. They are "Wheat and the Conservation Reserve Program: Past, Present, and Future," "China: Food Security Concerns Affect Wheat Imports," "U.S. Competitors Respond Dramatically to High World Wheat Prices," "Forecasting Feed and Residual Use of Wheat," and "Farm Characteristics, Income, and Costs in 1994." Outlook for 1997/98 Winter Wheat Seedings Plummet; But Prices Likely To Fall U.S. winter wheat plantings are estimated down 7 percent from 1996/97, and the lowest since 1978. However, there may be little year-to-year decline in harvested acreage of winter wheat, assuming normal weather conditions in the coming months. Spring wheat acreage is likely to drop from last year's near- record level, but weather conditions this spring and summer will determine whether total wheat production will fall. Exports are likely to rise, domestic use to decline, and prices are likely to drop. USDA will release its first forecast of U.S. and world wheat supply and use for 1997/98 on May 12. U.S. Winter Wheat Plantings Lowest Since 1978 Winter wheat plantings for the 1997 crop fell to 48.2 million acres, the lowest since 1978 and well below market expectations. Despite the 7-percent drop in planted acreage, little year-to-year decline in harvested acreage is expected, assuming normal weather conditions in coming months. In 1996, an unusually large portion of the crop was not harvested for grain because of drought and winterkill. Several factors explain the decline in winter wheat seedings, including the late soybean harvest, adverse weather at planting and disease concerns in the eastern Corn Belt, the late sorghum harvest in Kansas, dry weather at planting in Montana and Washington, and increased planting flexibility resulting from the 1996 farm legislation. 1/ 1/ For more information on the 1996 farm legislation, see The 1996 U.S. Farm Act Increases Market Orientation, by C. Edwin Young and Paul C. Westcott, Commercial Agriculture Division, Economic Research Service, USDA, Agriculture Information Bulletin, No.726, August, 1996. Also, in contrast to the fall of 1995 when wheat prices were rising, cash prices in the autumn of 1996 were falling rapidly and new-crop futures market prices indicated that producers could expect sharply lower harvesttime prices than were observed in 1996. Most States that expanded winter wheat acreage in response to rising wheat prices in the fall of 1995, scaled back wheat plantings in 1996. Hard red winter (HRW) wheat plantings are estimated down 5 percent (1.7 million acres) to 34.1 million acres. Greater planting flexibility, growing demand for feed grains in the Southern Plains, the late sorghum harvest in Kansas, and dry weather in Montana contributed to the drop in HRW plantings. The 1996 farm legislation freed producers from base acreage restrictions, allowing them to plant other crops. In the Southern Plains, demand for feed grains is growing. Feed grain acreage has been expanding in the Central and Southern Plains in recent years and increased flexibility is likely to hasten the shift. Relative net returns favor corn over wheat in eastern Kansas and on irrigated land. Favorable returns from sorghum in 1996 will encourage producers in dryland areas to incorporate sorghum into crop rotations in 1997. Sunflowers will also be an attractive rotation crop in parts of Kansas. Planting was delayed in the Southern Plains because of wet weather. But the resulting favorable soil moisture meant that planting conditions were much improved over a year ago when drought hindered planting and germination. However, farmers in Kansas, the largest wheat producing State in most years, planted only 11.4 million acres, 3 percent less than a year earlier, and the lowest since 1988 when 3.4 million acres were idled under annual programs. Producers in Oklahoma reduced winter wheat acreage 3 percent to the lowest since 1973. In Texas, winter wheat plantings remained unchanged from a year earlier. Nebraska winter wheat area continues to trend downward and HRW plantings in Montana dropped 23 percent because of dry weather. Plantings in South Dakota are down 17 percent to a more normal level after unusually large HRW plantings last year. Soft red winter wheat (SRW) plantings are estimated down 15 percent (1.8 million acres) to 9.97 million acres, the lowest since the 1994 crop. Wet, cool weather at planting in the fall of 1996 explains much of the decline, particularly in Arkansas and Missouri, where wheat planted area is estimated down more than 30 percent from a year ago. By the time the fields had dried out enough to plant, the temperatures were too cold. Wet weather was also a factor in the acreage decline in the three largest SRW producing States, Illinois (down 30 percent), Indiana (down 18 percent), and Ohio (down 11 percent). The late row crop harvest prevented some producers from getting into their fields in time to plant wheat, and the 1996 disease outbreaks in those States likely discouraged some producers from planting wheat again. Reportedly, spot shortages of seed also occurred. Some SRW area increases occurred in the Southeastern States, but the declines in the Corn Belt overwhelm these small gains. In the eastern Corn Belt, corn and soybeans are likely alternatives to wheat and bring higher net returns. However, by September, the prices of all three crops were clearly in decline and producers' experience with low wheat yields in 3 of the last 5 years may have been a deciding factor in the shift away from wheat. Winter white wheat planted acres are estimated down 5 percent (204,000 acres) to 4.19 million. Most of the drop was in Washington (down 6 percent) where dry weather in the fall hindered planting. Spring Wheat Area Likely To Fall Spring wheat plantings in 1997 are likely to fall from the huge acreage planted in 1996. Area planted to other spring wheat (hard red spring and spring white wheat) in 1996 was the largest since 1936. Acreage rose in 1996 because of extraordinarily high prices at planting, abundant spring rainfall, and increased flexibility under the 1996 farm legislation. Encouraged by strong prices at planting and freed from base acre restrictions, producers took advantage of excellent moisture conditions in the Northern Plains to plant land that would normally be fallowed. In 1997, prices are expected to be well below those of a year ago. Other spring farm prices in February 1997 averaged $0.98 per bushel below a year earlier. At the end of February, the Minneapolis May futures contract was $3.86 per bushel and the harvesttime September contract is down to $3.73 per bushel. Given the expected lower price scenario, it is likely that producers will return to a more normal crop-fallow rotation. Total spring wheat plantings (including durum) between 1993 and 1995 when the acreage reduction program required a 0 set-aside, averaged 20.7 million acres, with 17.9 million acres planted to other spring wheat. During those years prices received by farmers averaged $3.86 per bushel for other spring wheat. If producers are to continue to plant more acreage than the 1993-95 average, they will need stronger price incentives to plant wheat on land that would normally be fallowed or to shift area previously planted to feed grains or oilseeds to wheat. Durum wheat acreage in the Northern Plains is also expected to decline for many of the same reasons other spring wheat acreage will fall. In addition, production of "desert durum," planted in California and Arizona is expected to be down because of quarantine restrictions that have been in place since Karnal bunt was discovered in those States last March and April (see box, "Update on Karnal Bunt Situation"). Desert durum is very high yielding and in 1994 and 1995, durum wheat from California and Arizona represented an average of 15 percent of U.S. durum production. The crop is planted in the fall and winter and the Winter Wheat and Rye Seedings report showed California and Arizona winter wheat acres down an aggregate 8 percent from a year earlier. Winter Wheat Conditions as of End of February Winter wheat conditions in the Southern Plains are generally favorable. Rain in September and October led to some planting delays, but to generally good overall planting conditions and germination. Although there have been some incidents of severe cold, the region has not experienced the severe temperature fluctuations that occurred last year. Timely, beneficial rain and snow at the end of February have eased concerns about winter dryness and will allow the crop to enter the spring season in good condition. Exceptionally deep snow is covering the Northern Plains and there will be abundant soil moisture when spring wheat is planted in late April and May. However, there is some concern that heavy spring rains or rapid warming could cause severe flooding. Wheat Supplies To Rise in 1997/98 Wheat supplies are expected to rise in 1997/98. Despite the sharp drop in winter wheat acreage and likely decline in spring wheat area, production may not drop significantly and carryin stocks will be up from a year earlier. Winter wheat yields were below average in 1996/97 because of adverse weather in both the Central and Southern Plains and the Corn Belt. Moisture conditions last fall in the Southern Plains were much better than a year earlier. While moisture was somewhat limited in much of the Great Plains during the winter, weather conditions this spring will largely determine yields. Demand for U.S. Wheat Likely To Remain Weak Unlike 1996/97, competitors will enter the 1997/98 marketing year with large stocks, providing continued intense competition for U.S. exporters. While planting in all the major foreign exporting countries (except the EU) is expected to decline, it is unlikely that production will drop sufficiently to offset the larger carryin stocks. Thus, U.S. exports will likely depend on how much global imports expand. Weather conditions in coming months in North Africa and India will be critical, but the major factor will be how much China's imports rebound from the extremely low 1996/97 level. Food use growth is not expected to be as robust as in 1996/97, but is expected to continue expanding according to long-term trends. Even though wheat prices are expected to be significantly lower in the first quarter of 1997/98, feed and residual use is likely to fall sharply from 1996/97. Prices for corn in first-quarter 1997/98 are expected to be much lower than a year ago when supplies were extraordinarily tight. This will make wheat a less competitive substitute in feed rations in 1997/98 than in 1996/97 (see special article, "Forecasting Feed and Residual Use of Wheat"). Update on Karnal Bunt Situation by Mark Simone and Sara J. Schwartz 1/ On March 8, 1996, USDA's Agricultural Research Service announced the discovery of Karnal bunt fungus in durum wheat seed in Arizona, the first occurrence of this disease in the United States. The disease was subsequently found in parts of New Mexico, Texas, and California. Karnal bunt is a fungal disease of wheat, durum wheat, and triticale that reduces grain yield and quality. Karnal bunt is harmless to humans but can cause an unpleasant odor and taste in flour made from high concentrations of wheat affected by it. 1/ Agricultural economists, Commercial Economics Division, Economic Research Service. Karnal bunt is caused by a smut fungus and is spread by spores that can also be carried on plants, soil, farm equipment, and vehicles. Because of the risk to the reputation of U.S. wheat in both domestic and international markets, USDA imposed a Federal quarantine on the areas where Karnal bunt was detected. A regulatory program was established to contain the disease and prevent its spread to other wheat producing areas. Farmers are being compensated for certain financial losses resulting from the disease. In October and November, USDA also detected Karnal bunt-like teliospores in wheat storage facilities in Georgia, Alabama, Tennessee, South Carolina, and Florida. So far, the disease has not been detected. There is a possibility that these teliospores are from a harmless smut of ryegrass. Wheat and ryegrass are often grown together in pastures in the Southeast. USDA, in conjunction with the affected States, is taking actions necessary to conduct appropriate containment. Twenty-one countries have existing quarantines on wheat imports from countries where Karnal bunt is present. However, most of them have agreed to accept U.S. wheat shipments, provided the USDA Animal and Plant Health Inspection Service (APHIS) certifies that the wheat originates from an area free of the Karnal bunt fungus. Final Karnal Bunt Rule Announced for 1996/97 Crop Year On October 1, 1996, USDA announced a final rule for establishing criteria for levels of risk for areas under quarantine with regard to Karnal bunt for the 1996/97 crop year. The rule became effective on November 4. To prevent the spread of Karnal bunt, the final rule creates two distinct and definable areas of restriction on movement and planting. "Restricted" areas are those areas of wheat production that are in close proximity to fields that tested positive in the 1996 pre-harvest survey (Arizona and California). Wheat moving from these restricted areas must test negative (twice) for Karnal bunt. In those cases, it may move under limited permit to approved milling or storage facilities and is subject to safeguard and sanitation conditions. "Surveillance" areas are those areas in Arizona, California, New Mexico, and Texas that have fields that were associated with contaminated seed or equipment, but did not have fields testing positive in the survey. Wheat moving from surveillance areas must also test negative (twice) for Karnal bunt. The grain may be certified for export or unrestricted movement to domestic markets, and will not be subject to safeguard and sanitary requirements. Fields in the restricted area or the surveillance area that tested positive during the 1996 harvest or were planted with contaminated seed in 1995 may not be planted in a host crop in the 1996/97 crop season. Host crops include wheat, durum wheat, and triticale. 1997/98 Outlook Declining Prices Likely To Slow World Wheat Production Increases in 1997/98 Wheat prices on international markets have declined since April, May, and June of 1996, and futures prices indicate the decline is likely to continue into the summer of 1997. While some countries are expected to reduce planted area, others will increase it. Whether 1997/98 world wheat production increases or decreases hinges on how weather affects yields. Northern Hemisphere growing conditions have been generally favorable for winter wheat, but most of the weather that determines yields has not yet occurred. Wheat Area for 1997/98 Reported Up in India, China, EU, and the NIS 1/ India harvests most of its wheat crop in March-May, providing the first major wheat harvest of the new marketing year. Area has reportedly increased, water supplies are adequate, and crop conditions are good. Wheat production in 1997 may be nearly as large or larger than the record 65.5 million tons produced in 1995. The size of the 1997/98 crop and domestic price levels will determine if India is a significant net exporter as in 1995/96, or a net importer as in 1996/97. 1/ Newly Independent States (NIS) refers to the 12 countries, excluding the three Baltic nations of Estonia, Latvia, and Lithuania, that comprised the former Soviet Union. Area planted in China and the European Union (EU) is increasing in response to government policies. With three of the world's four largest wheat producers increasing area planted (U.S. plantings are down), and with reasonably good growing conditions so far, it is unlikely world wheat production will decline much in 1997/98 unless some major producers experience problems and have yields well below expectations (see special articles, "China: Food Security Concerns Affect Wheat Imports," and "U.S. Competitors Respond Dramatically to High World Wheat Prices," and box, "Market Reforms Cause Shift to Wheat in the NIS (Former Soviet Union)". Weather conditions during planting (in the fall of 1996) and during the winter have been relatively favorable for winter wheat in most areas of the Northern Hemisphere. Extremely cold temperatures in Europe were accompanied by good snow cover for most of the crop. Although some damage has been reported in Eastern Europe, production there is expected to rebound from 1996/97 when yields were below average and winterkill was above average. Yield and production prospects are mixed in North Africa and the Iberian Peninsula, with better than normal soil moisture in Morocco and Spain. Algeria and Tunisia, however, are somewhat drier than average. World Trade Likely To Increase Modestly in 1997/98 Large wheat importers with the most variability in import demand are China, the NIS, and North Africa. All three are forecast to have relatively low imports in 1996/97, so imports in 1997/98 are unlikely to drop much because of them. However, good economic growth in most regions (except Sub-Saharan Africa), is expected to boost import demand, especially in Asia and Latin America. Price-Responsive Exporters Expected To Drop Area World wheat production increases in 1997/98 will be curtailed by several price-responsive, export-oriented wheat producers. The United States, Canada, Australia, and Argentina are expected to drop wheat area significantly in 1997/98 (see special article, "U.S. Competitors Respond Dramatically to High World Wheat Prices" and the U.S. 1997/98 Outlook section). Although these countries only represented 23 percent of world production in 1995/96, they account for 75 percent of forecast world wheat exports. These exporters are expected to carry significantly higher stocks into 1997/98. With world trade declining for the last 4 years, there is little concern that exportable supplies will be a constraint to growth in world trade. Rather, there is the expectation that even if production declines, supplies will be ample, and prices will be lower in 1997/98 than in 1996/97. While wheat price prospects are declining, prices for oilseeds and wool have increased, and feed grain price prospects have dropped less than for wheat. This will encourage producers in foreign exporting countries to shift area out of wheat. Situation and Outlook for 1996/97 U.S. Prices Weaken in 1996/97 Despite Continued Tight Supplies U.S. wheat supplies in 1996/97 are estimated the lowest since 1975/76, due to extremely small beginning stocks and poor winter wheat production. Total disappearance is projected down 5 percent despite expanding domestic use. U.S. exports are forecast down sharply from 1995/96 and monthly average farm prices have been falling since May. The U.S. season average price is forecast to range from $4.20 to $4.40 per bushel, compared to $4.55 in 1995/96. Monthly average farm prices have been declining from the record highs achieved in 1995/96 when global export supplies of wheat were very low relative to import demand. May futures prices indicate that the market expects prices to continue declining through the end of the marketing year. However, the projected season average farm price remains relatively high from a historical perspective. The apparent slow marketing of the crop contributed to the price strength early in the marketing year. Although export sales were strong during the first quarter (June-August) and winter wheat supplies were low, prices were pressured downwards by expectations of larger global production, especially in foreign exporting countries, and the second largest U.S. spring wheat harvest on record. In the fall, generally favorable planting conditions for the hard red winter wheat crop and declining corn and soybean prices also contributed to weakening wheat prices. U.S. 1996/97 Wheat Supplies Down Slightly Despite a 5-percent increase in production from 1995/96, extremely small beginning stocks brought total 1996/97 supplies, forecast at 2.7 billion bushels, slightly below the already low 1995/96 level and the lowest since 1975/76. Winter wheat production, which between 1990 and 1995 accounted for about 70 percent of U.S. production, fell 4 percent from 1995/96 to 1.478 billion bushels, the lowest since 1991. Winter wheat planted acres expanded 7 percent from 1995 in response to rising prices and improved planting conditions in some States, such as Montana and South Dakota. However, in most of the Southern Plains, it was dry at planting, germination suffered, and the crop was poorly established as it entered dormancy. Winterkill was extensive as extremely cold weather was followed by unseasonably warm temperatures during the winter. Periods of extreme temperature fluctuations also occurred in the eastern Corn Belt. Poor emergence and winterkill led to higher than average abandonment. Tight global supplies and deteriorating conditions of the U.S. winter wheat crop led to soaring prices in the spring of 1996. At the same time, moisture conditions in the Northern Plains were exceptionally good. And, the increased flexibility created under the 1996 farm legislation allowed spring wheat producers to expand area beyond historical base acreage. Planted other spring wheat (excluding durum) acreage was the highest since 1936 and the other spring wheat crop was the second largest on record. Imports are projected up 18 percent from 1995/96. During the first 4 months of the marketing year, imports were 27 percent below a year ago, but the import pace began to accelerate in October. Imports were slow earlier in the year because Canadian supplies were tight and Canada's new-crop wheat was not in position to be exported to the United States until the fall. Canada is forecast to export less wheat to other destinations than in 1995/96, making the United States an attractive market. U.S. beginning stocks in 1996/97 were down 26 percent from 1995/96 and the lowest since 1974/75. Nearly one-third of the total was held by the CCC in the Food Security Wheat Reserve. These stocks had declined from a year earlier as some of the wheat was released to supply food aid to a number of countries. The farmer-owned reserve (FOR) was suspended under the 1996 farm legislation. No wheat stocks had been held under this program since 1993/94. Demand Drops Sharply for U.S. Wheat Total use of U.S. wheat in 1996/97 is forecast to drop 5 percent from 1995/96. Feed use is projected to nearly double and food use is forecast up 3 percent. However, exports are forecast down 23 percent from a year earlier. Exports are projected at 950 million bushels (June/May). Foreign production has expanded and global trade is forecast down. The U.S. export pace was very strong in the first quarter of the marketing year because foreign exporters had limited supplies and some importers had bought U.S. wheat in advance of the new-crop harvest to insure that supplies would be available. But new sales dropped off dramatically when competitors' new-crop export supplies moved into export position at competitive prices in the fall and Southern Hemisphere exporters began selling their crop for delivery in 1997. The U.S. sales and export pace slowed even further in the winter, when the large Southern Hemisphere crops were harvested. Domestic use is projected up 15 percent as both food use and feed and residual use are expected to expand. Food use is forecast up 3 percent from 1995/96, indicating continued growth based on population and changing dietary habits. Price fluctuations appear to have little impact on food consumption of wheat. Feed and residual use is projected at 300 million bushels, nearly double the 1995/96 level. First-quarter feed and residual use was the highest since 1990/91. Wheat prices were relatively strong in the first quarter of the marketing year, but corn and sorghum supplies were very tight and their prices were extremely high relative to wheat. In addition, the large supply of diseased and weather-damaged wheat in the eastern Corn Belt probably led to increased price discounts and more wheat moving into feed channels during those months. However, even though the first-quarter feed and residual estimate was strong, similar to last year, the second-quarter feed and residual estimate was large and negative, indicating that wheat that did not appear in the September 1 stocks report was "found back." Seed use, based primarily on expected plantings for the 1997/98 crop, is forecast down marginally from 1995/96 because of the estimated 7-percent drop in winter wheat planted acreage. Late (after June 1, 1996) seedings of the 1996 spring wheat crop prevented seed use from falling further. Ending Stocks Increase But Remain Tight Ending stocks in 1996/97 are forecast at 474 million bushels, up 26 percent from 1995/96, but still the second lowest since 1974/75. However, with total use projected to drop 5 percent from 1995/96, the stocks-to-use ratio is expected to recover to 20.6 percent, up from 15.8 percent in 1995/96. In addition, in 1995/96 nearly a third of the stocks were held by the government in the Food Security Wheat Reserve. In 1996/97, only 20 percent of the projected ending stocks will be held by the government. The strong projected increase in privately held stocks is contributing to the decline in wheat prices. 1996/97 Situation and Outlook World Wheat Trade Continues To Decline; 1996/97 Supplies Larger Global wheat production increased sharply in 1996/97, boosting supplies and dropping prices from pre-harvest peaks. But even with wheat prices dropping from record nominal levels late in 1995/96, export prices remain relatively high, and world wheat trade is expected to decline for the fourth straight year. World Wheat Production Up 8 Percent in 1996/97 Record wheat yields and production were reported or are forecast for China, the EU, Australia, Turkey, Morocco, Algeria, and Tunisia. Canada, Brazil, and South Africa posted record yields, but not record production, while Argentina is forecast to produce a record crop without record yields. (See special articles, "China: Food Security Concerns Affect Wheat Imports" and "U.S. Competitors Respond Dramatically to High World Wheat Prices.") North Africa rebounded from several years of drought and had above normal rainfall for 1996 production. Government policy decisions to boost area helped produce record crops in the EU and China. However, it was high prices at planting that prompted spring wheat producers in the Northern Hemisphere and Southern Hemisphere producers to sharply expand area. Extremely low stocks in the major exporting countries and weather and disease problems in U.S. winter wheat areas caused record high prices in the spring and early summer of 1996. U.S. and Canadian spring wheat producers and producers in Argentina and Australia sharply boosted area planted. World production increases were limited by problems in several major producing countries. Winterkill and disease reduced area and yields in Eastern Europe and Ukraine, as well as in the United States, and India did not match the previous year's record output. World wheat supplies in 1996/97 are forecast up because production increased 44 million tons, more than offsetting an estimated 14-million-ton drop in beginning stocks. However, the stocks decline limited the increase in forecast world 1996/97 wheat supplies to less than 5 percent. World Wheat Consumption Forecast Up 4 Percent in 1996/97 After declining in 1994/95 and growing slowly in 1995/96, world wheat consumption is expected to rebound, up 22 million tons in 1996/97. Both feed and food use is expected to increase. High wheat prices compared to feed grain prices and reduced animal numbers in the NIS 1/ and Eastern Europe caused world wheat feed use to decline from a peak of 131 million tons in 1990/91 to 94 million in 1995/96. However, in 1996/97 world feed use is expected to increase to 99 million tons, mostly because of increases in the United States. 1/ Newly Independent States (NIS) refers to the 12 countries, excluding the three Baltic nations of Estonia, Latvia, and Lithuania, that comprised the former Soviet Union. Global food consumption of wheat in 1996/97 is forecast to increase faster than population growth, despite relatively high nominal prices. Economic growth in Asia and Latin America is contributing to demand growth. However, in many countries increased consumption is associated with increased production more than with incomes. Consumption has been robust in India. Despite a large, but not record crop, government procurements declined in 1996/97. Domestic prices increased in late 1996 when government stocks were dropping, and large imports were authorized to keep prices from rising further. In North Africa wheat consumption is expected to increase with record production in Morocco and Tunisia, but despite increased production in Sub- Saharan Africa, wheat consumption is expected to be little changed. War and economic disruption will combine with limited food aid budgets to reduce Sub- Saharan wheat imports in 1996/97. World Wheat Ending Stocks Forecast Up Modestly, Exporters Left Holding the Bag Although world wheat production is expected to increase 44 million tons in 1996/97, global supplies have increased only 30 million due to lower beginning stocks. Moreover, consumption is forecast to increase 22 million tons, limiting the increase in world ending stocks to 8 million tons. World ending stocks as a percent of consumption are projected at 19.5 percent, up marginally from 18.8 percent a year ago, but lower than any other year covered by the USDA international data base. The price effect of the increased stocks is magnified because most of the stock increase is occurring in the major exporting countries -- Canada, the EU, Australia, and the United States. The rest of the world is projected to reduce ending stocks in 1996/97 by 8 million tons, while the four largest exporters boost stocks by 16 million. This means that at least for the short run there are increased supplies ready to be exported. World Wheat Trade Forecast Down for the Fourth Year in a Row Global wheat trade is forecast at 91 million tons in 1996/97, down 2 million from the year before, and 25 million below the 1987/88 record. China's imports are forecast to drop by 8 million tons to only 4 million, the lowest in decades. Reduced imports by China, North Africa and the NIS account for most of the decline in world wheat trade (see special article, "China: Food Security Concerns Affect Wheat Imports," and box, "Market Reforms Cause Shift to Wheat in the NIS (Former Soviet Union)." Japan and Egypt are forecast to be the largest wheat importers in 1996/97, but imports by these countries have been stable in recent years. Brazilian imports in 1996/97 are expected to decline slightly because of increased domestic production. Iran is expected to increase wheat imports to 5 million tons, almost as large as Brazil's. Iran's large imports suggest that Iran is increasing consumption rapidly while maintaining large stocks, but an unknown quantity of wheat is likely being shipped to neighboring countries without being reported. South Korea is expected to increase wheat imports to 4 million tons in 1996/97, with the increase being feed wheat. Iraq, Indonesia, Malaysia, Mexico, Pakistan, and Eastern Europe are expected to increase imports significantly in 1996/97. Iraq is able to increase imports as arrangements are made with the U.N. to export oil for food and humanitarian items. However, delays and logistical problems will limit the increase. Population and income growth are driving increased wheat imports by Indonesia and Malaysia, while in Mexico, Pakistan, and Eastern Europe, reduced production also contributed to boost imports. Meanwhile Morocco, Russia, and the EU will reduce imports because of increased production. Argentina is expected to more than double wheat exports in 1996/97 to a record 10.5 million tons. Aggressive selling of Argentina's record crop was a major factor contributing to global price declines in late 1996 and early 1997. Argentina does not hold significant stocks from one year to the next, so what was produced is priced to move. Australia is also forecast to have record wheat exports in 1996/97, reaching 16.5 million tons, up 36 percent from the previous year. Stock building is expected to be a modest 2 million tons, the highest since 1992/93's 5 million tons. Canada is forecast to export only 16 million tons of wheat in 1996/97, down slightly from the year before, even though production and supplies are up sharply. China, with sharply reduced wheat imports this year, is normally the largest customer for Canadian wheat. Moreover, a difficult winter has caused logistical problems moving grain to export ports, delayed shipments and prevented aggressive selling. As a result Canada's ending stocks are forecast up 84 percent to 12 million tons, the highest since 1986/87. The EU is expected to increase wheat exports modestly in 1996/97, up 2 million tons to 14.5 million. However, policymakers appear content to keep much of the increased supplies within the EU, and ending stocks are forecast up 6 million tons. Although a large increase year-to-year, EU ending stocks at 16.3 million tons would be significantly less than the record 24.1 million in 1992/93. Wheat Price Declines Sharply in First Half of 1996/97 Most wheat export price quotes have dropped during the first half of 1996/97. The decline was enough to move international prices below internal EU prices. The EU began to subsidize exports in its weekly common wheat tender on September 19. By December subsidies had almost reached 20 ECU per ton (over U.S. $22). However, the increase in export volume and subsidies by the EU were only a part of what forced world wheat prices down. Aggressive forward pricing of the record Argentine wheat crop was crucial. Apparently the EU was partly following Argentine prices. Australia also marketed its crop aggressively, with a record shipment pace shortly after harvest early in 1997. However, Canadian wheat prices remained somewhat firmer, and U.S. price declines were limited by tight supplies. Market Reforms Cause Shift to Wheat in the NIS (Former Soviet Union) 1/ by Jay Mitchell 2/ The economic reforms begun in 1992 after the collapse of the USSR are affecting the region's grain sector. During the late 1980s and early 1990s, wheat accounted for about 45 percent of total Soviet grain output, followed by barley with 25 percent. By 1996, wheat made up more than one-half of total grain output by the NIS and Baltic countries, while barley's share had declined. 1/ Newly Independent States (NIS) refers to the 12 countries, excluding the three Baltic nations of Estonia, Latvia, and Lithuania, that comprised the former Soviet Union. 2/ Millennium Institute Consultant to Europe, Africa, Middle East Branch, Commercial Agriculture Division, Economic Research Service. These supply-side trends have contributed to a sharp reduction in NIS net wheat imports, much of which used to come from the United States, from 22 million tons in 1991/92 (July/June) to less than 5 million tons in 1995/96. In the longer term, certain countries such as Ukraine have the potential to become significant wheat exporters and compete with U.S. exports on the world market. For the first time in decades, market forces are affecting planting decisions in Russia and other NIS and Baltic nations. These forces are stimulating farmers to sow more wheat, reversing a downward trend in pre-reform area sown to wheat that began in the 1970s and intensified in the 1980s. Total wheat area sown in the NIS and Baltics rose 12 percent from 43 million hectares in 1994 to 48 million in 1996. Relative price movements for different types of grains in the region's emerging markets illustrate why wheat area is increasing. The market has given a large premium to wheat relative to barley in recent years. Whereas NIS farmgate barley prices were higher than wheat prices during 1991-92, wheat has sold at a significantly higher price than barley since 1994. Because for many NIS countries spring barley is a major alternative crop to winter wheat, these relative price trends have clearly influenced planting decisions. Between 1994 and 1996, NIS area planted to winter wheat expanded more than one-fifth, whereas spring barley area dropped nearly one-third. Winter wheat area also expanded faster than spring wheat area during the same period, partly because it is higher yielding and better suited to local climate conditions. Higher wheat prices in NIS countries relative to barley and certain other grains are partly the result of steady demand for food grain in recent years while feed grain demand has declined sharply due to shrinking livestock herds. Demand for food grains has been buoyed by steady or rising bread consumption as falling incomes necessitate a shift in the population's eating habits away from meat and other relatively expensive foods into cheaper foods such as bread and potatoes. Higher world wheat prices during 1995-96 also contributed to NIS price increases as market reforms expanded the degree of world market price transmission to domestic markets. Other factors making wheat popular with NIS farmers include changes in related food processing industries and its relative ease of marketing. Privatization of the baking industry, promoted by the proliferation of private mini-bakeries that have forced former state baking enterprises to become more market savvy, has provided attractive sales outlets for wheat farmers. High demand for wheat, particularly food wheat, has made it easy to sell for ready cash, while other grains such as barley and oats are sold on less attractive terms that often involve significant payment delays. Further expansion in Ukraine's wheat area in 1997 is possible, because seeding of winter grains (the bulk of which is wheat) rose 8 percent this fall. However, this might be offset by lower Russian wheat area due in part to steady or falling wheat prices after the 1996 harvest, which was the largest in 3 years and reduced demand for imports. With Russian barley prices closing some of the gap with wheat over the past year as two poor harvests in a row have sharply reduced supplies, some farmers may opt to switch a portion of their wheat area to barley. Situation and Outlook for 1996/97 U.S. Exports Slump in 1996/97 as the U.S. Market Share Drops Tight U.S. supplies and higher prices than those of some competitors are expected to leave the United States with a smaller share of shrinking world wheat trade. U.S. Wheat Exports in 1996/97 Start Strong, Then Drop At the beginning of 1996/97, U.S. export sales were strong and competition was limited. The United States is the first major wheat exporter in the Northern Hemisphere to harvest, with new-crop supplies available to be shipped as early as June. Canada and the EU harvest later and do not generally have new-crop wheat available for export until the fall. EU and Canadian stocks were low, limiting old-crop availability. In the summer of 1996, Australia had previously sold and shipped most of its 1995/96 crop, and likewise, Argentina was out of the picture because of reduced 1995 production. Importers turned to U.S. export supplies, even though the winter wheat crop was down and prices high. U.S. wheat exports in July and August were above the previous year, and August shipments of 147.7 million bushels almost matched the record shipped in that month -- 149.9 million bushels in August 1981. However, U.S. stocks on September 1, 1996, were the lowest in more than 20 years (the period when comparable data exist). U.S. prices reflected tight supplies. Meanwhile, record crops were harvested in the EU and planted in Australia and Argentina. Canada also had a near record crop. As Canadian and EU shipments increased in the fall of 1996, U.S. export sales slumped. In early 1997 Australia's and Argentina's record export shipments hit the market, with Argentina's forward sales reducing prices as early as the fall of 1996. Egypt and Japan Top Customers, But Mexico and Brazil Up in 1996/97 According to U.S. Export Sales, as of February 20, Egypt had taken more U.S. wheat than any other destination, 2.7 million tons. However, this is down 35 percent from a year ago and outstanding sales to Egypt are very small, down 87 percent. Japan has taken 2.1 million tons from the United States, down 14 percent from a year ago, but is continuing to buy, with outstanding sales at almost last year's level. Therefore, Japan probably will overtake Egypt by the end of 1996/97, and become the United States' largest export market. Pakistan has commitments (shipments plus outstanding sales), of 1.8 million tons, up 8 percent from a year ago. The United States has maintained a large share of Pakistan's imports because U.S. prices for white wheat are competitive, export credits are available, and Australia has large export commitments to other markets, especially to India. The Philippines, South Korea, and Mexico all have commitments of 1.4 to 1.5 million tons. The Philippines are lagging last year's pace as they buy more from Australia. South Korea's commitments are up 12 percent from last year. Mexico's commitments are up 56 percent as the transportation advantage helps the United States capture the expanding market. Other countries with significantly increased commitments from the United States are Brazil, Bulgaria, and Italy. Bulgaria is increasing total imports, while Brazil and Italy have bought more wheat for blending from the United States, partly because of quality problems in Canada. Many countries, especially China, Turkey, Uzbekistan, Bangladesh, Indonesia, Jordan, Sri Lanka, and Chile, have reduced purchases from the United States. Some, like China and Chile, are reducing total imports. Others, like Indonesia and Bangladesh, are turning to cheaper sources. U.S. Wheat Export Program Shipments Decline From 1986 through 1995, between 60 and 80 percent of U.S. wheat exports were facilitated or assisted by U.S. export programs (see appendix table 31). The chief export programs for wheat include: food aid programs such as the Public Law 480 and Food for Progress programs, commercial export credit guarantee programs (GSM-102 and GSM-103), and the Export Enhancement Program (EEP), an export price subsidy program. Although final program shipment numbers for fiscal 1996 are not yet available, several factors have reduced the amount of wheat shipped under export programs that year. First, higher wheat prices and declining Congressional appropriations limited overseas food aid programming to slightly more than 1 million metric tons of wheat in fiscal 1996. In addition, wheat exports under the EEP were sharply lower in fiscal 1996 as higher world prices led to a halt in EEP activity in July 1995. As of March 3, the EEP had not yet been restarted. Situation and Outlook for 1996/97 Wheat by Class Hard Red Winter Supplies Remain Tight; Domestic and Foreign Buyers Substitute Other Classes Hard red winter (HRW) wheat production was the lowest since 1972. Beginning stocks were the lowest since the mid-1970s and total supplies have been very tight since the beginning of the marketing year. HRW has been trading at a price premium throughout the marketing year, encouraging buyers to substitute lower-priced hard wheats for HRW. While HRW planted area expanded 6 percent in the fall of 1995 in response to rising wheat prices, drought and extreme temperature fluctuations in the winter and spring reduced yields and led to higher than average abandonment across the Southern Plains. Production fell 8 percent from the poor 1995 crop. At harvest, prices fell from the record highs reached in the spring, but remained strong relative to the other classes of wheat. When spring wheat supplies became available in the fall, foreign and domestic buyers began to substitute spring for winter wheat. Total HRW use is projected to fall 11 percent from 1995/96. Exports are projected down the most, 27 percent, as importers seek lower prices not only by purchasing other classes of U.S. wheat but by turning to alternative suppliers. HRW food use is forecast down 5 percent, as mills appear to be substituting the lower priced hard red spring (HRS) wheat. HRW feed and residual use is projected to rise 32 percent. During the summer quarter, total feed and residual use increased 25 percent from 1995. Corn and sorghum supplies were even tighter than wheat prior to the fall harvest and their prices in the Southern Plains were extremely high just as the new-crop wheat was being harvested. Ending stocks are forecast to remain low, only 6 percent above the very low level of 1995/96. Hard Red Spring Stocks Accumulate Hard red spring production increased 32 percent from 1995/96 and was second only to the record 1992/93 crop. Despite low beginning stocks, the increase in production and rise in imports have raised total forecast supplies 12 percent from a year earlier. A cold, wet spring delayed plantings, but spring wheat producers, facing record high prices and abundant moisture conditions, were able to take advantage of increased flexibility under the new farm legislation to expand planted area 19 percent. Yields increased 11 percent from 1995/96. When it became clear that the U.S. crop would be large and that Canada and other exporters would also be producing large crops, hard red spring wheat prices dropped rapidly, selling at a discount to hard red winter wheat for much of the marketing year. Despite the production increase, imports are forecast up 60 percent from 1995/96. Imports from Canada began to accelerate in the fall. Canada has been slow to export to other destinations and has had difficulties moving grain from the prairies to port cities this winter, making the United States an attractive alternative. Total HRS use is projected down marginally and ending stocks are expected to nearly double. While HRS food use is projected up 15 percent from 1995/96 because of substitution of HRS for HRW in the milling process, exports are projected down 17 percent from a year earlier because of reduced global trade and increased competition. Feed and residual use is projected up, but remains relatively small compared to the other classes. Seed use is also forecast down in expectation that less area will be sown to HRS in the coming spring. While HRS is being sold at a discount to HRW, severe weather conditions in January prevented movement in a large area of the Northern Plains, causing spot shortages and high premiums for HRS. This was only a temporary situation, however, and sales have picked up and premiums have declined as the roads cleared. Soft Red Winter Wheat Demand Falls Soft red winter (SRW) wheat producers responded vigorously to high prices in the fall of 1995 and expanded planted acreage 11 percent. However, SRW regions experienced extreme temperature swings over the winter and late freezes in the spring. Winterkill was severe and greater than average acreage was abandoned. Yields fell 11 percent from 1995/96. Production fell 7 percent and quality suffered. Reports at harvest indicated that disease and fungus were widespread. Beginning stocks were down only slightly from a year earlier and total SRW supply is estimated down 7 percent from 1995/96. Total use is projected down 9 percent. Food use is forecast to only equal 1995/96. Feed and residual use nearly tripled from 1995/96. Harvest prices with discounts for poor quality made SRW an attractive feed grain during the summer quarter, prior to the corn harvest in the fall. Exports are projected down 42 percent from 1995/96. Shipments were relatively strong in the first quarter but then slowed dramatically in the fall. China is usually a major SRW buyer and China's absence from the market has had a strong impact on this classes of wheat. Other large, price conscious buyers, such as Egypt, who typically purchase SRW have been turning to lower cost suppliers. Reports indicate that while quoted U.S. f.o.b. export prices appeared attractive, by February, there were relatively few SRW export supplies available to meet importers' quality specifications. Total SRW use has dropped much more than production, and ending stocks are projected up 21 percent from 1995/96. Futures prices for new-crop SRW are also weak, despite reports of very low planted acreage. SRW exports in the summer quarter of 1997 will be facing strong competition from other exporters who will be carrying large stocks into the new year, pressuring prices down. White Wheat Production Increases; Exports Expand White wheat supplies are forecast up 5 percent from 1995/96. Production increased 9 percent from 1995/96 to a record 355 million bushels. Strong prices and favorable planting conditions encouraged a 4-percent increase in planted acres. A mild, wet winter in the Pacific Northwest and favorable spring weather boosted yields 11 percent. However, carryin stocks were slightly below a year ago. And imports are projected to be almost half the 1995/96 level, as Canada's 1996 white wheat crop was small and quality was low. Total white wheat use is projected up 5 percent from 1995/96 to a record high, primarily because of a strong increase in food use and feed and residual use. Food use is forecast up 10 percent, and feed and residual use is projected to more than double. However, exports are projected to fall 10 percent from 1995/96. The large crop gave white wheat a price advantage in export markets in the first half of the marketing year, prior to Australia's large harvest. But, while white wheat prices are low relative to HRW and HRS, white wheat export prices have not kept pace with competitors' prices in the last half of the year. In January and February, U.S. exporters lost bids to export wheat to traditional white wheat customers such as Egypt and Pakistan. But port congestion in Canada and large nearby shipping commitments by Australia allowed the United States to capture all of a recent tender by Pakistan for 450,000 tons of white wheat. Thus, while exports are forecast to drop from last year's level, white wheat will account for a larger share of total U.S. exports. Ending stocks are projected to rise 5 percent from 1995/96. Durum Supplies Expand 11 Percent Durum producers responded to record high prices, increased flexibility under the new farm legislation, and favorable moisture conditions by expanding durum acreage 5 percent from 1995/96, and the highest since 1989/90. Yields expanded 7 percent and production rose to the highest since 1990/91. Imports are projected to increase 14 percent to 21 million bushels, mostly in the form of grain from Canada. Canada's slow export pace to other countries, large supplies, and competitive prices are making the United States an attractive market. Durum use is projected to expand 5 percent because of a slight rise in food use and an increase in feed and residual use. Exports are forecast to fall 10 percent from 1995/96. At the beginning of the year, exports were expected to fall even further because the Canadian and European durum crops were expected to be large and imports by traditional durum importers such as Algeria and Morocco were expected to decline. However, the quality of Canada's durum crop was lower than normal, and some quality conscious importers, such as the EU, turned to the United States for supplies. Durum prices have been trading at a strong premium to HRS and other classes of wheat through February. By mid- February, export sales and commitments for durum nearly matched the USDA export forecast for the year. But the United States is expected to continue selling small quantities to selected markets. Despite the stronger than expected exports, increased supplies and the overall decline in use will raise ending stocks a projected 38 percent. ERS Wheat Information: How To Get It Fast and Often ERS issues 11 monthly Wheat Outlook reports containing brief descriptions of domestic and international market conditions and outlook, as well as key tables to keep readers up to date on market developments. The reports are released--in electronic format only--at 4 p.m. on the first working day following release of USDA's World Agricultural Supply and Demand Estimates (WASDE) report. In 1997, the Wheat Outlook will be released on January 13, March 12, April 14, May 13, June 13, July 14, August 13, September 15, October 14, November 12, and December 12. Wheat Data Products Document Number Description 12100 List of Available Wheat Data Products Current Wheat Outlook Report *12105 Wheat Outlook , Sara J. Schwartz, James N. Barnes, and Ed Allen. Analytical Reports/Special Articles (12110-12120) 12110 ERS Wheat Information: How To Get It Fast and Often. 12111 Wheat and the Conservation Reserve Program: Past, Present, and Future, Tim Osborn. 12112 China: Food Security Concerns Affect Wheat Imports, Frederick W. Crook and Sara J. Schwartz. 12113 U.S. Competitors Respond Dramatically To High World Wheat Prices, Linda Bailey, Chris de Brey, Susan Leetma, Mark Simone, and James Stout. 12114 Forecasting Feed and Residual Use of Wheat, James N. Barnes. 12115 Wheat Farm Characteristics, Income, and Costs for 1994, Mir Ali. 12116 Information about Wheat Supply and Demand, James N. Barnes. Wheat Prices, Receipts, and Returns 12149 Wheat: Farm prices, support prices, and ending stocks, 1950/51-1996/97. 12160 Wheat farm prices for leading classes in U.S. regions, 1977/78-1996/97. 12161 Wheat cash prices for leading classes at major markets, 1950/51-1996/97. 12162 Domestic and foreign wheat prices, 1980-96. 12164 Wheat and flour price relationships at milling centers, annual and by periods, 1982/83-1996/97. 12165 U.S. wheat production cash costs and returns, 1975-96. 12166 U.S. wheat production economic costs and returns, 1975-96. 12167 On-farm receipts of major crops, United States, 1983-96. U.S. Supply and Use 12141 Wheat: Marketing year supply, disappearance, area, and price, 1989/90-1996/97. 12142 Wheat: Area, yield and production by major States, 1986-1996. 12143 Wheat: Estimated acreage, yield, and production, 1965-96. 12147 Wheat: Marketing year supply and disappearance, 1960/61-1996/97. 12148 Wheat: Quarterly supply and disappearance, 1975/76-1996/97. 12169 Wheat: Supply and disappearance, United States, 1910/11-1996/97. U.S. Wheat by Class 12144 Wheat classes: Production, 1950-96. 12145 Wheat classes: Acreage percentage breakdown by State, 1993-96. 12146 Wheat classes: Estimated acreage, yield, and production, 1982-96. 12151 Wheat classes: Marketing year supply and disappearance, 1976/77-1996/97. U.S. Government Programs and Stocks 12150 Wheat: Status of price support loans on specified dates, 1966/67-1996-97. 12155 Wheat farm programs and participation, 1976-96. 12168 Schedule of wheat base acres released from expiring CRP contracts. 12170 Quarterly government stock activity for wheat, 1990/91-1996/97. 12171 U.S. wheat exports: By selected programs. U.S. Import and Export Data 12152 U.S. wheat exports: Grain, flour, and products, by month, 1973/74-1996/97. 12153 U.S. wheat imports: Grain, flour and products, by month, 1983/84-1996/97. 12154 Wheat: Inspections for export by class and country of destination, June-May 1994-96. *12181 U.S. Import and Export Summary, Crop Years 1995/96 and 1996/97. U.S. Food Use 12163 Wheat flour: Supply and disappearance, United States, 1960-96. *12180 U.S. Food Use, 1989/90-1996/97. World and Foreign Supply and Use 12156 World wheat production, consumption, trade, and ending stocks, 1960/61-1996/97. 12157 Wheat production, trade, and ending stocks, world and United States, 1965-96. 12158 Wheat: Production and exports, major foreign exporters, and total foreign, 1965-96. 12159 Wheat and wheat flour: World trade, production, stocks and use, 1988/89-1996/97. 12173 Former Soviet Union wheat: Supply and disappearance, 1960/61-1996/97. 12174 China's wheat: Supply and disappearance, 1960/61-1996/97. 12175 European Community wheat: Supply and disappearance, 1960/61-1996/97. 12176 Canada's wheat: Supply and disappearance, 1960/61-1996/97. 12177 Australia's wheat: Supply and disappearance, 1960/61-1996/97. 12178 Argentina's wheat: Supply and disappearance, 1960/61-1996/97. U.S. Rye Supply and Use 12172 Rye: Supply, disappearance, area, and price, 1985/86-1996/97 and Rye: Production by major States, 1985-96. *Updated Monthly Special Article Wheat and the Conservation Reserve Program: Past, Present, and Future by C. Tim Osborn 1/ Abstract: For 12 years the Conservation Reserve Program (CRP) has been one of USDA's most ambitious program efforts. At the height of the program in 1993-95, some 36.4 million cropland acres had been enrolled in the environmentally-oriented land retirement program. Approximately 60 percent of those acres were located in the Great Plains States where wheat is the main crop. According to a 1993 survey of participants, nearly 15 million acres or 41 percent of CRP had been planted to wheat prior to their enrollment. Based on the authority to continue the program provided by the Federal Agriculture Improvement and Reform Act of 1996, and against the backdrop of the scheduled 1997 expiration of contracts covering 21.5 million acres, USDA will hold a signup opportunity March 3-28, 1997. Simulations of a future 36.4 million acre CRP, based on USDA program rules, suggest that large regional enrollment shifts are unlikely and the commodity effects of the CRP in the future may not be very different from the current CRP. Key words: Conservation Reserve Program, wheat 1/ Agricultural Economist, Natural Resources and Environment Division, Economic Research Service. For 12 years, the Conservation Reserve Program (CRP) has been one of USDA's most ambitious program efforts. Under this voluntary program, USDA pays farm owners and operators to idle highly erodible and/or environmentally sensitive cropland for 10-15 years. Participants receive annual rental payments during the contract period, and half the cost of establishing grass or trees on enrolled acreage. Begun by the 1985 Food Security Act during a period of excess commodity supplies, low prices, and farm financial stress, the CRP was initially conceived as much for supply control as for environmental improvement. However, beginning with the droughts of the late 1980s, supply control became less important, and CRP implementation increasingly reflected its environmental and natural resource objectives. In April 1996, President Clinton signed into law the Federal Agriculture Improvement and Reform Act (1996 farm act) that continues the CRP through the year 2002. Under the act, USDA can re-enroll existing eligible CRP acres as well as enroll new land, subject to a maximum annual enrollment of 36.4 million acres. Although the elimination of annual acreage reduction programs by the 1996 farm act makes the CRP the principal remaining program that reduces cropland availability, USDA has made it clear that it will operate the CRP not as a supply control program, but to conserve and improve natural resources including wildlife habitat, water quality, and soil. Of the major commodities grown in the United States, wheat has historically been most affected by the CRP. This article looks at the CRP from the perspective of wheat acres idled by the program from its beginning to the present, and provides a idea of how the CRP may affect wheat in the future based on new CRP operating rules. Wheat and the CRP: 1986-1996 At the CRP's peak in 1993-95, some 36.4 million acres had been enrolled in the program (table A-1). Approximately 60 percent of the acres was located in the Great Plains where wheat is the main crop (Great Plains refers here to the Northern and Southern Plains and also includes CRP acreage in the Mountain region, where the bulk of enrollment is in the eastern portions of Colorado and Montana). Of the 36.4 million acres enrolled, 23 million represented commodity program base acreage, and nearly 11 million of those were wheat base acres. Corn base was next most prevalent at 4.3 million acres. According to a 1993 survey of CRP participants, nearly 15 million acres or 41 percent of CRP had been planted to wheat prior to their enrollment, 14 percent had been planted to corn, 10 percent had been planted to soybeans, 6 percent had been planted to sorghum, 5 percent had been planted to cotton, and 4 percent had been planted to barley (Osborn, Schnepf, and Keim, 1994). During May 15-June 2, 1995, CRP participants, except those with especially environmentally sensitive acreage or practices, were permitted to request early contract release without penalty or obligation to refund previous CRP payments. This early release was offered so that more environmentally sensitive cropland under new CRP contracts could be enrolled and to allow the released acres to produce additional grain, given low stocks at that time. Producers requested early release in 1995 on about 700,000 acres. Regionally, 1995 early-out acres were greatest in the Corn Belt, followed by the Lake States and the Northern Plains. To replace these acres, USDA held a 13th signup during September 11-22, 1995. This was the first new signup since June 1992. To enroll acres with the highest environmental benefits relative to costs, offers were ranked using an environmental benefits index as was done in signups 10-12 of 1991-92. Of 1.2 million acres offered by producers, about 600,000 acres were accepted by USDA and ultimately placed under contract. Thirty-one percent of accepted acres were in the Corn Belt region, while 38 percent were in the Great Plains. Approximately 373,000 base acres were enrolled of which 139,000 were wheat base and 111,000 were corn base. Also, in 1995, CRP participants with approximately 2 million acres of contracts scheduled to expire on September 30, 1995, were allowed to extend their contracts for one additional year. This opportunity was provided to help these producers make informed decisions about the future of their CRP acres because their contracts would expire before passage of the next farm act. As a result, contracts on all but 173,000 acres were extended. Combined with 1995 early- out acreage, this meant that approximately 878,000 acres left the CRP in 1995 (table A-2). Of these 158,000, acres were wheat base and 237,000 were corn base demonstrating, that as a percentage of enrolled base, corn was much more likely to leave the program than wheat. On March 14, 1996, USDA announced a second early-out opportunity, only for contracts scheduled to expire on September 30, 1996, and another 1-year contract extension opportunity. With enactment of the 1996 act in April, the early-out opportunity for 1996-expiring contracts was expanded to allow producers to withdraw most lands from the CRP at any time subject to a 60- day notice to USDA. Approximately 768,000 acres were removed from the CRP under the 1996 early-out authority and 912,000 acres expired on schedule. The remainder were extended through 1997. Of the acres terminated or expired in 1996, 311,000 were wheat base and 599,000 were corn base -- similar to the commodity mix for acres that left the program in 1995. As a result of acres originally scheduled to expire in 1997, and the popularity of the 1-year contract extensions of 1995 and 1996, approximately 21.5 million CRP acres are currently scheduled to expire on September 30, 1997, of which 6.7 million represent wheat base. Wheat and the CRP: 1997 and Beyond Based on the authority of the 1996 farm act, USDA will hold a CRP signup opportunity during March 3-28, 1997. Producers wishing to enroll land, including the approximately 21.5 million acres with CRP contracts expiring in 1997 as well as non-CRP acres, must submit an offer and compete with all other offers for enrollment based on environmental benefits and cost. The results of this and future signups will determine the composition of the CRP of the future, including the relative effects on different commodities. In the first nine CRP signups from 1986 to 1989, more than 60 percent of CRP enrollment was located in the Great Plains. However, because of the eligibility and acreage selection procedures laid out in current USDA rules, some have suggested that future CRP acreage might shift out of the Great Plains to other parts of the country. This concern stems partly from a decrease in Great Plains enrollment to 29 percent of new acres during signups 10-12 of 1991-92, while the Corn Belt and Lake States' share increased to 50 percent from just 22 percent under earlier signups. The decline in Plains States' CRP enrollment under signups 10-12 resulted from three influences. First, beginning with signup 10, USDA employed an environmental benefits index (EBI) to rank bids for CRP acceptance. Although points were awarded for wind erosion reduction in the EBI's soil productivity term, water quality protection was emphasized and, due to the lack of an agreed-upon measure, wildlife habitat improvement was not included in the EBI. Consequently, many Great Plains acres had lower EBI scores compared with other parts of the country experiencing water quality problems. Second, by the 10th signup more than 160 counties could not enroll additional CRP acres because they had reached their enrollment limit. By law, without prior approval, CRP enrollment cannot exceed 25 percent of the cropland in a county to minimize adverse effects on the local economy. Nearly all of these counties were located in the Great Plains. Third, more importantly, starting with signup 10, maximum rental rates USDA would pay were adjusted to better reflect the relative productivity of the soil offered in each bid. In the early years of the CRP, when the focus was primarily on reducing soil erosion, CRP rent caps had been uniformly set, well above local cash market rates in parts of the Great Plains. The 10th signup adjustment resulted in significant rent cap reductions in these areas. But because Great Plains producers were accustomed to receiving relatively high CRP rental rates, many continued to bid at the old rates and were consequently rejected. In signup 13 of September 1995, the EBI reflected soil erosion, water quality, tree planting, and wildlife habitat benefits, and producers were informed of the rent cap for their cropland based on the soil's productivity. Due to these changes, the Great Plains' share of new enrollment in the 13th signup increased to 38 percent, while the percentage enrolled in the Corn Belt and Lake States fell back to 43 percent. The EBI for future signups will include criteria reflecting 1) wildlife habitat improvement, 2) water quality improvement resulting from reduced water erosion, runoff, and leaching, 3) on-farm benefits of reduced wind or water erosion, 4) long-term benefits of certain covers beyond the CRP contract period, 5) air quality benefits from reduced wind erosion, and 6) benefits of enrollment in conservation priority areas. In addition, future rental payment caps will continue to be based on local market rates adjusted for productivity of individual tracts offered for enrollment, and producers will know those caps prior to signup. Table A-3 provides results of a simulation of a future 36.4-million-acre CRP using the Natural Resources Conservation Service's 1992 National Resources Inventory database. Eligibility, payment rates, and the EBI ranking process used were consistent with rules in place for future signups. In this simulation it was assumed that all lands that were eligible and likely to bid, including currently enrolled lands, are offered for enrollment at one time. Although the exact regional distribution of future enrollment is uncertain, the simulation suggests that it is unlikely that regional shifts of the magnitude of signups 10-12 will occur in the future. In fact, 60 percent of the simulated future CRP acres are located in the Great Plains, the same as in the historic CRP, although there is a shift of approximately 1 million acres from the Southern Plains to the Northern Plains region. In addition, the share of CRP acreage located in the Corn Belt and Lake States regions remains unchanged. This implies that the commodity effects of the CRP in the future may not be very different from the current CRP. Of the 36.4 million acres, 10.3 million represent re-enrollment of existing CRP acres, while the remaining 26.1 million would be newly enrolled acres. Of course, re-enrollment of existing CRP acres could be different because a higher proportion of existing CRP, relative to non-CRP acres, may actually be offered by producers. However, considering that not all producers will offer acres immediately and not all current CRP acres will expire at one time, the EBI ranking process simulation results suggest that more acres would be located in conservation priority areas, more erodible acres would be enrolled, rental costs would decline, and all EBI factor scores would increase, especially for the wildlife habitat factor and the conservation priority area factor. Cited literature: Osborn, C. Tim, Max Schnepf, and Russ Keim, 1994. The Future Use of Conservation Reserve Program Acres: A National Survey of Farm Owners and Operators. Soil and Water Conservation Society, Ankeny, Iowa, 47 pp. Special Article China: Food Security Concerns Affect Wheat Imports by Frederick W. Crook and Sara J. Schwartz 1/ Abstract: In 1995, China began moving away from policies liberalizing grain markets to ones that reassert government control and encourage increased grain self-sufficiency. Wheat acreage, production, and stocks have risen because of the new policies, contributing to extremely low wheat imports in 1996/97. While these policies may continue to affect global trade in the nearterm, the policies are expensive and there are serious questions about whether they can be sustained in the long term. Key words: China, grain policy, wheat production, consumption, stocks, and trade China's leaders are transforming their largely centrally planned economy into a "socialist market economy" with Chinese characteristics, such as using markets to guide producer and consumer decisions while the central government retains political control and uses macro-economic mechanisms to manage the economy. While markets and market forces have become increasingly important to China's rural economy, government intervention remains significant in agriculture. For wheat, government policies affect production, marketing, stockholding, consumption, and international trade. 1/ Agricultural economists, Commercial Agriculture Division, Economic Research Service. While China has liberalized much of its economy--including agriculture--since the early 1980s, its food policy objectives have changed little over the past 40 years. They are to: o insure adequate urban food supplies (food security), o accumulate sufficient grain reserves, o stabilize food prices, o promote food self-sufficiency, o participate in world trade, and o improve farm income. As with the food policy objectives of many countries, some of China's objectives are mutually exclusive or at least difficult to accomplish simultaneously. At various times over the past 40 years, the central government has emphasized the achievement of certain objectives while neglecting others. And changes in policies have sometimes had dramatic effects on China's wheat economy. From the mid-1950s to the early 1980s, China's rural economy was organized into people's communes that controlled all aspects of rural life. Government- owned institutions managed the circulation of agricultural products from farm gate to consumers and the century-old open marketing system was closed. The government's Grain Bureau purchased, transported, stored, milled, and retailed grain, primarily to feed urban consumers. Then, in the early 1980s, the government disbanded the commune system, allowed the old open marketing system to revive, and set up the household land contract system in which farm households were permitted to sign long term land contracts to cultivate specific plots. As long as farm households delivered specified quotas to local Grain Bureaus --thus paying their taxes and meeting government grain procurement requirements--the households were free to produce whatever they wanted and were permitted to sell their goods through local open markets. The central government raised the purchase price of wheat to encourage farmers to produce more, but the Grain Bureau retail shops in the urban areas continued to sell flour at low prices that had largely remained constant since the early 1960s. By the late 1980s, China's government found that over 20 percent of total national government revenues was used to finance the gap between the purchase and retail price of grain. Starting in 1992, the central government introduced market reforms to reduce the burden of the grain subsidies and to improve the economic efficiency of grain markets. By the end of 1993, these market reforms accelerated, as 28 out of 31 provinces began to phase out the grain ration system that allowed urban consumers to purchase grain at low fixed prices. Thus, to many observers it looked as if China would steadily pursue an economic course based on free markets and comparative advantage. Three factors appear to have pushed China's leaders from 1994 to 1996 to reassert government control over grain markets, veer away from the principle of comparative advantage, and restrict market operations. First, inflationary pressures in late 1993-early 1994 and a sharp rise in rice and flour prices in 1994 undermined the government's resolve to carry out market reforms. In 1994 and 1995, anti-inflationary measures were instituted, including price controls. Price stability has always been important to China's central leaders, many of whom witnessed the devastation of hyperinflation at the end of World War II. When the objective of price stability came into conflict with the objective of raising farm incomes, China's leaders chose their traditional urban bias of pursuing price stability. Second, while rural reforms brought relatively rapid increases in grain production in the 1980s, the rate of increase slowed in the 1990s and leaders became concerned about the decrease in the area sown to grains. Third, in 1994 and 1995, analysts in and outside of China questioned the country's capacity to produce enough grain to meet growing consumption requirements. It is possible that these reports had a sobering effect on the central leaders, pushing them to limit market reforms and initiate the "governors' grain bag responsibility system," a policy designed to promote adequate supplies of domestic grain at provincial levels whenever possible. Provincial Governments Exercise Control Through "Grain Bag" Policy In early 1995, the central government initiated a new grain policy in which provincial governors were given responsibility of maintaining the "grain bag." The "grain bag" policies apply to all grain crops--especially to wheat, corn, and rice. Under this policy, governors are responsible for: o stabilizing area sown to grains; o guaranteeing investment in inputs like chemical fertilizer to stimulate grain production; o guaranteeing that certain quantities of grain are put into stocks; o insuring that transfers of grain in and out of a province are completed; o stabilizing urban residents' concerns by supplying grains and edible oils; o stabilizing grain and edible oil prices; o controlling 70 to 80 percent of commercial grain sales; o developing means to control grain markets; o raising commercial sales as a share of grain sales; o controlling grain imports and exports; and o raising the level of grain self-sufficiency. If the province is grain-deficit, the governor must first attempt to increase supplies by stabilizing or increasing the area sown to grain (keeping in mind the overall agricultural development goals, i.e., livestock, cash crops, forestry, etc.), increasing inputs to raise yields, and/or providing subsidies to grain producers. Second, the province provides a list of the amounts and kinds of grains to be purchased domestically or imported. Third, the governor purchases domestic grain through wholesale markets or receives imported grain from the central government. If the province produces a grain surplus, the governor maintains surplus grain production to support grain sales to deficient provinces. With regard to natural disasters, local resources should be used first to offset any grain losses. If the local government cannot handle the situation, the State Administration for Grain Reserves, which manages government- owned stocks, provides assistance. The central government chose this course of action to reduce its financial exposure. Thus, the financial responsibility for managing grain and edible oil supply and demand balances has been transferred from the central government to provincial levels. To achieve these objectives, governors use their provincial Grain Bureaus, which perform both policy and commercial operations. Policy operations consist of purchasing grains (and oilseeds) at fixed quota prices (below market prices) and transporting, storing, milling, transferring, and retailing the grain. Losses incurred by the Grain Bureau while performing these operations are subsidized by the central government. For 1995, the central government planned to purchase 50 million tons of grain (wheat, rice, and corn) via this operation. Under the old grain and edible oil rationing system--operated from 1953 to 1993--urban families were issued coupon books that entitled them to purchase fixed quantities of grain and edible oils at low fixed prices from government- operated grain stores. In 1995, various provinces used different systems, such as grain books, grain coupons, or controlled markets, to help low-income families obtain low-priced grains in the government-owned grain stores. In making these purchases, low-income families do not have a lot of consumer choices--they buy whatever is on the shelf--and the grain in the government stores tends to be older and of lower quality than grain sold elsewhere. Higher-income urban residents shop in open markets where the grain is fresher and of higher quality (1). "Grain Bag" Policy Aims At Self-Sufficiency The "governors' rice bag responsibility system" has operated for less than 2 years, hence little information has been published with which to evaluate its success. However, general observations can be made on the policy's effect on China's grain economy. First, the policy indicates the government's emphasis on self-sufficiency, on intervention and control of the grain economy, and a reassertion of old objectives to support urban constituents. In a like manner, it indicates a turning away from emphasis on comparative advantage in production decisions, economic efficiency, participation in world grain markets, and open domestic markets, and a return to the old policy of relative neglect of the agricultural economy. Second, by using government administrative measures, local authorities were able to halt the downward trend of area sown to grains. Plantings for all grains in 1995 increased 516,000 hectares from 1994. Area sown to grain also increased in 1996. Third, the policy encouraged local leaders to pay increased attention to grain production in 1995 and 1996, led to greater government investment in the grain economy, and saw total grain production rise from 445 million metric tons in 1994 to 467 million in 1995 and to a projected record 480 million in 1996/97. Fourth, again by using administrative measures, government authorities were able to halt increases in grain prices and stabilize grain markets. Fifth, in 1995 and 1996 China's participation in international grain trade decreased. In marketing year 1994/95, China imported 18.78 million tons of grain (10.2 million of wheat) and exported 1.66 million. But in 1995/96, China imported 15.95 million tons (12 million of wheat) and exported 860,000 tons. In 1996/97 China is projected to import only 6.22 million tons (4 million tons of wheat) and export 1.6 million tons. Wheat Acreage Expands In Response to New Policy China reaped a record 109-million tons of wheat in 1996/97. Under the "grain bag responsibility system" provincial governors in fall 1995 used administrative and price mechanisms to encourage farmers to increase area sown to winter wheat. Farmers planted 2.3 percent more winter wheat in 1 996 than in 1995. Yields increased from 3.54 metric tons per hectare in 1995 to 3.7 tons in 1996. Production could rise again in 1997/98 because of increased area. China's State Statistical Bureau's winter planting surveys suggest that in fall and winter 1996 farmers intended to increase winter grain (mostly wheat) area 1.6 percent from the previous year. Farmers in south China who in the last few years left their land fallow to work in more lucrative jobs in towns and villages are now being encouraged to increase the area sown to winter wheat (2). The state still purchases wheat from farmers. In an effort to encourage farmers to raise more wheat and to support increases in farm income, authorities raised the government's fixed quota price from US$131 in January 1995 to US$160 in June 1996. Domestic market prices for wheat more than doubled from US$100 in January 1993 to US$ 211 in September 1996, but declined to $202 by December . The gap between the fixed quota price and the market price narrowed in fall 1993 and in July 1994. From July 1994 to spring 1996 there was a substantial US$30 to $80 gap between these two prices. But with the increase in the fixed quota price in spring 1996, the gap closed. World prices (as represented by U.S. f.o.b. hard red winter, No. 2, Gulf ports) have been well below the domestic market price. The gap narrowed in spring 1996 and exceeded the domestic market price from March through June, when world wheat prices soared. However, by September, the U.S. export price was again well below China's domestic market prices for wheat and remained so through the end of 1996. China's Wheat Consumption Stabilizing A significant imbalance exists between urban and rural areas and between coastal and inland regions. Rural and inland poverty remain a serious concern to policy makers. Poverty alleviation programs are a priority for the central government and international lending agencies. The purchase and redistribution of food grains, mandated by the central government in part to alleviate the urban-rural, coastal-inland income and food imbalances, remain important components of China's agriculture policy. China's wheat consumption rose rapidly between the mid-1970s and the mid-1980s because of population growth, rising incomes, and large government subsidies for urban wheat consumers. Total consumption more than doubled from an average of 44 million tons in the mid-1970s to 101.5 million tons by the mid-1980s, rising to a projected 113 million tons in 1996/97. At the same time, food consumption of other grains, such as barley and corn, declined. Per capita growth also expanded but leveled off in the late 1980s when urban consumers began diversifying their diets towards more vegetables, fruit, and meat products. However, rural wheat demand is still rising as the shift from coarse grain and potatoes to wheat consumption continues. Per capita wheat consumption in 1996/97 is estimated at 90 kg, compared to 90.9 kg in the United States and 50.7 kg in Japan. Urban consumers are more quality conscious than rural residents who largely rely on domestic supplies. As urban incomes have grown and free markets developed, demand has increased for "special grade" flour that meets specific baking needs. Between 10 and 20 percent of China's wheat consumption now consists of "special grade" flour and the percentage is rising. As a result, mills are demanding higher quality wheat to produce this flour. Preference is for imported wheat because classes and grades of domestically produced wheat are usually not homogeneous, making it difficult for millers to produce a specific quality of flour. State Stocks Increasing; On-farm Stocks Large One of the big concerns in China in summer 1996 was whether the government managed grain purchase system would purchase the proper quantities from the record wheat crop. Authorities worried that if the central government failed to allocate sufficient funds to support wheat purchases or if the Grain Bureaus downgraded quality, offered lower prices, closed their doors to sellers, or issued IOUs to farmers, farmers would be less enthusiastic, less responsive to directives in planting wheat for the 1997 harvest. From available evidence it appears that at least for the wheat crop, Grain Bureaus were able to purchase the requisite quantity of wheat (we are not certain yet about the purchases for other crops). Because the 1996 crop was a record, purchases likely were greater than consumption, making it very likely that some of the crop ended up boosting wheat stocks that are owned and controlled by the government. Vice Premier Zhu Rongji, in January 1997 made a rare comment on China's grain stock situation, noting that at yearend China's state grain reserves totaled a record 148.5 million tons, up 34.4 million tons from yearend 1995. In 1991 state grain reserves were reported to be around 120 million tons. While the sources of this information disclosed total grain stock numbers, they did not give a breakdown between wheat, rice, and corn, the primary grains held in state stocks. The increase in state-owned wheat stocks, which are primarily used to meet wheat consumption requirements in urban areas, probably was one reason wheat imports are expected to decline in 1996/97. In China, some estimates indicate that 1995/96 wheat on-farm ending stocks may be much higher than the 23 million tons reported in USDA's World Agricultural Supply and Demand Estimates (3). Farmers hold wheat stocks for their own food security. They store grain as a hedge against crop failures, injury, sickness, disruption in transportation and market systems, and as a hedge against inflation. Farmers tend to meet their food security requirements first and then sell a portion of their wheat and are very hesitant in the present economic environment to reduce their wheat stocks as local wheat market prices rise. Our conclusion is that, for now, the very large wheat stocks in rural areas have little effect on urban wheat supply conditions and import demand (4). China's Imports Plummet in 1996/97 China was the world's largest wheat importer in 1995/96 and while it will drop to around fifth place in 1996/97, it is and will continue to be a major source of uncertainty in global wheat trade. The uncertainty exists because the volume of wheat imported each years depends on China's government procurement, annual wheat production, stocks, domestic prices, and foreign trade policies. China's wheat imports have fluctuated dramatically. Since 1987, China's annual imports have ranged from 4.3 million tons in 1993/94 to 15.9 million tons in 1991/92. In 1996/97 China is projected to import 4 million tons of wheat, one- third of the 1995/96 volume and the lowest since 1976/77. Since 1987, the equivalent of between 4 and 15 percent of China's wheat consumption has been imported each year, mostly to the urban centers on China's eastern seaboard. China generally buys high-protein wheats from Canada and Australia to blend with its own and foreign soft wheat. While the United States is able to export five classes of wheat to meet China's diverse requirements, it has been a residual supplier. U.S. exports have been soft red winter and, to a lesser extent, hard red winter wheat. China intermittently buys wheat from Argentina and the EU when their prices are competitive with US wheat. As a result, the U.S. share of China's imports has been variable (5). Since 1987, it has ranged from 47 percent (in 1989/90) to 23 percent (in 1995/96). In 1996/97, the U.S. share could drop even lower. While wheat imports enter China tariff free, phytosanitary regulations have been a barrier to certain classes of U.S. wheat. No U.S. wheat from the Pacific Northwest has been imported by China since the beginning of the 1970s and no U.S. white wheat from any source has been imported since 1981 because of concerns about the spread of Telletia Contraversa Kuhn (TCK), a winter wheat disease. In spring 1996, Chinese officials indicated that TCK had been detected in U.S. shipments of wheat to China originating from Gulf ports. Reportedly, China canceled contracts for about 2 million tons of wheat on that basis and since then, China has not purchased any U.S. wheat. China claims that importing wheat with TCK would threaten domestic production. However, the cancellations last spring coincided with reports that China's wheat crop would be close to a record and the need for imports would be far less than in 1995/96. And China has not bought wheat significant quantities from any major exporter in many months. Negotiations to resolve the TCK impasse are on-going between the United States and China. China's Wheat Outlook for 2005 Up to 2005, China's wheat output is projected by USDA to increase at an annual rate of about 0.6 percent. While area is projected to fall 0.1 percent a year, yields likely will increase at a much faster pace of around 0.8 percent a year. China's seed breeders have developed several hybrid winter wheat varieties that are being field tested in major winter wheat producing provinces. In 1995, the Ministry of Agriculture field test results showed yield increases of 25 percent (6). Rapid economic growth rates, rising incomes, and changes in consumer preferences for quality wheat products, and a projected population growth of 100 million for the coming decade, will boost domestic demand above supply. Over the next 10 years, China's per capita food consumption is expected to level off. Rural per capita consumption wheat is expected to continue to rise, while urban per capita consumption is expected to decline as residents continue to diversify their diets. USDA projections place China's wheat imports in 2005/06 at about 15 million tons, compared with an average of 9.8 million tons during the Eighth Five Year Plan (1991-95) (7). Conclusions The implementation of the "grain bag" responsibility system created conditions in China that helped lead to reduced wheat imports in 1996/97. The policy stimulated provincial governors to use financial and administrative means to push farmers to expand area sown to wheat. At the same time the governors used their political and administrative powers to insure that appropriate quantities of inputs were available to farm families to raise wheat. Wheat growers were blessed with favorable weather conditions and farm families reaped a record wheat crop. Provincial governors insured that financial assets were available for their state owned Grain Bureaus to purchase wheat from farmers. Both on farm and state-owned stocks of wheat rose. The implementation of the "grain bag" policies meant that in 1996/97 China became more self-sufficient with regard to wheat production, consumption, and trade. Wheat imports for 1996/97 are forecast at 4 million tons, down substantially from 12 million in 1995/96. This drive to increase self-sufficiency has been expensive. Considerable energy was expended by government administrative entities to implement the policy. Land that should have been planted with more competitive crops ended up in wheat, delaying China's transition to producing a mix of agricultural products in which it has a comparative advantage. Large sums of money are required to underwrite the grain storage system. Some of the wheat stored in both state and on-farm storage is damaged each year and is a deadweight loss in the system. Sources 1. Crook, Frederick W., "December 1995 China Trip Report," FAS and ERS, USDA, Washington, DC, December, 1995. 2. China Daily, December 3, 1996, page. 2. 3. Ke Bing-sheng. "On-farm Grain Stocks in China and Its Impacts on Market Balance," paper presented at International Symposium on Food and Agriculture in China: Perspectives and Policies, October 6-8, 1996, Beijing, China. 4. Crook, Frederick W. "The Impact of China's Grain Reserve System on Import Demand," unpublished paper, USDA, ERS, September 1996. 5. Crook, Frederick, William Lin, and Hunter Colby. "Determinants of Wheat Import Demand," ERS, USDA, Washington, D. C., Staff Analysis Report No. AGES 9329, December 1993. 6. "Hybrid wheat to increase harvest," China Daily, June 1, 1996, p. 2. 7. Agricultural Baseline Projections to 2005, Reflecting the 1996 Farm Act. Interagency Agricultural Projections Committee, World Agricultural Outlook Board, U.S. Department of Agriculture, Staff Report WAOB-97-1, February, 1997. Special Article U.S. Competitors Respond Dramatically to High World Wheat Prices by Linda Bailey, Chris de Brey, Susan Leetma, Mark Simone, and James Stout Abstract: During 1996/97 all of the United States' major export competitors increased acreage in response to the sharp increase in world wheat prices that began in the 1995/96 crop year. Increased wheat plantings and generally favorable growing conditions in these countries mostly contributed to the second largest world wheat output on record and provided sharp competition for U.S. wheat exports in a smaller global market. The USDA baseline projections to 2000 indicate lower wheat prices in the coming years relative to 1995/96 and 1996/97, which should cause competitors to shift some area to alternative crops. However, the projected wheat area for these countries as a group is expected to stay relatively stable because wheat prices are expected to remain attractive compared to the late 1980s and early 1990s. The projected wheat prices are based on the USDA baseline assumptions that strong global demand growth, particularly in East Asia, will continue and the GATT Uruguay Round Agreement disciplines on agricultural trade will be fully implemented. Keywords: Wheat prices, baseline, Argentina, Australia, Canada, European Union, Uruguay Round Agreement Introduction A key question in the spring and summer of 1996 was how the major world wheat producers would respond to the record high prices and tight exporter stocks. Furthermore, with world consumption exceeding production in each of the previous 3 crop years, the global stocks-to-use ratio for 1995/96 was the lowest on record, according to the USDA database. This article details how the United States' major competitors (Argentina, Australia, Canada, and the European Union) responded to high international wheat prices for the 1996/97 crop year and projects wheat production and exports for these major competitors to the year 2000. The projections were prepared for the annual USDA projections of long-term agricultural supply, demand, and trade for agricultural commodities. Known informally as the "baseline," the projections combine model results and judgmental analysis in arriving at the outcomes. The baseline is not a forecast, but rather a conditional, long-run scenario about what would be expected to happen under a specific set of assumptions. The USDA baseline makes many assumptions about the United States and other countries. Changes in any of the assumptions can significantly alter the projections, and actual conditions that emerge will alter the outcomes. Therefore, the baseline provides a point of departure for analysis of alternative agricultural trade and policy scenarios. Some of the more important assumptions of the current USDA baseline include: o Normal weather, meaning there are no year-to-year supply shocks due to abnormal weather; o Robust population and income growth in developing countries, especially East Asia; o Further enhancement of incomes by the full cumulative impact of trade liberalization under the Uruguay Round Agreement of the General Agreement on Tariffs and Trade (GATT); o Full compliance with all bilateral and multilateral agreements affecting agriculture and agricultural trade; and o No accession to the World Trade Organization (WTO) by China, Taiwan, and the Newly Independent States (the former Soviet Union); no enlargement of the European Union beyond its current 15 member countries; and no expansion of the North American Free Trade Agreement (NAFTA). As a group, the four major U.S. competitors reacted to high wheat prices by raising 1996/97 output 23 percent from the preceding year. Their 1996/97 (July/June) exports are expected to be up 24 percent. Although world wheat trade is forecast down in 1996/97, the major U.S. competitors increased their exports, in the aggregate, because of sharply larger supplies and tight U.S. wheat supplies. Under the USDA baseline, aggregate wheat exports by the four major competitors in 2000/01 are projected to be 58.8 million tons, accounting for 55 percent of projected world wheat trade. U.S. wheat exports are projected to be 36.7 million tons in 2000/01, comprising 34.5 percent of world wheat trade. However, wheat export potential in Argentina, Australia, and Canada is expected to be limited by land constraints and attractive prices for competing crops. Additionally, the Uruguay Round Agreement export subsidy limits are gradually reducing allowable European Union (EU) subsidized exports in coming years. World prices are expected to remain below levels that would permit the EU to export without subsidies. Argentina's Production and Exports Forecast at Record Highs Argentina's wheat production for 1996/97 is forecast at a record 15.5 million tons, based on a strong area response to high world prices, fairly good weather, and increased use of fertilizers and pesticides that produced close to record yields. Farmers planted almost 7 million hectares, up 40 percent from the previous year and the highest since 1982/83. Weather in many areas was normal to good, partly accounting for the record crop. Farmers, encouraged by favorable prices, increased fertilizer use to an estimated 70 percent of wheat area, compared with slightly over 50 percent last year. With the increase in planted area, the actual area fertilized doubled in a year. Producers also increasingly adopted other cultural practices, such as systemic fungicides and herbicides, as well as minimum and no-till practices to conserve soil moisture. Exports for the local 1996/97 December/November marketing year are forecast at a record 11 million tons. Argentine exporters and the government, at times, have been aggressively marketing wheat in international markets. Although Brazil is again expected to take the largest volume of exports, other markets, notably North Africa, Eastern Europe, and East Asia, have been purchasing Argentine wheat this marketing year. Brazil, as a member of the Mercosur customs union formed by Argentina, Brazil, Paraguay and Uruguay, levies no tariffs on wheat imported from Argentina, while wheat from other origins, including the United States, are subject to a 10- percent ad valorem tariff. The decline in world wheat prices in late 1996 and early 1997 resulted partly from the aggressive marketing of the record Argentine crop. Argentina's wheat prospects continue to be closely tied to world developments, particularly since the government opened up the economy in the early 1990s. USDA's projections for lower wheat prices through the year 2000 relative to the unusually high levels of 1995/96 and 1996/97 should produce corresponding downward adjustments in Argentina's wheat area. However, for the remainder of the decade, harvested wheat area is projected to remain above the average of 5.6 million hectares during the 1980s and 4.9 million in the early 1990s. A more neutral agricultural policy, compared to an anti-farm policy of export taxes that existed until 1991, will help sustain Argentine wheat area, as will world wheat prices that are anticipated to remain sufficiently attractive from a producer standpoint. The increased adoption of technology should raise Argentine yields and contribute to rising production prospects, including possible records in years of favorable weather. However, because the USDA baseline assumes normal weather, wheat output and exports for 2000/01 are projected at 13.9 and 9.4 million tons, respectively, up from 10.1 and 5.6 million tons averaged in the early 1990s. Most of the changes in wheat area come from land competing and rotating with cattle, for which profitability and productivity gains have lagged relative to crops. Most other major grains and oilseeds are expected to see increases in area for similar reasons. Cattle are projected to occupy smaller areas, although on much of the less-than-prime cropland they will still be extensively used in rotation with wheat and other crops. Nevertheless, given the projected price scenario, the introduction of new land for wheat in Argentina is unlikely, given the high costs involved to bring such lands into productive use. Can Canada Soon Repeat Its Large 1996 Crop? Extremely low carryin stocks and high wheat prices in early 1996 encouraged significantly larger plantings of wheat in Canada at the expense of alternative crops such as canola (rapeseed) and flaxseed. More than 12.9 million hectares were devoted to wheat in 1996, in contrast to an average of 11.5 million in the previous 3 years. Area planted to durum wheat (2.1 million), and non-durum wheat (10.8 million), exceeded the averages of the past 3 years. Although spring planting was delayed due to wet weather, and despite an outbreak of yield- and quality-reducing Fusarium Head Blight in eastern Canada, generally favorable weather throughout the growing season led to record yields. As a result, Canada's 1996 wheat production was the largest since 1991. The particular circumstances that contributed to the large 1996 crop are unlikely to repeat themselves, however, and Canadian wheat production prospects for the rest of the decade are closer to 1995's 25.4 million tons than 1996's 30.5 million. Production of other crops, particularly new varieties of canola, are becoming increasingly competitive with wheat. During 1994 and 1995, canola acreage rose to 5.75 and 5.3 million hectares, respectively, after ranging between 2.5 and 3.7 million hectares during 1984-92. In 1996, higher wheat and barley prices relative to canola strongly encouraged plantings of these grains at the expense of canola. After 1996, however, lower projected prices for wheat and barley will help restore canola production to near 1994 and 1995 levels. A second factor that will favor alternative crops such as canola and barley over wheat is the removal of the Western Grain Transportation Act (WGTA) on August 1, 1995. The WGTA subsidized the transportation of grains and oilseeds in western Canada for export. Under the WGTA, Canada's railways were permitted to charge shippers approximately CAN$19 per ton to move grain from a midpoint of Prairie Provinces to an export position, while the government paid the railroads an additional CAN$12 to CAN$19 per ton. A freight rate cap, adjusted for inflation, was established on August 1, 1995 to last until July 31, 2000 to protect farmers shipping grain from large rate increases. The current range of maximum freight rates for wheat in the 1996/97 marketing year are estimated between CAN$35 and CAN$48, varying by delivery point and date of delivery. The WGTA encouraged production and export of lower-valued grains and oilseeds from the Prairie Provinces at the expense of processed products. Its elimination encourages reallocation of resources to other farm output such as livestock and value-added products and to crops, such as malting barley and canola that support these activities, as opposed to export-oriented wheat. Feed barley and canola are more likely to be sold and consumed in the Prairie Provinces as processing industries and livestock production expand. Beginning in 1997, moderating grain prices are expected to lead to a shift from wheat toward alternative crops, such as canola. After 1997, alternative grains such as malting barley and oats will compete strongly for acreage as well. All of these crops have unique characteristics that are likely to guarantee certain export markets for the future. Canadian canola is preferred by Japanese importers. Canadian oats are indispensable to U.S. oats processors. Canadian and Australian malting barley are positioned to benefit from increasing demand from importers in China and Latin America. For these reasons, wheat area is expected to decline in 1997 and remain near the 1993-95 level of 12 million hectares through 2000. Production is projected to expand slowly to slightly more than 26.5 million metric tons as yields gradually increase. Through 2000, Canada's wheat exports are limited to slightly over 18 million tons. Australia's Wheat Production Highest on Record Australia's 1996/97 wheat crop, harvested in October-December 1996, is forecast to be a record large 23 million tons. World wheat prices were high when planting began in April 1996. Harvested area rose 14 percent from 1995/96 to 11.1 million hectares, far greater than the previous 9-year average of 8.7 hectares. Area was shifted out of sorghum and pasture (largely for sheep grazing) as well as other uses to take advantage of the relatively more attractive returns for wheat. In addition, favorable weather boosted yields in Australia to the highest level on record, according to the USDA database. Australia's October/September marketing year wheat exports are forecast to rise 36 percent from 1995/96 to 16.5 million tons in 1996/97. Australia is attempting to export as much as possible before 1997 new-crop supplies come on the market from the Northern Hemisphere countries, but the huge crop means Australia will have to continue to export large supplies in the summer and fall of 1997. Despite the push, Australia's end-of-year wheat stocks are forecast to increase dramatically. Australia began 1996/97 with low stocks because of the devastating drought in 1994/95 when production fell to 8.9 million tons, about half the previous year's output. Because world wheat prices have declined significantly since spring 1996, when Australia's 1996/97 crop was planted, wheat growers will likely receive lower returns than they expected at that time. Lower world prices are expected to continue into 1997 and as a result, Australia's wheat planting for 1997/98 is anticipated to be reduced. However, if prospects continue to be relatively favorable in the next two to three months of 1997, wheat area will remain strong relative to recent years, other than 1996/97. As world grain trade is liberalized under the provisions of the GATT Uruguay Round Agreement on Agriculture and as global economic and population growth continues, Australia's wheat exports are projected to continue to average nearly 15 million tons in the 1998/99-2000/01 period. Wheat area is projected to continue to grow modestly to 2000 and yields are likely to rise also. Constraining growth is the relatively higher returns to wool projected during the next few years. There has been some adoption of higher yielding wheat varieties better suited for feed for Australia's expanding dairy cattle operations, but feed demand from the beef industry is not expected to increase much. Although output and exports of beef are projected to increase, poor returns and large competing supplies of meat, mainly from the United States, will slow herd rebuilding. EU Export Tax Removed with Bountiful 1996 Wheat Harvest The European Union (EU) in 1992 revamped its Common Agricultural Policy (CAP) for grains in order to reduce burdensome grain stocks, increase domestic grain consumption (primarily as feed) and lower budgetary outlays. Under CAP reform, internal grain prices were lowered and a mandatory land set-aside was implemented. To compensate farmers for lost income from lower prices, direct payments were provided. Since the first year of CAP in the 1993/94 crop year, the objectives of increasing internal grain consumption and stock reduction have been achieved with great success. However, the decline in wheat stocks became so serious during 1995/96 that the EU imposed a $32-per-ton export tax on soft wheat exported outside the EU in December 1995, in order to keep internal wheat prices from rising along with world prices. This was the first time the EU taxed grain exports since 1974. With domestic consumption on the rise, the EU wanted to prevent any decreases in domestic supply that would further drive up EU grain prices and limit feed use. As world prices increased, the export tax increased as well, reaching a high of $58-per-ton in late April 1996. The export tax kept wheat on the domestic market, causing the EU's 1995/96 wheat exports to fall a third from the previous year. The sharp rise in world wheat prices during 1995 and early 1996, a decrease in the rotational EU set-aside for grains under CAP Reform to 10 percent for 1996/97, and much improved weather in Spain raised EU wheat production more than 13 million tons from 1995/96. Larger wheat supplies in the EU and in other countries have caused world wheat prices to decline since spring 1996 and the EU correspondingly decreased its export tax. The export tax was completely eliminated this past September, when the world price of wheat fell below the internal EU price, and the EU began subsidizing its wheat exports once again. EU exports in 1996/97 are projected to increase 16 percent from 1995/96 but remain significantly below the levels of the early 1990s. EU policy changes implemented under CAP Reform and the GATT Uruguay Round Agreement commitments on reductions in subsidized exports mean that the EU can be expected to play a less prominent role in world wheat trade through 2000, relative to the late 1980s and early 1990s. The 5-percent set-aside rate in place for 1997/98 will result in ample wheat production but EU wheat consumption is also expected to increase, due to stronger demand for wheat in feeding. Feed demand for grains has been increasing in recent years due to internal price reductions resulting from the 1992 CAP reform. The EU Commission's concerted effort to keep grain prices low enough to make grain an attractive feed, thereby keeping the EU within its subsidized export limits without building large stocks, has also spurred feed demand. Further increases in feed use are expected because the bovine spongiform encephalopathy (BSE) scare has led to an increase in demand for pork and poultry, which consume much more grain than cattle. For the remainder of the decade, USDA projects the set-aside rate to be set at 12 percent. Each year, lower GATT export bounds will increasingly constrain the EU's wheat output, but strong domestic demand will keep the exportable surplus from depressing price much below the intervention price. The world market price for wheat is not projected to equal or exceed the EU market price again until 2001, preventing the EU from exporting marginal amounts of wheat without subsidy until then. Special Article Forecasting Feed and Residual Use of Wheat by James N. Barnes 1/ Abstract: In recent years, feed and residual use of wheat has been large both during the summer quarter and for the entire year. Equations were developed to estimate both quarterly and the annual feed and residual use of wheat. Previous research (Allen and Westcott, 1991) estimated linear equations using price and non-price factors. Many alternative functional forms were examined using price and non-price factors for this analysis. USDA price forecasts presented at the Agriculture Outlook Forum in February 1997 (P. Riley) along with the estimated equations, imply a 1997/98 feed and residual use of 397 million bushels in the summer quarter and between 286 and 331 million bushels for the year. Keywords: Wheat feeding, forecasting, prices In the Southern Plains and the Southwest, where wheat and livestock are produced together, wheat is commonly used as a feed source. Most of the wheat fed is lower quality wheat which is used in feed rations. Factors supporting the feeding of wheat include: (1) wheat prices are lower during the summer quarter (June through August) relative to other feed grains due to the newly harvested winter wheat crop, (2) transporting feed grains in from other regions is costly, and (3) supplies of winter wheat are generally available in these areas. In 1990/91, low wheat prices relative to corn and sorghum led to a record wheat feeding of 399.7 million bushels for the summer quarter. More recently, in the summer quarter of 1996, wheat feed and residual disappearance reached 381 million bushels, the second highest on record. 1/ Agricultural economist, Oklahoma State University. Feed and Residual Use of Wheat The feed and residual use category for wheat includes all nonfood and nonseed domestic uses, including statistical residuals (errors) from all categories of wheat supply and demand. From the supply and demand balance sheet, wheat feed and residual use is simply a residual calculation. Supply (beginning stocks, production, and imports) minus ending stocks gives total disappearance. Subtracting exports and use leaves an unexplained disappearance labeled feed and residual use. Patterns of feed and residual use tend to be large and positive in the first quarter, negative in the second, and positive or negative in the third and fourth quarters. All the estimates of uses mentioned above, except feed and residual use, come from various government surveys. There are no reports, either government or private, that estimate the actual feeding of any grain, including wheat. Wheat feeding in the summer quarter occurs primarily because winter wheat is harvested in June and July. At this time, wheat is generally priced lower than other feed grains. Most feed grains are not harvested until fall, so during the summer, their prices have not declined to harvesttime lows. The seasonal combination of low wheat prices and higher corn and sorghum prices often makes it attractive to use wheat in concentrate feed rations in wheat growing areas. Also, poor quality wheat is more likely to be discounted for feed use rather than put into storage. Second-quarter (September through November) feed and residual use of wheat is often negative. Within the supply and demand balance sheet, this would be caused by the sum of domestic use, exports, and ending stocks exceeding the supply (second quarter beginning stocks plus imports) of wheat. Because the wheat harvest occurs in the first quarter and beginning stocks are fixed, excluding any revisions by the National Agricultural Statistics Service (NASS), only imports could increase enough to offset the gains found in demand. Often this does not occur and therefore the feed and residual use of wheat is negative in the second quarter. The same result could occur in the third (December through February) as well as the fourth quarter (March through April). The interpretation of feed and residual use is often difficult because the feed and residual use of wheat is determined by other factors in the supply and demand balance sheet. Economic Model Feed demand hinges upon derived demand theory. In other words, feed wheat is used as an input to produce a desired output product. In this case, the output product is livestock. Under these circumstances, input demand depends upon the prices of the input, substitute inputs, and the output. Since there isn't any data for actual feeding of wheat, the historical feed and residual estimates were used as a proxy. Wheat price represents the input price and corn price represents a substitute feed grain price. Sorghum and other feed grain prices tend to follow corn prices. For this analysis, season average farm prices were used. The value of the output can be measured as the price of fed beef. In this case, an index of prices received by farmers for livestock and products (as published by NASS in Agricultural Prices) was used. Using only prices could potentially underestimate the amount of wheat feeding. Aggregate prices often do not fully capture regional quality differences among the classes of wheat. Consequently, non-price factors were examined also. These included the number of animals on feed as well as the size of the wheat supply. Two variables were developed to represent the number of animals on feed. The Southern Plains represent a major wheat growing area of hard red winter wheat and because it has large cattle-feeding operations, a cattle on feed (CAOF) variable on July 1 was examined. Because some wheat is fed to poultry, especially soft red winter, a variable was developed to capture this effect. Broiler production numbers in Arkansas (ARKB) were chosen because that State is a large broiler and wheat producer, and is located close to larger wheat producers. Wheat supply was measured by two variables: beginning stocks plus winter wheat production (Sw), and beginning stocks plus total wheat production (St). A time trend variable was also used to capture the growth in the scale of the sector. The non-price variables, CAOF and ARKB, are expected to have a positive effect on the feeding of wheat. As the number of cattle on feed and broilers increase, more feed wheat is expected to be used. In theory, the supply of the wheat crop is also expected to have a positive effect upon the feeding of wheat. As the wheat supply increases, generally price is expected to decline, therefore making it economically attractive to feed wheat rather than corn or some other feed grain. In practice, some analysts feel that the supply of wheat may be correlated with the residual component rather than actual wheat feeding. In an attempt to capture the interaction between the price variables, corn and wheat, several different variables were examined. These included: SPRD, WhCn, and WCinv. The SPRD variable equals the spread between wheat price and corn price. This variable is expected to have a negative effect on wheat feeding. As the price of wheat increases so does the spread, causing the amount of wheat feeding to decrease as corn becomes more attractive to feed. The WhCn variable equals wheat price divided by corn price. It is expected to have a negative effect as well because as the wheat price increases so does the ratio, causing wheat feeding to decline. The WCinv variable equals one divided by the WhCn variable. This variable is, however, expected to have a positive effect on wheat feeding. As the price of wheat increases, the WCinv value would decrease. This would cause wheat feeding to decrease as it becomes cheaper to feed corn than wheat. Model Estimation Results Considering linear, log-linear, log-log and inverse functional forms, Ordinary Least Squares (OLS) was used to estimate quarterly and annual equations. Data from 1977 to 1996 were used to estimate equations for quarters one and two. To estimate equations for quarters three and four and also the annual, data from 1977 to 1995 were used. The quarterly and annual equations are shown in table 1. Each annual and quarterly model was evaluated given the selected functional forms. The models shown in table 1 perform the best, based on correct signs of the independent variables, significance, and overall explanatory power. The models shown in table 1 also used only price variables and a time trend variable in some combination. Although some non-price factor variables were developed and examined, overall model performance was better without them. The summer quarter (quarter 1) model yielded the highest R square value of 0.96. The explanatory power of the other quarters are not as high, with the quarter four model yielding the lowest explanatory power of 0.65. The signs of the independent variables in each quarterly equation are as expected and statistically significant. The annual model performed quite well yielding a R square of 0.85. The signs of the independent variables are as expected and their associated t-statistics are quite significant due to their low standard errors. As shown in table 2, the models' predicted power was quite strong . In the early 1990's, the models seem to perform better, even when feeding was very large. For example, in 1990/91 when summer quarter feeding reached a record 399.7 million bushels, the model predicted 395.4, only a -4.3 million bushel error for the model. In 1991 and 1992, the summer quarter models performed quite well where the errors were only +11.3 and -12.5 million bushels, respectively. Generally speaking, the other models did well in these 3 years also, but from 1993 to 1995 model error increased. The development of the quarterly and annual models could be used together to estimate a range for the annual feed and residual use of wheat. An annual estimate could be derived either by summing each quarter or by evaluating the annual model. Although the quarterly models could be used to derive an annual estimate, the original motive for their development is primarily for short term forecasting. For longer term forecasting, the annual model was developed. Although all these models with their respective functional forms perform quite well when evaluating predicted versus actual values, their worth as forecasting tools has yet to be evaluated. Model Forecasting A more difficult test upon all these models and their respective functional forms consists of going back in time and using the same variables and functional forms to forecast a future year. Actually, this is more of a functional form test than a model test because in specified years each model may have performed better using a different combination of independent variables. Nonetheless, this type of test reveals over time how well each functional form forecasts. For example, to forecast 1990, regression equations would be based upon data up to 1989. Then using expected prices, a forecast for 1990 could be derived. To forecast 1991, regression equations would consider data up to 1990, and again using expected prices, a forecast for 1991 could be reached. Data in table 3 show these results from 1990 to 1997 for the summer quarter and annual models. Once again, in the early 1990s the forecast power of the summer quarter model performed well, only missing the record feeding year in 1990 by +14.3 million bushels. In 1991, the error was less than +4 million bushels. However, closer to 1995 the error did increase. The annual model performed quite well also. In table 3, there are two annual forecasts. One is derived by the annual model and the other represents the sum of each quarter. Aside from 1994, these two forecasts perform better in the latter part of the 1990s. In 1993 and 1995, the errors were only +2.6 and +7.9 million bushels for the quarterly sum and annual forecast, respectively. Forecast 1997/98 Feed and Residual Use of Wheat For this analysis, wheat and corn prices are assumed to be $3.45 and $2.50, respectively. Using these expected prices, the equations imply a feed and residual use ranging between 286 and 331 million bushels for crop year 1997/98. Also, these equations imply a feed and residual use of 397 million bushels for the 1997 summer quarter and if realized it would be the second highest on record. Special Article Wheat Farm Characteristics, Income, and Costs in 1994 by Mir Ali 1/ Abstract: Data for 1994, from the most recent Farm Costs and Returns Survey (FCRS) for farms producing wheat show that wheat farms averaged 1,062 acres with 214 acres of wheat. Yields were 16 percent below producers' expectations. Sixty-two percent of farms were found to be in a favorable financial position (positive net farm income and low debt). Costs of producing wheat per acre and per bushel varied considerably among wheat growing regions, due primarily to differences in yields, input use, irrigation, and cropping practices. In 1994, the Central and Southern Plains, a major wheat region, produced wheat at an average economic cost of $4.83 per bushel ($137 per acre). On a bushel basis, the Southeast produced wheat at the lowest costs, $3.24 per bushel. Key words: Wheat, costs of production, income, Farm Costs and Returns Survey. In early 1995, USDA surveyed wheat growers in 21 States about the 1994 production year. Farms in these States accounted for about 82 percent of the U.S. wheat crop in 1994. This article contains some of the preliminary findings from the survey. A later report will more fully explain input use, farm characteristics, costs, and other production factors by size, region, and cost level. 1/ Agricultural Economist, Rural Economy Division, Economic Research Service. 1994 Production Costs Based on USDA's survey, cash costs of producing the 1994 wheat crop averaged $2.47 per bushel ($82 per planted acre), and total economic costs averaged $4.63 per bushel ($155 per acre) 2/. Fertilizer, seed, and chemicals accounted for half of the variable costs. At the average harvest-month price of $3.16 per bushel, 78 percent of wheat growers were able to cover cash costs. When capital replacement costs were included, 62 percent of growers were able to cover costs, and when a charge for unpaid labor was also included, 51 percent of growers were able to cover costs. 2/ ERS prepares production costs estimates on a per-planted acre basis. Costs are included only for acreage that was planted with the intention of being harvested for grain. Wheat planted only as a cover crop or for grazing is excluded. However, costs are included for production that is abandoned because of crop damage. Per-planted acre basis preferred also for making comparisons across crops because yield differ across commodities and not all commodities are measured in the same units of output. At the regional level, survey results showed that cash costs in 1994 varied due to differences in cropping practices, input use, and irrigation. Total cash costs ranged from a low of $70 per acre in the Northern Plains to $147 in the Pacific region. The Pacific region had the highest costs due primarily to irrigation-related expenses. According to the survey, about one fourth of Pacific wheat acreage was irrigated, compared with almost no irrigation in other regions. The survey showed that in 1994, on average, the value of wheat at harvest-time covered the cash costs in every region, while the value covered cash costs plus capital replacement in all regions except the Central and Southern Plains. Total economic costs were covered only in the North Central region, where wheat growers also had positive returns to management and risk. Relatively higher grain yields in the North Central region and a large portion of wheat acres harvested for straw, which had a high value as a secondary product, contributed to the positive returns. On a per bushel basis, cash costs varied greatly among regions due to yields, ranging from $1.94 to $2.67. Economic costs ranged from $3.24 to $5.14 per bushel. Although the Plains had the lowest costs per acre, they had the highest per-bushel costs in 1994 due primarily to poor yields. In 1994, this region's growers harvested about 20 percent less wheat than what they expected. Other Relevant Regional Factors The most important region in terms of wheat production was the Central and Southern Plains, followed by the Northern Plains. Together these two regions typically account for two-thirds of U.S. production. The region with the least wheat was the Southeast, accounting for less than 5 percent of the total wheat crop. The predominant type of wheat grown varied among the regions--hard red winter wheat in the Central and Southern Plains, soft red winter in the North Central region and Southeast, and white wheat in the Pacific region, with a mixture of hard red winter and spring wheats in the Northern Plains. Summer fallow and double cropping were two other important practices that varied among regions. Pacific growers planted more than half their wheat on previously fallowed land, compared with one-third in the Plains regions and none in eastern regions. On the other hand, double cropping was only reported in eastern regions. In the Southeast, three-fourths of the wheat was double cropped, most likely with soybeans. Wheat pasture in the Central and Southern Plains and wheat straw in the North Central region were important secondary products. Distribution of Costs Estimated 1994 variable costs were converted to a per bushel basis and ranked from lowest to highest to form a weighted cumulative distribution of farms and production. These costs were then compared with the distribution estimated from 1989 costs. Drawing conclusions about efficiency is not appropriate because of the differences in yields. In 1994, twenty-five percent of farms had per bushel variable costs of $1.12 or less (low-cost), and accounted for 19 percent of total production. A majority of these low-cost growers were in the North Central region. At the other end of the distribution, 25 percent of farms had variable costs of $2.22 or more per bushel (high-cost) and accounted for 21 percent of wheat production. In 1994, three-fourths of these growers were in the Plains regions. Variable costs varied greatly among cost groups, ranging from $0.93 to $3.21 per bushel, due primarily to differences in expected vs. actual yields. In 1994, high-cost growers expected 37 bushels, but harvested 22 bushels of wheat per acre. Low-cost growers harvested 44 bushels per acre, 3 bushels more than what they expected. When compared with prior cost distributions, low-cost growers in 1989 had variable cash costs of $1.37 or less and accounted for a higher share of wheat production (31 in 1989 vs. 19 percent in 1994). On average, the low- cost group planted wheat on 219 acres as part of 1,348 operated acres. This indicates that the low-cost group had a relatively larger-sized operation in 1989 than their counterparts in 1994, due primarily to a large number of these growers being located in the Plains regions (53 percent in 1989 vs. 36 percent in 1994). High-cost growers in 1989 had variable costs of $3.49 or more and accounted for slightly less of the wheat crop when compared with 1994. These growers expected 29 bushels of wheat per acre, but harvested only 7 bushels. Note that wheat yields in 1989 were the lowest since 1978 (a total of 2.04 billion bushels were produced on 76.6 million planted acres). Three-fourths of high-cost growers were in the Central and Southern Plains region. Other distinctions include: wheat growers in 1994 had higher yields, were in a relatively better financial position and carried less debt. Low-cost growers owned more and rented less land on a share basis, and, although the value of all commodities produced on the low-cost farms included in the survey increased, wheat's contribution to the total value declined from 21 percent in 1989 to only 9 percent in 1994. Differences in operator characteristics, input use, and cropping practices such as use of irrigation, summer fallow, double cropping, and grazing did not change significantly between the two surveys. List of Tables Text Tables The Wheat Situation at a Glance 1. Wheat supply, disappearance, and stocks, June-May 2. HRW supply and demand 3. HRS supply and demand 4. SRW supply and demand 5. White wheat supply and demand 6. Durum supply and demand Special Articles A-1. Acres in the CRP at the height of the program, 1993-95 A-2. Recent and projected CRP contract terminations/expirations A-3. Simulation of a future 36.4-million-acre CRP B-1. Regression results for quarterly and annual feed and residual use of wheat B-2. Quarterly and annual actual versus predicted feed and residual values, 1977-1995 B-3. Forecast summer quarter and annual feed and residual use of wheat C-1. Production costs and input use of average wheat farms, by region, 1994 C-2. Characteristics of average wheat farms, by region, 1994 C-3. Income and balance sheet statements for average wheat farm, by region, 1994 C-4. Wheat production costs per planted acre, 1994-95 Appendix 1. Wheat: Marketing year supply, disappearance, area, and price, 1990/91-1996/97 2. Wheat: Area, yield, and production by major States, 1987-96 3. Wheat: Estimated acreage, yield, and production, 1965-96 4. Wheat classes: Production, 1950-96 5. Wheat classes: Acreage, percentage breakdown by State 1994-96 6. Wheat classes: Estimated acreage, yield, and production, 1982-97 7. Wheat: Marketing year supply and disappearance, 1960/61-1996/97 8. Wheat: Quarterly supply and disappearance, 1975/76-1996/97 9. Wheat: Farm prices, support prices, and ending stocks, 1950/51-1996/97 10. Wheat: Status of price support loans on specified dates, 1966/67-1996/97 11. Wheat classes: Marketing year supply and disappearance, 1976/77-1996/97 12. U.S. wheat exports: Grain, flour, and products, by month, 1973/74-1996/97 13. U.S. wheat imports: Grain, flour and products, by month, 1983/84-1996/97 14. Wheat: Inspections for export by class and country of destination, June-May 1995/96 15. Wheat farm programs and participation 1976-96 16. World wheat production, consumption, trade, and ending stocks, 1960/61-1996/97 17. Wheat production, trade, and ending stocks, world and United States, 1965-96 18. Wheat: Production and exports, major foreign exporters, and total foreign, 1965-96 19. Wheat and wheat flour: World trade, production, stocks, and use, 1989/90-1996/97 20. Wheat farm prices for leading classes in U.S. regions, 1977/78-1996/97 21. Wheat cash prices for leading classes at major markets, 1950/51-1996/97 22. Domestic and foreign wheat prices, 1980-1996 23. Wheat flour: Supply and disappearance, United States, 1960-96 24. Wheat and flour price relationships at milling centers, annual and by periods, 1982/83-1996/97 25. U.S. wheat production cash costs and returns, 1976-97 26. U.S. wheat production economic costs and returns, 1976-97 27. On-farm receipts of major crops, United States, 1983-97 28. Schedule of wheat base acres released from terminated or expiring CRP contracts 29. Wheat: Supply and disappearance, United States, 1910/11-1996/97 30. Quarterly government stock activity for wheat, 1991/92-1996/97 31. U.S. wheat exports: By selected programs 32. Rye: Supply disappearance, area, and price, 1986/87-1996/97 33. Rye: Production by major states, 1986-1996 34. NIS and the Baltics (Former Soviet Union) wheat: Supply and disappearance, 1960/61-1996/97 35. China's wheat: Supply and disappearance, 1960/61-1996/97 36. European Union wheat: Supply and disappearance, 1960/61-1996/97 37. Canada's wheat: Supply and disappearance, 1960/61-1996/97 38. Australia's wheat: Supply and disappearance, 1960/61-1996/97 39. Argentina's wheat: Supply and disappearance, 1960/61-1996/97 END_OF_FILE