United States Department of Agriculture National Agricultural Statistics Service Fr Nt 1-3 (03) Noncitrus Fruits and Nuts 2002 Summary July 2003 Contents Page Noncitrus Fruits and Tree Nuts Bearing Acreage, U.S. . . . . . . . . . . . . . . . . .7 Bearing Acreage and Yield per Acre by Crop. . . . . . .4 Narrative . . . . . . . . . . . . . . . . . . . . . . .3 Price and Value by Crop . . . . . . . . . . . . . . . .6 Production Utilization, U.S.. . . . . . . . . . . . . .7 Total and Utilized Production by Crop.. . . . . . . . .5 Noncitrus Fruits Apples, Commercial Crop . . . . . . . . . . . . . 10, 66 Apricots. . . . . . . . . . . . . . . . . 20, 26, 27, 68 Avocados. . . . . . . . . . . . . . . . . . . . . . . 20 Bananas . . . . . . . . . . . . . . . . . . . . . . . 64 Berries (excluding strawberries). . . . . . . . . 32, 69 California Dry Fruits . . . . . . . . . . . . . . . . 27 Cherries, Sweet . . . . . . . . . . . . . . . 38, 42, 68 Cherries, Tart. . . . . . . . . . . . . . . . 40, 42, 67 Cranberries . . . . . . . . . . . . . . . . . . . 44, 67 Dates . . . . . . . . . . . . . . . . . . . . . . . . 20 Figs. . . . . . . . . . . . . . . . . . . . . 22, 26, 27 Grapes. . . . . . . . . . . . . . . . . . . . 27, 46, 68 Guavas. . . . . . . . . . . . . . . . . . . . . . . . 64 Hawaii Crops. . . . . . . . . . . . . . . . . . . . . 64 Kiwifruit . . . . . . . . . . . . . . . . . . . . 22, 68 Nectarines. . . . . . . . . . . . . . . . . . . . . . 22 Olives. . . . . . . . . . . . . . . . . . . . . . 22, 26 Papayas . . . . . . . . . . . . . . . . . . . . . . . 64 Peaches . . . . . . . . . . . . . . . . . . . 27, 52, 67 Pears . . . . . . . . . . . . . . . . . . . . 27, 60, 68 Pineapples. . . . . . . . . . . . . . . . . . . . . . 64 Plums . . . . . . . . . . . . . . . . . . . . . . . . 22 Prunes (dried basis). . . . . . . . . . . . . . . .24,27 Prunes and Plums. . . . . . . . . . . . . . . 24, 26, 68 Strawberries. . . . . . . . . . . . . . . . . . . . . 28 Unutilized Production . . . . . . . . . . . . . . . ..66 Tree Nuts Almonds . . . . . . . . . . . . . . . . . . . . . . . 70 Hazelnuts . . . . . . . . . . . . . . . . . . . . . . 70 Macadamia Nuts. . . . . . . . . . . . . . . . . . . . 70 Pecans. . . . . . . . . . . . . . . . . . . . . . 72, 74 Pistachios. . . . . . . . . . . . . . . . . . . . . . 70 Walnuts . . . . . . . . . . . . . . . . . . . . . . . 70 Definition of Terms. . . . . . . . . . . . . . . . . . . . 76 Information Contacts . . . . . . . . . . . . . . . . . . . 80 Marketing Seasons. . . . . . . . . . . . . . . . . . . . . 78 State Value of Utilized Production Computation . . . . . . 77 U.S. MYA Price Computation . . . . . . . . . . . . . . . . 77 This page intentionally left blank. 2002 Noncitrus Fruit Utilized Production Up 3 Percent, Value Up 3 Percent In 2002, the Nation's utilized production of the leading noncitrus fruit crops totaled 17.2 million tons, up 3 percent from the 2001 utilized production. Utilized production increased from 2001 for apricots, blackberries, California raspberries, cranberries, dates, figs, grapes, kiwifruit, nectarines, peaches, California prunes, and strawberries. Value of utilized production for noncitrus fruit crops totaled 8.16 billion dollars, up 3 percent from 2001. The value of apples, peaches, and strawberries increased 8 percent, 2 percent, and 14 percent, respectively, from the previous year. However, the value of grapes decreased 3 percent. Highlights Utilized apple production for 2002 is estimated at 8.41 billion pounds, down 9 percent from the 2001 level. Washington's utilized production increased 2 percent compared to the weather reduced 2001 crop, despite a 2 percent decrease in the 2002 bearing acreage. California, Michigan, New York, Ohio, Pennsylvania, and Virginia decreased utilized production from the previous year due to poor weather, combined with reduced bearing acreage in California, Michigan, and Pennsylvania. Utilized grape production for 2002 totaled 7.36 million tons, up 12 percent from the 2001 crop. The California crop, which accounts for 91 percent of the 2002 U.S. utilized grape production, is up 12 percent from the previous year. Also for California, wine type production increased 3 percent from 2001, raisin type production rose 28 percent, and table type production was 4 percent higher. Excellent weather and more bearing acreage in California contributed to these production increases. Utilized production also increased from 2001 in Arkansas, Michigan, Missouri, New York, North Carolina, Virginia, and Washington. Utilized peach production in 2002 is estimated at 2.47 billion pounds, up 6 percent from the previous year but 1 percent below 2000. The California crop, accounting for 76 percent of the U.S. utilized peach production, is up 12 percent from 2001. For California, the Clingstone peach estimate is up 19 percent and the Freestone estimate is up 3 percent from 2001. Utilized pear production for 2002, at 867,000 tons, is down 10 percent from the previous year. Washington, the top producing State, utilized 389,000 tons, 12 percent below 2001. California, at 262,000 tons and the second largest producer, is down 3 percent from the previous season. Utilized pear production in Oregon, the third largest State, is 198,000 tons, down 14 percent from 2001. U.S. Nut Production Up 11 Percent, Value Up 35 Percent The 2002 U.S. nut production (in-shell basis) rose to 1.45 million tons, an 11 percent increase from a year earlier. Almond production totaled 881,900 tons, up 31 percent from 2001. This represents a record high production for almonds in the U.S. The pistachio crop totaled 151,500 tons for a new record high. This is an increase of 88 percent over the crop of 80,500 tons realized in 2001. Hazelnut production, at 19,500 tons, is down 61 percent from 2001. Walnut production for 2002 is estimated at 282,000 tons, 8 percent below the previous year. Macadamia production, at 26,000 tons, is down 7 percent from 2001. Pecan production for 2002 is estimated at 86,500 tons, a 49 percent decrease from 2001. The 2002 U.S. value of utilized nut production is estimated at 2.04 billion dollars, up 35 percent from 2001. The 2002 almond value, estimated at 1.19 billion dollars, is up 61 percent from 2001. Pistachio value for 2002, at 336 million dollars, is double the 2001 value because of increased production. Hazelnut value decreased 44 percent to 19.5 million dollars from the 2001 value. The pecan crop translated into an 18 percent reduction in value due to decreased production. The macadamia value, at 29.6 million dollars, is 10 percent below the previous year. Noncitrus Fruits and Nuts: Bearing Acreage and Yield per Acre by Crop, United States, 2000-2002 -------------------------------------------------------------------------------- : Bearing Acreage : Yield per Acre Crop :-------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- :----------- Acres ----------- --------- Tons -------- : Noncitrus Fruits : Apples : 429,700 416,550 400,950 12.30 11.30 10.70 Apricots : 20,380 19,430 18,430 4.75 4.24 4.89 Avocados : 65,220 64,130 64,150 3.67 3.48 3.40 Bananas (HI) 1/ : 1,460 1,490 1,300 9.95 9.40 7.50 Blackberries (OR) 1/2/ : 6,140 6,420 6,900 3.66 3.27 3.59 Blueberries : Cultivated 1/ : 40,320 39,880 40,980 2.25 2.37 2.30 Wild (ME) 3/ : Boysenberries 1/ : 1,710 1,610 1,410 2.63 1.87 1.87 Loganberries (OR) 1/ : 80 70 60 2.88 0.79 2.17 Raspberries 1/ : Black (OR) : 1,150 1,200 1,100 1.67 1.59 1.33 Red : 12,400 12,200 11,800 3.46 3.73 3.58 All (CA) : 2,000 2,300 2,400 5.65 5.45 6.10 Cherries, Sweet : 61,450 68,270 73,220 3.38 3.37 2.48 Cherries, Tart : 39,880 38,540 38,100 3.62 4.80 0.82 Cranberries : 36,600 34,200 37,700 7.81 7.79 7.54 Dates (CA) : 4,800 4,600 4,500 3.63 4.28 5.38 Figs (CA) : 15,400 14,000 12,900 3.63 2.93 4.22 Grapes : 946,450 930,370 948,650 8.12 7.06 7.76 Guavas (HI) 1/ : 680 610 550 11.70 12.60 8.80 Kiwifruit (CA) : 5,300 4,900 4,500 6.42 5.27 5.80 Nectarines (CA) : 35,500 36,500 36,500 7.52 7.53 8.19 Olives (CA) : 36,000 36,000 36,000 1.47 3.72 2.86 Papayas (HI) 1/ : 1,650 1,950 1,720 16.50 14.10 13.40 Peaches : 155,380 151,650 152,420 8.30 8.00 8.45 Pears : 66,060 64,030 63,015 14.60 15.60 13.80 Pineapples (HI) 4/ : 20,700 20,100 19,100 Plums (CA) : 38,000 37,000 36,000 5.18 5.68 5.58 Prunes (CA) : 86,000 86,000 74,000 7.92 4.88 6.89 Prunes & Plums 5/ : 4,110 4,210 4,110 5.82 5.04 3.81 Strawberries 1/ : 47,650 46,000 47,600 20.00 18.00 20.70 : Total :2,182,170 2,144,210 2,140,065 : Tree Nuts : Almonds (CA) 6/ : 500,000 525,000 530,000 1.15 1.28 1.66 Hazelnuts : 28,650 28,100 27,800 0.79 1.76 0.70 Macadamias (HI) : 17,700 17,800 17,800 1.41 1.58 1.46 Pecans 3/ : Pistachios (CA) : 74,600 78,000 83,000 1.63 1.03 1.83 Walnuts (CA) : 193,000 196,000 200,000 1.24 1.56 1.41 : Total : 813,950 844,900 858,600 -------------------------------------------------------------------------------- 1/ Harvested acreage. Yield based on utilized production. 2/ Cultivated. 3/ Bearing acreage and yield not calculated. 4/ Acreage is total acres in crop, not harvested acreage. Yield is not estimated. 5/ ID, MI, OR, and WA. 6/ Yield based on in-shell basis. Shelling ratios are: 2000 - 0.613; 2001 - 0.618; 2002 - 0.618. Noncitrus Fruits and Nuts: Total and Utilized Production by Crop, United States, 2000-2002 -------------------------------------------------------------------------------- : Total Production : Utilized Production Crop :-------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Tons Fresh Equivalent : Noncitrus Fruits : Apples : 5,291.9 4,714.4 4,277.8 5,161.1 4,607.2 4,202.5 Apricots : 96.9 82.5 90.0 87.8 75.4 80.0 Avocados : 239.3 223.3 218.4 239.3 223.3 218.4 Bananas (HI) 1/ : 14.5 14.0 9.8 Blackberries (OR) 2/ : 22.5 22.0 25.3 22.5 21.0 24.8 Blueberries : Cultivated : 92.7 96.6 95.9 90.8 94.4 94.3 Wild (ME) : 55.5 37.6 31.2 55.5 37.6 31.2 Boysenberries : 4.5 3.0 2.7 4.5 3.0 2.6 Loganberries (OR) : 0.2 0.1 0.1 0.2 0.1 0.1 Raspberries : Black (OR) : 1.9 2.0 1.5 1.9 1.9 1.5 Red : 43.3 46.0 42.2 42.9 45.5 42.2 All (CA) : 11.3 12.5 14.6 11.3 12.5 14.6 Cherries, Sweet : 207.9 230.4 181.2 205.4 219.6 177.2 Cherries, Tart : 144.3 185.0 31.3 140.7 154.0 31.1 Cranberries : 285.6 266.5 284.2 279.0 239.2 283.9 Dates (CA) : 17.4 19.7 24.2 17.4 19.7 24.2 Figs (CA) : 55.9 41.0 54.4 55.9 41.0 54.4 Grapes : 7,688.0 6,569.6 7,364.0 7,687.3 6,568.4 7,361.9 Guavas (HI) 1/ : 8.0 7.7 4.9 Kiwifruit (CA) : 34.0 25.8 26.1 30.5 23.0 23.1 Nectarines (CA) : 267.0 275.0 299.0 267.0 275.0 299.0 Olives (CA) : 53.0 134.0 103.0 53.0 134.0 103.0 Papayas (HI) 1/ : 27.3 27.5 23.0 Peaches : 1,289.9 1,216.6 1,287.7 1,244.4 1,167.5 1,236.2 Pears : 967.2 1,001.8 868.5 949.2 964.3 867.0 Pineapples (HI) 1/ : 354.0 323.0 320.0 Plums (CA) : 197.0 210.0 201.0 197.0 210.0 201.0 Prunes (CA) : 681.1 420.0 509.8 625.1 378.0 483.0 Prunes & Plums 3/ : 23.9 21.2 15.7 22.0 20.0 14.8 Strawberries 1/ : 951.1 826.2 985.1 : Total : 18,846.6 16,734.0 17,214.8 : : 1,000 Tons In-Shell Equivalent : Tree Nuts 1/ : Almonds (CA) : 573.4 671.5 881.9 Hazelnuts : 22.5 49.5 19.5 Macadamias (HI) : 25.0 28.0 26.0 Pecans : 104.9 169.3 86.5 Pistachios (CA) : 121.5 80.5 151.5 Walnuts (CA) : 239.0 305.0 282.0 : Total : 1,086.3 1,303.8 1,447.4 -------------------------------------------------------------------------------- 1/ Only utilized production estimated. 2/ Cultivated. 3/ ID, MI, OR, and WA. Noncitrus Fruits and Nuts: Price and Value by Crop, United States, 2000-2002 -------------------------------------------------------------------------------- : : : Value of : : Price : Utilized Production Crop :Unit 1/:---------------------------------------------------- : : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : :--------- Dollars -------------- 1,000 Dollars ----- : : Noncitrus : : Fruits : : Apples : Lb : 0.128 0.158 0.1871,320,7811,453,071,571,189 Apricots : Ton : 369.00 353.00 357.00 32,346 26,598 28,565 Avocados : Ton :1,380.00 1,670.00 1,550.00 331,397 373,890 337,398 Bananas (HI) : Lb : 0.360 0.380 0.430 10,440 10,640 8,385 Blackberries(OR) 2/: Lb : 0.477 0.415 0.442 21,437 17,431 21,871 Blueberries : : Cultivated : Lb : 0.972 0.867 1.030 176,571 163,763 193,787 Wild (ME) : Lb : 0.403 0.305 0.256 44,732 22,945 15,920 Boysenberries : Lb : 0.581 0.689 0.656 5,225 4,133 3,466 Loganberries (OR) : Lb : 0.643 0.455 0.808 296 50 210 Raspberries : : Black (OR) : Lb : 1.480 0.452 0.411 5,687 1,724 1,199 Red : Lb : 0.392 0.505 0.527 33,600 45,940 44,477 All (CA) : Lb : 1.900 1.660 1.400 42,940 41,500 40,851 Cherries : : Sweet : Ton :1,340.00 1,230.00 1,550.00 274,995 270,914 274,180 Tart : Lb : 0.187 0.186 0.448 52,488 57,150 27,879 Cranberries : Bbl : 18.10 23.80 32.60 100,851 113,646 185,074 Dates (CA) : Ton :1,230.00 1,360.00 1,550.00 21,402 26,792 37,510 Figs (CA) : Ton : 272.00 366.00 331.00 15,226 15,012 18,012 Grapes : Ton : 403.00 447.00 388.003,098,4272,934,402,853,303 Guavas (HI) : Lb : 0.129 0.141 0.150 2,051 2,157 1,455 Kiwifruit (CA) : Ton : 455.00 667.00 783.00 13,888 15,340 18,097 Nectarines (CA) : Ton : 398.00 464.00 383.00 106,256 127,642 114,517 Olives (CA) : Ton : 656.00 672.00 590.00 34,743 90,096 60,725 Papayas (HI) : Lb : 0.294 0.265 0.260 16,007 14,598 11,924 Peaches : Lb : 0.194 0.211 0.204 481,716 493,298 504,167 Pears : Ton : 264.00 264.00 295.00 250,273 254,161 255,605 Pineapples (HI) : Ton : 287.00 298.00 314.00 101,530 96,337 100,616 Plums (CA) : Ton : 442.00 306.00 386.00 87,115 64,362 77,586 Prunes (CA) : Ton : 770.00 723.00 810.00 154,770 97,605 131,220 Prunes & : : Plums 3/ : Ton : 239.00 273.00 286.00 5,247 5,459 4,237 Strawberries : Cwt : 55.00 64.80 61.901,045,9981,070,051,220,504 : : Total : : 7,888,4357,910,718,163,929 : : Almonds (CA) : : (Shelled) : Lb : 0.970 0.910 1.100 666,487 740,011,189,870 Hazelnuts : Ton : 891.00 701.00 1,000.00 20,039 34,700 19,500 Macadamias (HI) : Lb : 0.590 0.590 0.570 29,500 33,040 29,640 Pecans : Lb : 1.140 0.594 0.955 238,768 201,101 165,033 Pistachios (CA) : Lb : 1.010 1.010 1.110 245,430 162,610 336,330 Walnuts (CA) : Ton :1,240.00 1,120.00 1,080.00 296,360 341,600 304,560 : : Total : : 1,496,5841,513,062,044,933 -------------------------------------------------------------------------------- 1/ Ton refers to the 2,000 lb. short ton. 2/ Cultivated. 3/ ID, MI, OR, and WA. Fruits and Nuts: Bearing Acreage, United States, 2000-2002 -------------------------------------------------------------------------------- : : Major : : : Year : Citrus : Deciduous :Miscellaneous: Nuts 4/ : Total : Fruits 1/ : Fruits 2/ :Noncitrus 3/ : : -------------------------------------------------------------------------------- : Acres : 2000 : 1,089,900 1,882,910 299,260 813,950 4,086,020 2001 : 1,081,900 1,852,550 291,660 844,900 4,071,010 2002 : 1,053,300 1,845,395 294,670 858,600 4,051,965 -------------------------------------------------------------------------------- 1/ Grapefruit, K-Early Citrus, lemons, limes, oranges, tangelos, tangerines, and Temples. 2/ Commercial apples, apricots, cherries, grapes, nectarines, peaches, pears, plums, and prunes. 3/ Avocados, bananas, berries, cranberries, dates, figs, guavas, kiwifruit, olives, papayas, pineapples, and strawberries. 4/ Almonds, hazelnuts, macadamia nuts, pistachios, and walnuts. Noncitrus Fruits: Production Utilization, United States, 2000-2002 1/ -------------------------------------------------------------------------------- : : : Processed 2/ Year : Utilized : Fresh :--------------------------------------------------- :Production: : Canned : Dried : Juice :Frozen : Wine : Other -------------------------------------------------------------------------------- : 1,000 Tons : 2000 : 18,846.6 7,002.1 1,812.4 3,023.0 1,712.7 694.5 4,129.8 193.1 2001 : 16,734.0 6,477.3 1,859.6 2,289.5 1,462.4 668.7 3,568.6 168.7 2002 : 17,214.8 6,606.9 1,719.9 2,609.5 1,281.0 576.3 3,999.4 137.9 -------------------------------------------------------------------------------- 1/ Cranberry quantity included in utilized production, excluded from fresh and processed breakdown. 2/ Processed strawberries are included in frozen. Apples, Commercial: Bearing Acreage and Yield by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Bearing Acreage : Yield per Acre 1/ State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ----------- Acres ----------- ---------- Pounds ---------- : AZ : 3,900 2,000 2,000 24,400 2,700 13,100 AR : 900 900 900 8,000 6,110 5,000 CA : 31,000 29,000 26,000 18,400 17,900 18,100 CO : 2,700 2,200 1,800 11,100 10,500 11,700 CT : 2,400 2,300 2,300 8,540 8,910 5,220 GA : 1,200 1,200 1,200 11,700 7,500 8,330 ID : 5,400 5,400 5,400 25,900 14,800 14,800 IL : 5,000 5,000 5,000 8,400 8,720 8,600 IN : 4,000 4,000 4,000 11,300 13,300 10,000 IA : 1,650 1,600 1,600 4,550 5,500 5,310 KS : 450 400 400 6,670 10,000 9,250 KY : 1,100 950 750 5,910 8,740 7,470 ME : 4,000 3,500 3,500 9,750 13,400 13,900 MD : 2,400 2,400 2,400 14,000 17,000 13,300 MA : 5,000 4,700 4,700 10,000 8,300 7,020 MI : 48,500 44,500 41,000 16,500 20,900 12,200 MN : 2,900 2,900 2,800 7,590 8,280 8,930 MO : 3,800 3,800 3,900 10,000 10,800 9,740 NH : 2,800 2,700 2,600 12,100 11,100 10,200 NJ : 3,000 2,800 2,600 16,700 19,600 13,500 NM : 1,500 1,500 1,500 5,330 4,000 1,330 NY : 40,000 41,000 41,000 24,900 24,400 16,600 NC : 9,000 8,000 7,000 21,100 14,000 22,900 OH : 7,500 7,400 7,500 13,700 11,600 9,330 OR : 8,700 8,700 8,700 19,200 16,300 23,200 PA : 23,000 23,000 20,000 20,700 20,900 18,500 RI : 300 300 300 7,670 6,000 8,670 SC : 1,700 1,600 1,500 11,800 3,750 6,000 TN : 1,100 1,000 1,000 8,640 9,000 6,500 UT : 2,800 2,800 2,800 17,500 10,700 2,500 VT : 3,500 3,000 2,900 11,900 13,700 10,700 VA : 15,000 15,000 15,000 21,300 20,700 16,700 WA : 170,000 168,000 164,000 35,300 30,100 31,400 WV : 7,000 6,500 6,500 12,100 16,200 14,600 WI : 6,500 6,500 6,400 10,900 9,540 9,060 : US : 429,700 416,550 400,950 24,600 22,600 21,300 -------------------------------------------------------------------------------- 1/ Yield is based on total production, which includes unharvested production and fruit harvested but not sold due to market conditions. Apples, Commercial: Total and Utilized Production by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Total Production : Utilized Production State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Million Pounds : AZ : 95.0 5.4 26.2 94.5 5.3 26.0 AR : 7.2 5.5 4.5 3.4 4.3 3.4 CA : 570.0 520.0 470.0 510.0 490.0 460.0 CO : 30.0 23.0 21.0 27.0 23.0 20.0 CT : 20.5 20.5 12.0 20.0 20.0 11.5 GA : 14.0 9.0 10.0 13.0 8.9 9.9 ID : 140.0 80.0 80.0 140.0 79.0 79.0 IL : 42.0 43.6 43.0 36.0 40.6 35.3 IN : 45.0 53.0 40.0 43.8 46.0 36.0 IA : 7.5 8.8 8.5 7.5 7.7 5.2 KS : 3.0 4.0 3.7 1.3 3.0 2.8 KY : 6.5 8.3 5.6 5.6 7.0 4.0 ME : 39.0 47.0 48.5 35.0 40.0 44.0 MD : 33.7 40.8 32.0 33.0 40.7 31.9 MA : 50.0 39.0 33.0 43.0 34.0 28.0 MI : 800.0 930.0 500.0 795.0 900.0 495.0 MN : 22.0 24.0 25.0 17.4 15.5 17.7 MO : 38.0 41.0 38.0 34.0 41.0 36.0 NH : 34.0 30.0 26.5 32.5 28.5 24.5 NJ : 50.0 55.0 35.0 46.0 50.0 32.0 NM : 8.0 6.0 2.0 8.0 6.0 1.8 NY : 995.0 1,000.0 680.0 935.0 940.0 630.0 NC : 190.0 112.0 160.0 145.0 107.0 155.0 OH : 103.0 86.0 70.0 96.0 84.0 70.0 OR : 167.0 142.0 202.0 162.0 141.0 187.0 PA : 475.0 480.0 370.0 475.0 480.0 369.0 RI : 2.3 1.8 2.6 2.2 1.4 2.1 SC : 20.0 6.0 9.0 16.0 2.0 7.0 TN : 9.5 9.0 6.5 8.5 6.5 5.4 UT : 49.0 30.0 7.0 43.0 24.0 6.5 VT : 41.5 41.0 31.0 38.5 38.0 28.0 VA : 320.0 310.0 250.0 314.0 306.0 247.0 WA : 6,000.0 5,050.0 5,150.0 6,000.0 5,050.0 5,150.0 WV : 85.0 105.0 95.0 83.0 95.0 92.0 WI : 71.0 62.0 58.0 58.0 49.0 52.0 : US : 10,583.7 9,428.7 8,555.6 10,322.2 9,214.4 8,405.0 -------------------------------------------------------------------------------- Apples, Commercial: Price and Value by State by State and United States, 2000-2002 -------------------------------------------------------------------------------- : : Value of : Price per Pound : Utilized Production State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : --------- Dollars --------- -------- 1,000 Dollars -------- : AZ : 0.074 0.066 0.173 6,971 350 4,506 AR : 0.252 0.250 0.278 856 1,076 946 CA : 0.164 0.157 0.204 83,430 77,110 93,840 CO : 0.139 0.208 0.184 3,765 4,784 3,686 CT : 0.302 0.322 0.412 6,040 6,445 4,740 GA : 0.188 0.230 0.180 2,443 2,051 1,779 ID : 0.107 0.141 0.194 15,040 11,115 15,332 IL : 0.287 0.237 0.359 10,326 9,613 12,678 IN : 0.245 0.185 0.265 10,734 8,521 9,528 IA : 0.321 0.333 0.343 2,411 2,562 1,783 KS : 0.268 0.283 0.315 349 850 881 KY : 0.249 0.290 0.318 1,396 2,030 1,272 ME : 0.218 0.290 0.361 7,622 11,605 15,900 MD : 0.137 0.155 0.143 4,509 6,292 4,549 MA : 0.320 0.324 0.386 13,755 11,013 10,821 MI : 0.093 0.094 0.124 74,065 84,330 61,223 MN : 0.432 0.475 0.509 7,523 7,363 9,008 MO : 0.169 0.171 0.178 5,736 7,017 6,396 NH : 0.236 0.250 0.285 7,655 7,133 6,993 NJ : 0.134 0.162 0.176 6,183 8,117 5,640 NM : 0.254 0.318 0.326 2,032 1,908 587 NY : 0.117 0.119 0.162 109,075 111,860 101,980 NC : 0.126 0.149 0.143 18,225 15,931 22,205 OH : 0.227 0.236 0.268 21,746 19,831 18,750 OR : 0.119 0.121 0.152 19,346 17,085 28,433 PA : 0.114 0.096 0.101 54,337 46,080 37,150 RI : 0.359 0.383 0.404 790 536 849 SC : 0.129 0.187 0.132 2,064 373 921 TN : 0.244 0.235 0.260 2,076 1,527 1,402 UT : 0.118 0.172 0.213 5,060 4,136 1,384 VT : 0.225 0.241 0.337 8,665 9,150 9,435 VA : 0.103 0.106 0.104 32,228 32,541 25,756 WA : 0.125 0.178 0.199 750,200 900,250 1,024,850 WV : 0.095 0.085 0.085 7,883 8,120 7,821 WI : 0.280 0.293 0.349 16,245 14,368 18,165 : US : 0.128 0.158 0.187 1,320,781 1,453,073 1,571,189 -------------------------------------------------------------------------------- Apples, Commercial: Fresh Market Utilization and Price by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Fresh Market :----------------------------------------------------------------- State : Quantity : Price per Pound 1/ :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ------- Million Pounds ------ --------- Dollars --------- : AZ : 3.0 0.1 6.0 0.326 0.383 0.551 CA : 260.0 220.0 230.0 0.243 0.229 0.303 CO : 17.0 15.0 11.0 0.185 0.276 0.286 CT : 16.0 16.5 10.0 0.365 0.380 0.465 ID : 80.0 49.0 55.0 0.170 0.210 0.260 IN : 32.1 23.0 26.0 0.314 0.312 0.343 KY : 4.9 6.5 3.8 0.273 0.305 0.330 ME : 26.0 33.0 39.0 0.280 0.340 0.400 MD : 17.9 19.1 14.8 0.200 0.261 0.212 MA : 34.0 26.5 22.5 0.390 0.400 0.465 MI : 260.0 270.0 150.0 0.147 0.170 0.223 MO : 21.0 28.0 20.0 0.240 0.226 0.267 NH : 20.5 18.0 13.5 0.350 0.370 0.465 NJ : 20.0 23.0 20.0 0.224 0.276 0.240 NM : 8.0 6.0 1.8 0.254 0.318 0.326 NY : 460.0 420.0 310.0 0.170 0.184 0.250 NC : 61.0 45.0 53.0 0.201 0.250 0.265 OH : 79.0 70.0 59.0 0.263 0.271 0.304 OR : 122.0 94.0 115.0 0.143 0.154 0.215 PA : 127.0 120.0 74.0 0.247 0.201 0.215 SC : 5.5 1.1 3.3 0.251 0.264 0.200 UT : 28.0 16.0 5.5 0.170 0.250 0.240 VT : 28.5 29.0 23.5 0.290 0.300 0.390 VA : 99.0 88.0 70.0 0.167 0.210 0.196 WA : 4,300.0 3,700.0 3,900.0 0.163 0.232 0.249 WV : 15.0 15.0 15.0 0.215 0.200 0.180 WI : 49.0 41.0 46.0 0.324 0.340 0.390 : Oth Sts : 72.4 77.0 68.5 0.352 0.319 0.412 : US : 6,266.8 5,469.8 5,366.2 0.178 0.229 0.257 -------------------------------------------------------------------------------- 1/ Equivalent packinghouse door returns for CA, NY, and WA; price at first sale for all other States. Apples, Commercial: Value of Fresh Market Production by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Fresh Market :----------------------------------------------------------------- State : Value of Production :----------------------------------------------------------------- : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Dollars : AZ : 978 38 3,306 CA : 63,180 50,380 69,690 CO : 3,145 4,140 3,146 CT : 5,840 6,270 4,650 ID : 13,600 10,290 14,300 IN : 10,079 7,176 8,918 KY : 1,338 1,983 1,254 ME : 7,280 11,220 15,600 MD : 3,580 4,985 3,138 MA : 13,260 10,600 10,463 MI : 38,220 45,900 33,450 MO : 5,040 6,328 5,340 NH : 7,175 6,660 6,278 NJ : 4,480 6,348 4,800 NM : 2,032 1,908 587 NY : 78,200 77,280 77,500 NC : 12,261 11,250 14,045 OH : 20,777 18,970 17,936 OR : 17,446 14,476 24,725 PA : 31,369 24,120 15,910 SC : 1,381 290 660 UT : 4,760 4,000 1,320 VT : 8,265 8,700 9,165 VA : 16,533 18,480 13,720 WA : 700,900 858,400 971,100 WV : 3,225 3,000 2,700 WI : 15,876 13,940 17,940 : Oth Sts : 25,457 24,597 28,216 : US : 1,115,677 1,251,729 1,379,857 -------------------------------------------------------------------------------- Apples, Commercial: Processed Utilization and Price by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Processed :----------------------------------------------------------------- State : Quantity : Price per Ton :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ------- Million Pounds ------ ---------- Dollars --------- : AZ : 91.5 5.2 20.0 131.00 120.00 120.00 CA : 250.0 270.0 230.0 162.00 198.00 210.00 CO : 10.0 8.0 9.0 124.00 161.00 120.00 CT : 4.0 3.5 1.5 100.00 100.00 120.00 ID : 60.0 30.0 24.0 48.00 55.00 86.00 IN : 11.7 23.0 10.0 112.00 117.00 122.00 KY : 0.7 0.5 0.2 166.00 188.00 180.00 ME : 9.0 7.0 5.0 76.00 110.00 120.00 MD : 15.1 21.6 17.1 123.00 121.00 165.00 MA : 9.0 7.5 5.5 110.00 110.00 130.00 MI : 535.0 630.0 345.0 134.00 122.00 161.00 MO : 13.0 13.0 16.0 107.00 106.00 132.00 NH : 12.0 10.5 11.0 80.00 90.00 130.00 NJ : 26.0 27.0 12.0 131.00 131.00 140.00 NY : 475.0 520.0 320.0 130.00 133.00 153.00 NC : 84.0 62.0 102.0 142.00 151.00 160.00 OH : 17.0 14.0 11.0 114.00 123.00 148.00 OR : 40.0 47.0 72.0 95.00 111.00 103.00 PA : 348.0 360.0 295.0 132.00 122.00 144.00 SC : 10.5 0.9 3.7 130.00 184.00 141.00 UT : 15.0 8.0 1.0 40.00 34.00 128.00 VT : 10.0 9.0 4.5 80.00 100.00 120.00 VA : 215.0 218.0 177.0 146.00 129.00 136.00 WA : 1,700.0 1,350.0 1,250.0 58.00 62.00 86.00 WV : 68.0 80.0 77.0 137.00 128.00 133.00 WI : 9.0 8.0 6.0 82.00 107.00 75.00 : Oth Sts : 16.9 10.9 13.3 156.00 180.00 167.00 : US : 4,055.4 3,744.6 3,038.8 101.00 108.00 126.00 -------------------------------------------------------------------------------- Apples, Commercial: Value of Processed Production by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Processed :----------------------------------------------------------------- State : Value of Production :----------------------------------------------------------------- : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Dollars : AZ : 5,993 312 1,200 CA : 20,250 26,730 24,150 CO : 620 644 540 CT : 200 175 90 ID : 1,440 825 1,032 IN : 655 1,345 610 KY : 58 47 18 ME : 342 385 300 MD : 929 1,307 1,411 MA : 495 413 358 MI : 35,845 38,430 27,773 MO : 696 689 1,056 NH : 480 473 715 NJ : 1,703 1,769 840 NY : 30,875 34,580 24,480 NC : 5,964 4,681 8,160 OH : 969 861 814 OR : 1,900 2,609 3,708 PA : 22,968 21,960 21,240 SC : 683 83 261 UT : 300 136 64 VT : 400 450 270 VA : 15,695 14,061 12,036 WA : 49,300 41,850 53,750 WV : 4,658 5,120 5,121 WI : 369 428 225 : Oth Sts : 1,317 981 1,110 : US : 205,104 201,344 191,332 -------------------------------------------------------------------------------- Apples, Commercial: Processed Utilization, Use, and Price by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Processed Utilization Use :----------------------------------------------------------------- and : Quantity : Price per Ton State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ------- Million Pounds ------ ---------- Dollars --------- : Canned : CA : 6.0 17.0 22.0 152.00 146.00 208.00 MI : 190.0 220.0 155.00 145.00 NY : 246.0 320.0 228.0 158.00 152.00 166.00 NC : 53.0 37.0 61.0 168.00 179.00 176.00 PA : 221.0 226.0 201.0 158.00 142.00 160.00 VA : 165.0 168.0 142.0 164.00 139.00 143.00 WA : 200.0 155.0 180.0 87.00 88.00 138.00 WV : 58.0 60.0 142.00 140.00 : Oth Sts : 102.7 57.4 169.8 155.00 140.00 191.00 : US : 1,183.7 1,258.4 1,063.8 147.00 139.00 161.00 : Juice & Cider : CA : 225.0 218.0 198.0 156.00 209.00 213.00 MI : 215.0 280.0 95.00 85.00 NY : 189.0 155.0 65.0 88.00 86.00 100.00 NC : 19.0 24.0 38.0 83.00 107.00 130.00 OR : 24.0 24.0 28.0 73.00 52.00 76.00 PA : 118.0 125.0 86.0 86.00 87.00 109.00 VA : 46.0 48.0 33.0 86.00 94.00 107.00 WA : 1,220.0 910.0 800.0 49.00 50.00 64.00 WV : 21.0 20.0 15.0 85.00 88.00 104.00 : Oth Sts : 257.8 141.7 275.4 93.90 92.80 108.00 : US : 2,334.8 1,945.7 1,538.4 75.10 83.40 98.20 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Apples, Commercial: Processed Utilization, Use, and Price by State and United States, 2000-2002 1/ (continued) -------------------------------------------------------------------------------- : Processed Utilization Use :----------------------------------------------------------------- and : Quantity : Price per Ton State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ------ Million Pounds ----- ---------- Dollars --------- : Frozen : MI : 120.0 115.0 170.00 165.00 NY : 26.0 30.0 20.0 168.00 150.00 182.00 : Oth Sts : 49.9 103.5 136.8 92.70 108.00 168.00 : US : 195.9 248.5 156.8 150.00 139.00 169.00 : Dried : US : 248.2 221.0 228.9 71.20 84.70 112.00 : Other 2/ : MI : 10.0 15.0 165.00 130.00 NY : 14.0 15.0 7.0 128.00 164.00 120.00 : Oth Sts : 68.8 41.0 42.9 164.00 157.00 168.00 : US : 92.8 71.0 49.9 159.00 153.00 161.00 -------------------------------------------------------------------------------- 1/ Missing data included in Other States to avoid disclosure of individual operations. 2/ Includes vinegar, wine, and fresh slices for pie making. Miscellaneous Fruits: Bearing Acreage, Yield, Production, and Utilization by State and United States, 2000-2002 -------------------------------------------------------------------------------- : : Yield : Production : Utilization Crop, State, : Bearing : Per :------------------------------------------- and Season : Acreage : Acre 1/ : Total : Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres ---------------------- Tons --------------------- : Apricots 2/ : CA : 2000 : 19,000 4.74 90,000 81,000 21,000 60,000 2001 : 18,000 4.28 77,000 70,000 14,000 56,000 2002 : 17,000 5.00 85,000 75,000 14,000 61,000 UT : 2000 : 400 260 2001 : 260 230 2002 : 140 130 WA : 2000 : 6,500 6,500 2001 : 5,200 5,200 2002 : 4,900 4,900 US : 2000 : 20,380 4.75 96,900 87,760 26,580 61,180 2001 : 19,430 4.24 82,460 75,430 18,230 57,200 2002 : 18,430 4.89 90,040 80,030 18,290 61,740 : Avocados : CA : 2000-01 3/: 59,000 3.61 213,000 213,000 213,000 2001-02 : 58,000 3.45 200,000 200,000 200,000 2002-03 : 58,000 3.22 187,000 187,000 187,000 FL : 2000-01 : 6,000 4.33 26,000 26,000 26,000 2001-02 : 5,900 3.90 23,000 23,000 23,000 2002-03 : 5,900 5.25 31,000 31,000 31,000 HI : 2000-01 : 220 1.45 320 320 320 2001-02 : 230 1.30 300 300 300 2002-03 : 250 1.40 350 350 350 US : 2000-01 3/: 65,220 3.67 239,320 239,320 239,320 2001-02 : 64,130 3.48 223,300 223,300 223,300 2002-03 : 64,150 3.40 218,350 218,350 218,350 : Dates : CA : 2000 : 4,800 3.63 17,400 17,400 17,400 2001 : 4,600 4.28 19,700 19,700 19,700 2002 : 4,500 5.38 24,200 24,200 24,200 -------------------------------------------------------------------------------- 1/ Yield is based on total production. 2/ Missing data not published to avoid disclosure of individual operations. 3/ Small quantities of processed avocados are included in fresh to avoid disclosure of individual operations. Miscellaneous Fruits: Price and Value by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Price per Ton : Value of Production Crop, State, :----------------------------------------------------------------- and Season : Fresh :Processed : All : Fresh :Processed : Total -------------------------------------------------------------------------------- : ----------- Dollars ---------- ------- 1,000 Dollars ------- : Apricots 2/ : CA : 2000 : 459.00 288.00 329.00 9,639 17,040 26,679 2001 : 551.00 260.00 319.00 7,714 14,616 22,330 2002 : 490.00 271.00 306.00 6,860 16,104 22,964 UT : 2000 : 612.00 159 2001 : 852.00 196 2002 : 708.00 92 WA : 2000 : 847.00 5,508 2001 : 783.00 4,072 2002 : 1,120.00 5,509 US : 2000 : 573.00 283.00 369.00 15,226 17,120 32,346 2001 : 650.00 257.00 353.00 11,849 14,749 26,598 2002 : 678.00 268.00 357.00 12,405 16,160 28,565 : Avocados : CA : 2000-01 3/: 1,480.00 1,480.00 315,842 315,842 2001-02 : 1,790.00 1,790.00 358,000 358,000 2002-03 : 1,710.00 1,710.00 319,770 319,770 FL : 2000-01 : 584.00 584.00 15,184 15,184 2001-02 : 676.00 676.00 15,548 15,548 2002-03 : 556.00 556.00 17,236 17,236 HI : 2000-01 : 1,160.00 1,160.00 371 371 2001-02 : 1,140.00 1,140.00 342 342 2002-03 : 1,120.00 1,120.00 392 392 US : 2000-01 3/: 1,380.00 1,380.00 331,397 331,397 2001-02 : 1,670.00 1,670.00 373,890 373,890 2002-03 : 1,550.00 1,550.00 337,398 337,398 : Dates : CA : 2000 : 1,230.00 1,230.00 21,402 21,402 2001 : 1,360.00 1,360.00 26,792 26,792 2002 : 1,550.00 1,550.00 37,510 37,510 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Apricot processed price excludes dried. Processing value includes dried. 3/ Small quantities of processed avocados are included in fresh to avoid disclosure of individual operations. Miscellaneous Fruits: Bearing Acreage, Yield, Production, and Utilization by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : : Yield : Production : Utilization Crop, State, : Bearing : Per :------------------------------------------- and Season : Acreage : Acre 2/ : Total : Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres ---------------------- Tons --------------------- : Figs 3/ : CA : 2000 : 15,400 3.63 55,900 55,900 4,000 51,900 2001 : 14,000 2.93 41,000 41,000 2,000 39,000 2002 : 12,900 4.22 54,400 54,400 2,500 51,900 : Kiwifruit : CA : 2000 : 5,300 6.42 34,000 30,500 28,500 2,000 2001 : 4,900 5.27 25,800 23,000 22,200 800 2002 : 4,500 5.80 26,100 23,100 22,300 800 : Nectarines : CA : 2000 : 35,500 7.52 267,000 267,000 260,700 6,300 2001 : 36,500 7.53 275,000 275,000 265,400 9,600 2002 4/ : 36,500 8.19 299,000 299,000 299,000 : Olives : CA : 2000 : 36,000 1.47 53,000 53,000 500 52,500 2001 : 36,000 3.72 134,000 134,000 500 133,500 2002 : 36,000 2.86 103,000 103,000 500 102,500 : Plums : CA : 2000 : 38,000 5.18 197,000 197,000 2001 : 37,000 5.68 210,000 210,000 2002 : 36,000 5.58 201,000 201,000 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Yield is based on total production. 3/ Small quantities of canned figs are included in fresh to avoid disclosure of individual operations. 4/ Small quantities of processed nectarines are included in fresh to avoid disclosure of individual operations. Miscellaneous Fruits: Price and Value by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Price per Ton : Value of Production Crop, State, :----------------------------------------------------------------- and Season : Fresh :Processed : All : Fresh :Processed : Total -------------------------------------------------------------------------------- : ---------- Dollars --------- ------- 1,000 Dollars ------- : Figs : CA : 2000 : 272.00 15,226 2001 : 366.00 15,012 2002 : 331.00 18,012 : Kiwifruit : CA : 2000 : 455.00 13,888 2001 : 667.00 15,340 2002 : 783.00 18,097 : Nectarines : CA : 2000 : 407.00 24.00 398.00 106,105 151 106,256 2001 : 480.00 26.00 464.00 127,392 250 127,642 2002 2/ : 383.00 383.00 114,517 114,517 : Olives : CA : 2000 : 500.00 657.00 656.00 250 34,493 34,743 2001 : 500.00 673.00 672.00 250 89,846 90,096 2002 : 500.00 590.00 590.00 250 60,475 60,725 : Plums : CA : 2000 : 442.00 87,115 2001 : 306.00 64,362 2002 : 386.00 77,586 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Small quantities of processed nectarines are included in fresh to avoid disclosure of individual operations. Miscellaneous Fruits: Bearing Acreage, Yield, Production, and Utilization by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : : Yield : Production : Utilization Crop, State, : Bearing : Per :------------------------------------------- and Season : Acreage : Acre 2/ : Total : Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres ---------------------- Tons --------------------- : Prunes & Plums: ID : 2000 : 3,500 3,350 2001 : 3,000 3,000 2002 : 2,000 1,950 MI : 2000 : 800 4.50 3,600 3,300 1,250 2,050 2001 : 800 4.50 3,600 3,600 1,800 1,800 2002 : 800 0.31 250 240 60 180 OR : 2000 : 2,000 5.00 10,000 8,500 2001 : 1,900 4.74 9,000 7,800 2002 : 1,800 4.44 8,000 7,200 WA : 2000 : 6,800 6,800 2001 : 5,600 5,600 2002 : 5,400 5,400 : 4-State Total : 2000 : 4,110 5.82 23,900 21,950 9,400 12,550 2001 : 4,210 5.04 21,200 20,000 11,000 9,000 2002 : 4,110 3.81 15,650 14,790 6,360 8,430 : Prunes : (Dried Basis): CA : 2000 : 86,000 2.55 219,000 201,000 201,000 2001 : 86,000 1.74 150,000 135,000 135,000 2002 : 74,000 2.31 171,000 162,000 162,000 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Yield is based on total production. Miscellaneous Fruits: Price and Value by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Price per Ton : Value of Production Crop, State, :----------------------------------------------------------------- and Season : Fresh :Processed : All : Fresh :Processed : Total -------------------------------------------------------------------------------- : ---------- Dollars --------- ------- 1,000 Dollars ------ : Prunes & Plums: ID : 2000 : 397.00 1,330 2001 : 582.00 1,745 2002 : 536.00 1,045 MI : 2000 : 270.00 255.00 261.00 338 523 861 2001 : 442.00 274.00 358.00 796 493 1,289 2002 : 600.00 278.00 358.00 36 50 86 OR : 2000 : 192.00 1,633 2001 : 166.00 1,298 2002 : 251.00 1,808 WA : 2000 : 209.00 1,423 2001 : 201.00 1,127 2002 : 240.00 1,298 : 4-State Total : 2000 : 321.00 178.00 239.00 3,014 2,233 5,247 2001 : 345.00 185.00 273.00 3,790 1,669 5,459 2002 : 396.00 204.00 286.00 2,521 1,716 4,237 : Prunes : (Dried Basis): CA : 2000 : 770.00 770.00 154,770 154,770 2001 : 723.00 723.00 97,605 97,605 2002 : 810.00 810.00 131,220 131,220 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. Miscellaneous Fruits: Processed Utilization, Use, and Price by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Processed Utilization :--------------------------------------------------------- Crop, Use, : Quantity : Price per Ton and State :--------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ---------- Tons --------- -------- Dollars -------- : Apricots : Canned : CA : 32,000 31,000 30,500 322.00 292.00 286.00 : Juice : CA : 10,000 9,000 7,000 169.00 102.00 158.00 : Frozen : CA : 10,000 9,000 10,500 298.00 308.00 299.00 : Dried (Fresh Basis) : CA : 8,000 6,000 8,000 260.00 268.00 223.00 : Figs : Dried (Fresh Basis) : CA : 51,900 39,000 51,900 224.00 308.00 290.00 : Olives : Canned : CA : 41,400 109,700 82,800 769.00 770.00 675.00 : Crushed for Oil : CA : 3,000 3,000 6,000 300.00 300.00 240.00 : Limited : CA : 5,100 15,300 9,900 333.00 287.00 309.00 : Undersized : CA : 3,000 5,500 3,800 11.00 6.00 17.00 : Prunes & Plums : Canned : 4-State Total : 5,400 4,470 3,340 182.00 190.00 175.00 : Frozen : 4-State Total : 1,500 1,280 1,160 287.00 241.00 147.00 : Dried & Other : 4-State Total : 5,650 3,250 3,930 145.00 157.00 245.00 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. Olives: Variety and Total Production, California 2000-2002 -------------------------------------------------------------------------------- : Total Production Variety :----------------------------------------------------------- : 2000 : 2001 : 2002 1/ -------------------------------------------------------------------------------- : Tons : Ascolano : 6,300 4,200 Manzanillo : 32,200 105,900 68,000 Mission : 1,600 1,400 Servillano : 8,800 16,700 23,500 All Other 2/ : 4,100 5,800 11,500 : Total : 53,000 134,000 103,000 -------------------------------------------------------------------------------- 1/ Ascolano and Mission varieties are included in All Other. 2/ Includes production for varieties that were or will be used for canned, oil, and other specialty products. California Dry Fruits: Production, Use, and Price, 2000-2002 -------------------------------------------------------------------------------- : Quantity : Price per Ton Crop :-------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- :------------ Tons ----------- ----------- Dollars ---------- : Fresh Basis : : Apricots : 8,000 6,000 8,000 260.00 268.00 223.00 : Figs : 51,900 39,000 51,900 224.00 308.00 290.00 : Grapes : Raisin :2,146,000 1,707,000 1,916,000 128.00 132.00 96.70 Table : 41,000 25,000 16,000 157.00 149.00 117.00 : Peaches : Freestone : 12,600 14,600 14,200 78.00 51.00 49.00 : Pears : Bartlett : 4,000 3,000 3,000 136.00 202.00 202.00 : Prunes : 625,100 378,000 483,000 248.00 258.00 272.00 : Dried Basis : : Apricots 1/ : 1,120 820 1,120 1,860.00 1,960.00 1,590.00 : Figs 2/ : Standard : 15,400 11,700 15,500 747.00 1,020.00 966.00 Sub-Std. : 1,900 1,300 1,800 60.00 60.00 50.00 : Grapes : Raisin 3/ 4/ : 484,500 411,300 425,800 569.00 548.00 435.00 Table 5/ : 9,200 5,800 3,600 700.00 644.00 520.00 : Peaches 6/ : Freestone : 1,350 1,450 1,525 728.00 514.00 456.00 : Pears 7/ : Bartlett : 600 500 460 909.00 1,210.00 1,315.00 : Prunes 8/ : 201,000 135,000 162,000 770.00 723.00 810.00 -------------------------------------------------------------------------------- 1/ Dried basis 1 ton of dried apricots equivalent to 7.14 for 2000, 7.32 tons for 2001, and 7.14 tons for 2002. 2/ Dried basis 1 ton of all figs equivalent to 3.00 tons for 2000, 2001, and 2002. 3/ Includes substandard raisins diverted to other uses. 4/ Dried basis 1 ton of raisins equivalent to 4.43 tons for 2000, 4.15 tons for 2001, and 4.50 tons for 2002. 5/ Dried basis 1 ton of table type raisins equivalent to 4.46 tons for 2000, 4.31 tons for 2001, and 4.44 tons for 2002. 6/ Dried basis 1 ton of Freestone peaches equivalent to 9.33 tons for 2000, 10.07 tons for 2001, and 9.31 tons for 2002. 7/ Dried basis 1 ton of Bartlett pears equivalent to 6.67 tons for 2000, 6.00 tons for 2001, and 6.52 tons for 2002. 8/ Dried basis 1 ton of dried prunes equivalent to 3.11 tons for 2000, 2.80 tons for 2001, and 2.98 tons for 2002. Strawberries: Area Planted and Harvested, Yield, and Production by Season, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Season : Area Planted : Area Harvested and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Acres Winter : FL : 6,300 6,500 6,900 6,300 6,500 6,900 : Spring : CA : 27,600 26,400 28,500 27,600 26,400 28,500 MI : 1,200 1,000 1,000 1,200 900 900 NJ 1/ : 500 500 450 400 NY : 1,700 1,700 1,700 1,600 1,600 1,400 NC : 1,800 1,800 1,900 1,700 1,700 1,800 OH : 1,200 1,200 1,300 1,000 1,000 1,100 OR : 4,100 3,800 3,500 3,500 3,100 3,000 PA : 1,300 1,300 1,300 1,300 1,300 1,300 VA 1/ : 500 500 500 500 WA : 1,500 1,600 1,800 1,500 1,600 1,800 WI : 1,200 1,100 1,000 1,000 1,000 900 : Total : 42,600 40,900 42,000 41,350 39,500 40,700 : US : 48,900 47,400 48,900 47,650 46,000 47,600 :----------------------------------------------------------------- : Yield per Acre : Production :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 :----------------------------------------------------------------- : ---------- Cwt ---------- --------- 1,000 Cwt -------- : Winter : FL : 350 260 255 2,205 1,690 1,760 : Spring : CA : 570 520 595 15,732 13,728 16,957 MI : 69 56 47 83 50 42 NJ 1/ : 36 45 16 18 NY : 41 38 45 65 60 63 NC : 135 115 125 231 196 225 OH : 44 46 35 44 46 39 OR : 100 130 115 353 402 338 PA : 50 66 56 65 86 73 VA 1/ : 110 82 54 41 WA : 86 100 90 129 160 162 WI : 44 46 48 44 46 43 : Total : 407 376 441 16,816 14,833 17,942 : US : 399 359 414 19,021 16,523 19,702 -------------------------------------------------------------------------------- 1/ Estimates discontinued in 2002. Strawberries: Price and Value by Season, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Season : Price per Cwt : Value of Production and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ---------- Dollars --------- -------- 1,000 Dollars -------- : Winter : FL : 76.00 99.00 87.20 167,580 167,310 153,472 : Spring : CA : 50.90 60.20 58.40 800,334 826,478 990,583 MI : 74.00 93.60 90.60 6,145 4,682 3,804 NJ 1/ : 94.00 72.20 1,504 1,300 NY : 105.00 118.00 140.00 6,825 7,080 8,820 NC : 75.00 85.00 85.00 17,325 16,660 19,125 OH : 108.00 105.00 124.00 4,752 4,830 4,836 OR : 49.50 37.70 49.20 17,491 15,164 16,613 PA : 108.00 110.00 137.00 7,020 9,460 10,001 VA 1/ : 105.00 124.00 5,670 5,084 WA : 52.50 43.40 51.00 6,776 6,944 8,262 WI : 104.00 110.00 116.00 4,576 5,060 4,988 : Total : 52.20 60.90 59.50 878,418 902,742 1,067,032 : US : 55.00 64.80 61.90 1,045,998 1,070,052 1,220,504 -------------------------------------------------------------------------------- 1/ Estimates discontinued in 2002. Strawberries: Fresh Market and Processed Production by Season, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Utilization, : Production Season, and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Cwt : Fresh : : Winter : FL : 2,205 1,690 1,760 : Spring : CA : 11,518 10,338 12,642 MI : 66 44 36 NJ 1/ : 16 18 NY : 65 60 63 NC : 231 196 225 OH : 44 46 39 OR : 18 22 23 PA : 65 86 73 VA 1/ : 54 41 WA : 20 24 18 WI : 44 46 43 : Total : 12,141 10,921 13,162 : US : 14,346 12,611 14,922 : Processed : : Spring : CA : 4,214 3,390 4,315 MI : 17 6 6 OR : 335 380 315 WA : 109 136 144 : US : 4,675 3,912 4,780 -------------------------------------------------------------------------------- 1/ Estimates discontinued in 2002. Strawberries: Fresh Market and Processed Price and Value by Season, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Utilization, : Price per Cwt : Value of Production Season and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ---------- Dollars --------- -------- 1,000 Dollars ------- : Fresh : : Winter : FL : 76.00 99.00 87.20 167,580 167,310 153,472 : Spring : CA : 61.40 70.60 67.40 707,205 729,863 852,071 MI : 81.00 100.00 98.00 5,346 4,400 3,528 NJ 1/ : 94.00 72.20 1,504 1,300 NY : 105.00 118.00 140.00 6,825 7,080 8,820 NC : 75.00 85.00 85.00 17,325 16,660 19,125 OH : 108.00 105.00 124.00 4,752 4,830 4,836 OR : 97.00 102.00 106.00 1,746 2,244 2,438 PA : 108.00 110.00 137.00 7,020 9,460 10,001 VA 1/ : 105.00 124.00 5,670 5,084 WA : 99.00 108.00 107.00 1,980 2,592 1,926 WI : 104.00 110.00 116.00 4,576 5,060 4,988 : Total : 62.90 72.20 69.00 763,949 788,573 907,733 : US : 64.90 75.80 71.10 931,529 955,883 1,061,205 : Processed : : Spring : CA : 22.10 28.50 32.10 93,129 96,615 138,512 MI : 47.00 47.00 46.00 799 282 276 OR : 47.00 34.00 45.00 15,745 12,920 14,175 WA : 44.00 32.00 44.00 4,796 4,352 6,336 : US : 24.50 29.20 33.30 114,469 114,169 159,299 -------------------------------------------------------------------------------- 1/ Estimates discontinued in 2002. Berries: Harvested Acreage, Yield, Production, and Utilization by Crop, State, and United States, 2000-2002 -------------------------------------------------------------------------------- : : Yield : Production : Utilization Crop, State, : Area : Per :---------------------------------------- and Year :Harvested: Acre 1/ : Total :Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres Pounds ------------ 1,000 Pounds ----------- : Cultivated : Blueberries : AL : 2000 2/ : 300 1,500 710 450 450 2001 2/ : 310 1,710 800 530 530 2002 2/ : 280 1,430 620 400 400 AR : 2000 2/ : 400 2,650 1,320 1,060 1,060 2001 2/ : 400 2,030 1,060 810 810 2002 2/ : 450 2,960 1,420 1,330 1,330 FL : 2000 : 1,400 2,000 3,300 2,800 2,300 500 2001 : 1,500 2,070 3,400 3,100 2,800 300 2002 2/ : 1,600 1,810 3,100 2,900 2,900 GA : 2000 : 4,600 4,130 20,000 19,000 6,000 13,000 2001 : 4,600 3,700 18,000 17,000 6,000 11,000 2002 : 4,500 3,780 17,000 17,000 8,000 9,000 IN : 2000 : 720 3,470 2,600 2,500 1,500 1,000 2001 : 670 2,240 1,600 1,500 900 600 2002 : 650 4,620 3,100 3,000 1,500 1,500 MI : 2000 : 16,700 3,710 62,000 62,000 19,000 43,000 2001 : 16,800 4,170 70,000 70,000 21,000 49,000 2002 : 16,900 3,790 64,000 64,000 22,000 42,000 NJ : 2000 : 7,500 4,530 35,000 34,000 24,000 10,000 2001 : 7,400 5,000 38,000 37,000 29,000 8,000 2002 : 7,400 5,680 43,000 42,000 37,000 5,000 NY : 2000 : 700 2,710 2,000 1,900 1,800 100 2001 : 700 2,140 1,700 1,500 1,450 50 2002 : 700 2,710 2,100 1,900 1,800 100 NC : 2000 : 3,600 4,860 18,000 17,500 10,500 7,000 2001 : 2,700 5,000 13,800 13,500 10,500 3,000 2002 : 3,700 4,190 17,000 15,500 11,300 4,200 OR : 2000 : 2,700 10,400 28,000 28,000 9,000 19,000 2001 : 2,800 10,300 29,300 28,900 10,900 18,000 2002 : 2,800 9,820 27,500 27,500 11,000 16,500 WA : 2000 : 1,700 7,300 12,410 12,410 2,300 10,110 2001 : 2,000 7,500 15,550 15,000 4,200 10,800 2002 : 2,000 6,500 13,000 13,000 2,200 10,800 US : 2000 : 40,320 4,500 185,340 181,620 77,820 103,800 2001 : 39,880 4,740 193,210 188,840 87,990 100,850 2002 : 40,980 4,600 191,840 188,530 99,380 89,150 Wild : Blueberries : ME : 2000 : 110,990 110,990 420 110,570 2001 : 75,200 75,200 350 74,850 2002 : 62,300 62,300 300 62,000 -------------------------------------------------------------------------------- 1/ Yield is based on utilized production. 2/ Small quantities of processed blueberries are included in fresh to avoid disclosure of individual operations. Berries: Price and Value by Crop, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Crop, State : Price per Pound : Value of Production and :----------------------------------------------------------- Year : Fresh :Processed: All : Fresh :Processed: Total -------------------------------------------------------------------------------- : -------- Dollars -------- ------ 1,000 Dollars ------ : Cultivated : Blueberries : AL : 2000 1/ : 0.953 0.953 429 429 2001 1/ : 0.917 0.917 486 486 2002 1/ : 0.943 0.943 377 377 AR : 2000 1/ : 1.190 1.190 1,262 1,262 2001 1/ : 1.450 1.450 1,171 1,171 2002 1/ : 1.150 1.150 1,533 1,533 FL : 2000 : 5.000 0.850 4.260 11,500 425 11,925 2001 : 4.300 0.650 3.950 12,040 195 12,235 2002 1/ : 6.400 6.400 18,560 18,560 GA : 2000 : 1.450 0.750 0.971 8,700 9,750 18,450 2001 : 1.250 0.550 0.797 7,500 6,050 13,550 2002 : 1.570 0.540 1.020 12,560 4,860 17,420 IN : 2000 : 1.110 0.800 0.986 1,665 800 2,465 2001 : 1.300 0.750 1.080 1,170 450 1,620 2002 : 1.220 0.620 0.920 1,830 930 2,760 MI : 2000 : 1.250 0.730 0.889 23,750 31,390 55,140 2001 : 1.090 0.550 0.712 22,890 26,950 49,840 2002 : 1.210 0.610 0.816 26,620 25,620 52,240 NJ : 2000 : 1.150 0.850 1.060 27,600 8,500 36,100 2001 : 1.090 0.640 0.990 31,610 5,120 36,730 2002 : 1.170 0.700 1.110 43,290 3,500 46,790 NY : 2000 : 0.970 0.700 0.956 1,746 70 1,816 2001 : 1.200 0.500 1.180 1,740 25 1,765 2002 : 1.380 0.660 1.340 2,484 66 2,550 NC : 2000 : 1.300 0.640 1.040 13,650 4,480 18,130 2001 : 1.640 0.560 1.400 17,220 1,680 18,900 2002 : 1.760 0.630 1.450 19,888 2,646 22,534 OR : 2000 : 0.910 0.700 0.768 8,190 13,300 21,490 2001 : 0.820 0.380 0.546 8,938 6,840 15,778 2002 : 1.000 0.550 0.730 11,000 9,075 20,075 WA : 2000 : 1.170 0.660 0.755 2,691 6,673 9,364 2001 : 1.420 0.530 0.779 5,964 5,724 11,688 2002 : 1.220 0.580 0.688 2,684 6,264 8,948 US : 2000 : 1.300 0.727 0.972 101,101 75,470 176,571 2001 : 1.260 0.527 0.867 110,638 53,125 163,763 2002 : 1.420 0.595 1.030 140,769 53,018 193,787 Wild : Blueberries : ME : 2000 : 1.200 0.400 0.403 504 44,228 44,732 2001 : 1.400 0.300 0.305 490 22,455 22,945 2002 : 1.400 0.250 0.256 420 15,500 15,920 -------------------------------------------------------------------------------- 1/ Small quantities of processed blueberries are included in fresh to avoid disclosure of individual operations. Berries: Harvested Acreage, Yield, Production, and Utilization by Crop, State, and United States, 2000-2002 -------------------------------------------------------------------------------- : : Yield : Production : Utilization Crop, State, : Area : Per :---------------------------------------- and Year :Harvested: Acre 1/ : Total :Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres Pounds ------------ 1,000 Pounds ----------- : Boysenberries : CA 2/ : 2000 : 260 9,620 2,500 2,500 2001 : 230 8,260 1,900 1,900 2002 : 210 8,000 1,680 1,680 OR : 2000 : 1,450 4,480 6,500 6,500 300 6,200 2001 : 1,380 2,970 4,170 4,100 300 3,800 2002 : 1,200 3,000 3,630 3,600 200 3,400 US 2/ : 2000 : 1,710 5,260 9,000 9,000 2001 : 1,610 3,730 6,070 6,000 2002 : 1,410 3,740 5,310 5,280 : Loganberries : OR : 2000 : 80 5,750 460 460 80 380 2001 : 70 1,570 120 110 10 100 2002 : 60 4,330 270 260 160 100 : Black : Raspberries : OR : 2000 : 1,150 3,330 3,830 3,830 30 3,800 2001 : 1,200 3,180 3,950 3,810 10 3,800 2002 : 1,100 2,650 3,020 2,920 20 2,900 : Red : Raspberries : OR : 2000 : 2,900 5,000 14,500 14,500 1,300 13,200 2001 : 2,700 5,890 15,900 15,900 1,300 14,600 2002 : 2,300 4,480 10,300 10,300 1,700 8,600 WA : 2000 : 9,500 7,500 72,150 71,250 4,000 67,250 2001 : 9,500 7,900 76,050 75,050 3,550 71,500 2002 : 9,500 7,800 74,100 74,100 5,200 68,900 US : 2000 : 12,400 6,920 86,650 85,750 5,300 80,450 2001 : 12,200 7,450 91,950 90,950 4,850 86,100 2002 : 11,800 7,150 84,400 84,400 6,900 77,500 : All : Raspberries : CA 2/ : 2000 : 2,000 11,300 22,600 22,600 2001 : 2,300 10,900 25,000 25,000 2002 : 2,400 12,200 29,200 29,200 -------------------------------------------------------------------------------- 1/ Yield is based on utilized production. 2/ No breakdown of utilization available. Berries: Price and Value by Crop, State, and United States, 2000-2002 -------------------------------------------------------------------------------- : Price per Pound : Value of Production Crop, State, :------------------------------------------------------------ and Year : Fresh :Processed: All : Fresh :Processed: Total -------------------------------------------------------------------------------- : -------- Dollars -------- ------ 1,000 Dollars ----- : Boysenberries : CA 1/ : 2000 : 0.824 2,061 2001 : 0.816 1,550 2002 : 0.817 1,372 OR : 2000 : 1.350 0.445 0.487 405 2,759 3,164 2001 : 1.390 0.570 0.630 417 2,166 2,583 2002 : 1.290 0.540 0.582 258 1,836 2,094 US 1/ : 2000 : 0.581 5,225 2001 : 0.689 4,133 2002 : 0.656 3,466 : Loganberries : OR : 2000 : 1.560 0.450 0.643 125 171 296 2001 : 1.540 0.350 0.455 15 35 50 2002 : 1.000 0.500 0.808 160 50 210 : Black : Raspberries : OR : 2000 : 2.100 1.480 1.480 63 5,624 5,687 2001 : 1.380 0.450 0.452 14 1,710 1,724 2002 : 1.930 0.400 0.411 39 1,160 1,199 : Red : Raspberries : OR : 2000 : 1.160 0.470 0.532 1,508 6,204 7,712 2001 : 1.220 0.450 0.513 1,586 6,570 8,156 2002 : 1.220 0.630 0.727 2,074 5,418 7,492 WA : 2000 : 1.260 0.310 0.363 5,040 20,848 25,888 2001 : 1.580 0.450 0.503 5,609 32,175 37,784 2002 : 1.150 0.450 0.499 5,980 31,005 36,985 US : 2000 : 1.240 0.336 0.392 6,548 27,052 33,600 2001 : 1.480 0.450 0.505 7,195 38,745 45,940 2002 : 1.170 0.470 0.527 8,054 36,423 44,477 : All : Raspberries : CA 1/ : 2000 : 1.900 42,940 2001 : 1.660 41,500 2002 : 1.400 40,851 -------------------------------------------------------------------------------- 1/ No breakdown of utilization available. Oregon Blackberries: Harvested Acreage, Yield, Production, and Utilization by Variety, 2000-2002 -------------------------------------------------------------------------------- : : Yield : Production : Utilization Variety : Area : Per :---------------------------------------- and Year :Harvested: Acre 1/ : Total :Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres Pounds ------------ 1,000 Pounds ----------- : Cultivated : Blackberries (OR) : Marion : 2000 : 4,400 7,160 31,500 31,500 300 31,200 2001 : 4,400 6,230 28,100 27,400 900 26,500 2002 : 4,600 7,040 33,000 32,400 300 32,100 : Evergreen : 2000 : 1,280 7,730 9,900 9,900 400 9,500 2001 : 1,300 6,770 10,000 8,800 200 8,600 2002 : 1,200 6,420 8,200 7,700 300 7,400 : Other : 2000 : 460 7,610 3,500 3,500 200 3,300 2001 : 720 8,060 5,870 5,800 300 5,500 2002 : 1,100 8,550 9,400 9,400 900 8,500 : All : 2000 : 6,140 7,310 44,900 44,900 900 44,000 2001 : 6,420 6,540 43,970 42,000 1,400 40,600 2002 : 6,900 7,170 50,600 49,500 1,500 48,000 -------------------------------------------------------------------------------- 1/ Yield is based on utilized production. Oregon Blackberries: Price and Value by Variety, 2000-2002 -------------------------------------------------------------------------------- : Price per Pound : Value of Production Variety :------------------------------------------------------------ and Year : Fresh :Processed: All : Fresh :Processed: Total -------------------------------------------------------------------------------- : -------- Dollars -------- ------ 1,000 Dollars ----- : Cultivated : Blackberries (OR) : Marion : 2000 : 1.120 0.490 0.496 336 15,288 15,624 2001 : 0.990 0.430 0.448 891 11,395 12,286 2002 : 1.160 0.415 0.422 348 13,322 13,670 : Evergreen : 2000 : 1.140 0.385 0.416 456 3,658 4,114 2001 : 1.020 0.260 0.277 204 2,236 2,440 2002 : 0.930 0.285 0.310 279 2,109 2,388 : Other : 2000 : 1.070 0.450 0.485 214 1,485 1,699 2001 : 1.500 0.410 0.466 450 2,255 2,705 2002 : 1.170 0.560 0.618 1,053 4,760 5,813 : All : 2000 : 1.120 0.464 0.477 1,006 20,431 21,437 2001 : 1.100 0.391 0.415 1,545 15,886 17,431 2002 : 1.120 0.421 0.442 1,680 20,191 21,871 -------------------------------------------------------------------------------- Sweet Cherries: Bearing Acreage, Yield, Production, and Utilization by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- State : : Yield : Production : Utilization and : Bearing : Per :------------------------------------------- Year : Acreage : Acre 2/ : Total : Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres ---------------------- Tons --------------------- : CA : 2000 : 22,000 2.14 47,000 45,700 29,600 16,100 2001 : 25,000 2.21 55,300 51,100 41,300 9,800 2002 : 26,000 2.13 55,500 53,700 43,300 10,400 ID : 2000 : 3,000 2,970 2001 : 1,400 1,390 2002 : 1,700 1,700 MI : 2000 : 7,600 2.76 21,000 21,000 600 20,400 2001 : 7,400 3.11 23,000 23,000 1,000 22,000 2002 : 7,400 0.36 2,700 2,600 200 2,400 MT : 2000 : 1,100 1,050 2001 : 2,300 1,850 2002 : 2,220 2,080 NY : 2000 : 700 1.29 900 900 2001 : 700 1.57 1,100 1,050 2002 : 700 0.50 350 350 OR : 2000 : 11,000 3.36 37,000 36,000 14,500 21,500 2001 : 11,000 3.64 40,000 34,000 15,500 18,500 2002 : 12,000 2.58 31,000 29,000 13,000 16,000 PA : 2000 : 500 500 500 2001 : 580 580 580 2002 : 355 355 355 UT : 2000 : 600 4.00 2,400 2,300 1,600 700 2001 : 600 1.17 700 650 300 350 2002 : 600 0.67 400 380 140 240 WA : 2000 : 18,000 5.28 95,000 95,000 70,000 25,000 2001 : 22,000 4.82 106,000 106,000 84,000 22,000 2002 : 25,000 3.48 87,000 87,000 66,000 21,000 US : 2000 : 61,450 3.38 207,900 205,420 120,760 84,660 2001 : 68,270 3.37 230,380 219,620 145,710 73,910 2002 : 73,220 2.48 181,225 177,165 126,455 50,710 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Yield is based on total production. Sweet Cherries: Price and Value by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- State : Price per Ton : Value of Production and :----------------------------------------------------------------- Year : Fresh :Processed : All : Fresh :Processed : All -------------------------------------------------------------------------------- : ----------- Dollars ---------- ------- 1,000 Dollars ------- : CA : 2000 : 2,180.00 437.00 1,570.00 64,528 7,036 71,564 2001 : 1,840.00 390.00 1,560.00 75,992 3,822 79,814 2002 : 2,090.00 271.00 1,740.00 90,497 2,818 93,315 ID : 2000 : 1,590.00 4,733 2001 : 1,300.00 1,802 2002 : 1,490.00 2,533 MI : 2000 : 1,680.00 455.00 490.00 1,008 9,282 10,290 2001 : 1,280.00 446.00 482.00 1,280 9,812 11,092 2002 : 2,540.00 714.00 855.00 508 1,714 2,222 MT : 2000 : 1,490.00 1,569 2001 : 1,130.00 2,082 2002 : 1,820.00 3,791 NY : 2000 : 1,370.00 1,230 2001 : 1,530.00 1,610 2002 : 1,730.00 605 OR : 2000 : 956.00 628.00 760.00 13,862 13,502 27,364 2001 : 1,000.00 709.00 842.00 15,500 13,117 28,617 2002 : 1,190.00 722.00 932.00 15,470 11,552 27,022 PA : 2000 : 2,180.00 2,180.00 1,090 1,090 2001 : 2,260.00 2,260.00 1,311 1,311 2002 : 2,480.00 2,480.00 880 880 UT : 2000 : 1,300.00 500.00 1,060.00 2,080 350 2,430 2001 : 1,200.00 440.00 791.00 360 154 514 2002 : 2,300.00 1,100.00 1,540.00 322 264 586 WA : 2000 : 2,000.00 589.00 1,630.00 140,000 14,725 154,725 2001 : 1,580.00 516.00 1,360.00 132,720 11,352 144,072 2002 : 1,990.00 566.00 1,650.00 131,340 11,886 143,226 US : 2000 : 1,900.00 536.00 1,340.00 229,601 45,394 274,995 2001 : 1,590.00 527.00 1,230.00 231,989 38,925 270,914 2002 : 1,940.00 562.00 1,550.00 245,660 28,520 274,180 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. Tart Cherries: Bearing Acreage, Yield, Production, and Utilization by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- State : : Yield : Production : Utilization and : Bearing : Per :------------------------------------------- Year : Acreage : Acre 2/ : Total : Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres Pounds ----------- Million Pounds ----------- : CO : 2000 : 0.9 0.8 2001 : 0.6 0.6 2002 : 0.3 0.3 MI : 2000 : 28,500 7,020 200.0 200.0 1.0 199.0 2001 : 27,400 10,800 297.0 242.0 1.0 241.0 2002 : 27,000 556 15.0 15.0 0.1 14.9 NY : 2000 : 2,200 7,550 16.6 16.6 0.1 16.5 2001 : 2,000 7,350 14.7 14.1 0.1 14.0 2002 : 2,000 6,350 12.7 12.7 0.1 12.6 OR : 2000 : 1,300 3,380 4.4 4.2 2001 : 1,300 1,850 2.4 2.3 2002 : 1,300 2,460 3.2 3.1 PA : 2000 : 1,200 5,080 6.1 5.6 2001 : 1,200 3,250 3.9 3.9 2002 : 1,200 3,170 3.8 3.8 UT : 2000 : 2,800 11,800 33.0 27.0 27.0 2001 : 2,800 4,290 12.0 11.5 11.5 2002 : 2,800 1,070 3.0 2.8 2.8 WA : 2000 : 17.5 17.5 2001 : 26.5 20.5 2002 : 20.5 20.5 WI : 2000 : 2,300 4,350 10.0 9.7 0.1 9.6 2001 : 2,100 6,190 13.0 13.0 0.2 12.8 2002 : 2,100 1,900 4.0 4.0 0.2 3.8 US : 2000 : 39,880 7,230 288.5 281.4 1.8 279.6 2001 : 38,540 9,600 370.1 307.9 1.9 306.0 2002 : 38,100 1,640 62.5 62.2 0.8 61.4 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Yield is based on total production. Tart Cherries: Price and Value by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- State : Price per Pound : Value of Production and :----------------------------------------------------------------- Year : Fresh :Processed : All : Fresh :Processed : All -------------------------------------------------------------------------------- : --------- Dollars --------- ------- 1,000 Dollars ------ : CO : 2000 : 0.265 212 2001 : 0.333 200 2002 : 0.400 120 MI : 2000 : 0.550 0.180 0.182 550 35,820 36,370 2001 : 0.550 0.182 0.184 550 43,862 44,412 2002 : 0.700 0.478 0.479 70 7,122 7,192 NY : 2000 : 1.200 0.207 0.213 120 3,416 3,536 2001 : 1.030 0.190 0.196 103 2,660 2,763 2002 : 1.200 0.500 0.506 120 6,300 6,420 OR : 2000 : 0.210 884 2001 : 0.257 591 2002 : 0.370 1,147 PA : 2000 : 0.149 832 2001 : 0.127 497 2002 : 0.558 2,121 UT : 2000 : 0.220 0.220 5,940 5,940 2001 : 0.218 0.218 2,507 2,507 2002 : 0.240 0.240 672 672 WA : 2000 : 0.143 2,503 2001 : 0.172 3,526 2002 : 0.398 8,159 WI : 2000 : 0.510 0.225 0.228 51 2,160 2,211 2001 : 0.470 0.200 0.204 94 2,560 2,654 2002 : 0.550 0.510 0.512 110 1,938 2,048 US : 2000 : 0.575 0.184 0.187 1,035 51,453 52,488 2001 : 0.538 0.183 0.186 1,022 56,128 57,150 2002 : 0.845 0.443 0.448 676 27,203 27,879 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. Sweet and Tart Cherries: Processed Utilization, Use, and Price by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Processed Utilization :----------------------------------------------------------------- Crop, Use, : Quantity : Price per Unit and State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ----------- Tons ----------- ------- Dollars per Ton ------ : Sweet Cherries: Canned : MI : 900 700 280 500.00 450.00 1,000.00 OR : 1,000 3,800 2,000 1,008.00 975.00 1,100.00 WA : 6,000 4,500 3,500 953.00 1,020.00 1,040.00 : US : 7,900 9,000 5,780 908.00 957.00 1,059.00 : Brined : MI : 15,000 15,500 1,700 430.00 440.00 630.00 OR : 19,000 13,000 12,000 622.00 642.00 650.00 WA : 11,500 11,000 11,000 516.00 468.00 500.00 Oth Sts : 11,450 8,680 7,440 529.00 466.00 399.00 : US : 56,950 48,180 32,140 531.00 506.00 540.00 : Other 1/ : MI : 4,500 5,800 420 528.00 460.00 864.00 OR : 1,500 1,700 2,000 451.00 625.00 773.00 WA : 7,500 6,500 6,500 411.00 248.00 423.00 Oth Sts : 6,310 2,730 3,870 292.00 219.00 104.00 : US : 19,810 16,730 12,790 403.00 355.00 396.00 : : ------ Million Pounds ----- ---- Dollars per Pound ---- Tart Cherries : Canned : MI : 80.0 80.0 6.5 0.187 0.179 0.460 Oth Sts : 15.4 11.9 10.9 0.185 0.170 0.518 : US : 95.4 91.9 17.4 0.187 0.178 0.497 : Frozen : MI : 110.0 151.0 8.0 0.181 0.189 0.500 Oth Sts : 34.3 25.8 20.9 0.209 0.206 0.482 : US : 144.3 176.8 28.9 0.188 0.191 0.487 : Other 2/ : MI : 9.0 10.0 0.4 0.106 0.098 0.340 Oth Sts : 30.9 27.3 14.7 0.182 0.181 0.297 : US : 39.9 37.3 15.1 0.165 0.159 0.298 -------------------------------------------------------------------------------- 1/ Includes California canned utilization, and other processed utilizations (frozen, juice, etc.) from all States. 2/ Juice, wine, brined, and dried. Cranberries: Area Harvested, Yield, Production and Utilization by State and United States, 2000-2002 -------------------------------------------------------------------------------- Year : : : Production : Utilization and : Area : Yield :----------------------------------------------- State : Harvested :per Acre 1/: Total : Utilized : Fresh : Processed -------------------------------------------------------------------------------- : Acres ---------- Barrels 2/ --------- : 2000 : MA : 13,900 140.5 1,953,000 1,953,000 214,000 1,739,000 NJ : 3,700 132.2 489,000 469,000 469,000 OR : 2,400 165.8 398,000 394,000 4,000 390,000 WA : 1,500 120.0 180,000 165,000 37,000 128,000 WI : 15,100 178.3 2,692,000 2,598,000 187,000 2,411,000 : US : 36,600 156.1 5,712,000 5,579,000 442,000 5,137,000 : 2001 : MA : 12,000 118.0 1,416,000 1,414,000 176,000 1,238,000 NJ : 3,100 182.6 566,000 412,000 412,000 OR : 2,400 152.1 365,000 355,000 7,000 348,000 WA : 1,600 88.8 142,000 136,000 34,000 102,000 WI : 15,100 188.1 2,840,000 2,466,000 209,000 2,257,000 : US : 34,200 155.8 5,329,000 4,783,000 426,000 4,357,000 : 2002 : MA : 14,500 100.1 1,452,000 1,452,000 154,000 1,298,000 NJ : 3,100 138.7 430,000 430,000 430,000 OR : 2,600 166.2 432,000 432,000 8,000 424,000 WA : 1,600 101.3 162,000 155,000 30,000 125,000 WI : 15,900 201.8 3,208,000 3,208,000 177,000 3,031,000 : US : 37,700 150.8 5,684,000 5,677,000 369,000 5,308,000 -------------------------------------------------------------------------------- 1/ Yield is based on total production. 2/ A barrel weighs 100 pounds. Cranberries: Utilization, Price, and Value by State and United States, 2000-2002 -------------------------------------------------------------------------------- Year : Price : Value of and : per Barrel 1/ 2/ : Utilized Production State :----------------------------------------------------------------------- : Fresh : Processed : All : Fresh : Processed : All -------------------------------------------------------------------------------- : ---------- Dollars ---------- -------- 1,000 Dollars -------- : 2000 : MA : 41.30 16.20 19.00 8,838 28,172 37,010 NJ : 17.90 17.90 8,395 8,395 OR : 35.00 16.50 16.70 140 6,435 6,575 WA : 37.50 17.90 22.30 1,388 2,291 3,679 WI : 32.80 16.20 17.40 6,134 39,058 45,192 : US : 37.30 16.40 18.10 16,500 84,351 100,851 : 2001 : MA : 40.50 21.60 24.00 7,128 26,741 33,869 NJ : 23.10 23.10 9,517 9,517 OR : 43.30 22.10 22.50 303 7,691 7,994 WA : 43.30 23.20 28.20 1,472 2,366 3,838 WI : 40.90 22.10 23.70 8,548 49,880 58,428 : US : 41.00 22.10 23.80 17,451 96,195 113,646 : 2002 : MA : 50.30 31.20 33.20 7,746 40,498 48,244 NJ : 32.00 32.00 13,760 13,760 OR : 48.40 32.60 32.90 387 13,822 14,209 WA : 53.80 32.00 36.20 1,614 4,000 5,614 WI : 57.60 30.70 32.20 10,195 93,052 103,247 : US : 54.00 31.10 32.60 19,942 165,132 185,074 -------------------------------------------------------------------------------- 1/ Weighted average of co-op and independent sales. Co-op prices represent pool proceeds less returns for processing non-cranberry products, capital stock dividends, capital stock retains, and other retains. 2/ A barrel weighs 100 pounds. Grapes: Bearing Acreage and Yield by Type, State, and United States, 2000-2002 -------------------------------------------------------------------------------- State : Bearing Acreage : Yield per Acre 1/ and :----------------------------------------------------------------- Type : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ----------- Acres ----------- ----------- Tons ---------- : AZ : 4,100 3,200 2,400 4.88 4.84 3.50 AR : 1,400 1,500 1,400 3.00 1.80 4.00 CA : All Types : 827,000 803,000 820,000 8.54 7.45 8.20 Wine : 458,000 480,000 486,000 7.34 6.36 6.48 Table : 89,000 88,000 88,000 8.70 8.10 8.40 Raisin 2/ : 280,000 235,000 246,000 10.40 9.43 11.50 GA : 1,200 1,100 1,100 2.92 2.91 2.55 MI : 12,500 12,300 12,300 6.98 2.35 3.47 MO : 850 870 800 3.47 2.64 3.63 NY : 31,500 31,500 31,000 4.89 4.73 5.03 NC : 600 700 850 3.83 2.86 2.71 OH : 2,000 2,000 2,100 3.85 3.00 2.76 OR : 8,100 8,800 9,400 2.30 2.59 2.34 PA : 12,800 12,800 12,800 4.92 4.80 4.16 SC 3/ : 400 1.30 TX 4/ : 2,900 2,900 3.28 1.62 VA 4/ : 1,700 1,800 2.47 2.56 WA : All Types : 44,000 48,000 49,800 6.02 5.90 6.67 Wine : 20,000 24,000 24,800 4.50 4.17 4.64 Juice : 24,000 24,000 25,000 7.29 7.63 8.68 : US : 946,450 930,370 948,650 8.12 7.06 7.76 -------------------------------------------------------------------------------- 1/ Yield is based on total production. 2/ The California Raisin Industry Diversion program (RID) was implemented in 2001 and 2002. Acres enrolled were 41,000 for 2001, and 27,000 for 2002. These acres were deducted from bearing acres. 3/ Estimates discontinued in 2001. 4/ Estimates began in 2001. Grapes: Total and Utilized Production, Price, and Value by Type, State, and United States, 2000-2002 -------------------------------------------------------------------------------- State : Total Production : Utilized Production and :----------------------------------------------------------------- Type : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Tons : AZ : 20,000 15,500 8,400 20,000 15,500 8,400 AR : 4,200 2,700 5,600 3,900 2,500 5,400 CA : All Types :7,059,000 5,979,000 6,721,000 7,059,000 5,979,000 6,721,000 Wine :3,364,000 3,051,000 3,149,000 3,364,000 3,051,000 3,149,000 Table 1/ : 774,000 713,000 739,000 774,000 713,000 739,000 Raisin 1/ :2,921,000 2,215,000 2,833,000 2,921,000 2,215,000 2,833,000 GA : 3,500 3,200 2,800 3,200 3,200 2,760 MI : 87,200 28,900 42,700 87,200 28,500 42,500 MO : 2,950 2,300 2,900 2,950 2,300 2,900 NY : 154,000 149,000 156,000 154,000 149,000 155,000 NC : 2,300 2,000 2,300 2,300 2,000 2,300 OH : 7,700 6,000 5,800 7,700 6,000 5,800 OR : 18,600 22,800 22,000 18,600 22,800 22,000 PA : 63,000 61,500 53,200 63,000 61,500 53,200 SC 2/ : 520 480 TX 3/ : 9,500 4,700 9,300 4,400 VA 3/ : 4,200 4,600 3,800 4,200 WA : All Types : 265,000 283,000 332,000 265,000 283,000 332,000 Wine : 90,000 100,000 115,000 90,000 100,000 115,000 Juice : 175,000 183,000 217,000 175,000 183,000 217,000 : US :7,687,970 6,569,600 7,364,000 7,687,330 6,568,400 7,361,860 :----------------------------------------------------------------- : : Value of : Price per Ton : Utilized Production :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 :----------------------------------------------------------------- : ----------- Dollars ---------- -------- 1,000 Dollars -------- : AZ : 718.00 576.00 947.00 14,369 8,921 7,953 AR : 560.00 541.00 462.00 2,185 1,353 2,495 CA : All Types : 401.00 445.00 384.00 2,831,236 2,658,587 2,578,854 Wine : 567.00 597.00 535.00 1,908,649 1,820,106 1,683,452 Table 1/ : 565.00 610.00 618.00 437,448 435,177 456,944 Raisin 1/ : 166.00 182.00 155.00 485,139 403,304 438,458 GA : 1,230.00 1,050.00 1,060.00 3,920 3,370 2,936 MI : 277.00 355.00 347.00 24,156 10,110 14,757 MO : 555.00 630.00 615.00 1,636 1,448 1,783 NY : 298.00 320.00 307.00 45,940 47,668 47,620 NC : 1,160.00 1,270.00 1,280.00 2,661 2,532 2,934 OH : 327.00 374.00 407.00 2,515 2,241 2,363 OR : 1,400.00 1,480.00 1,470.00 26,040 33,744 32,340 PA : 265.00 296.00 282.00 16,688 18,202 14,989 SC 2/ : 669.00 321 TX 3/ : 900.00 910.00 8,370 4,004 VA 3/ : 1,260.00 1,350.00 4,788 5,670 WA : All Types : 478.00 470.00 405.00 126,760 133,071 134,605 Wine : 899.00 897.00 878.00 80,910 89,700 100,970 Juice : 262.00 237.00 155.00 45,850 43,371 33,635 : US : 403.00 447.00 388.00 3,098,427 2,934,405 2,853,303 -------------------------------------------------------------------------------- 1/ Fresh equivalent of dried and not dried. 2/ Estimates discontinued in 2001. 3/ Estimates began in 2001. Grapes: Fresh and Processed Utilization, and Price by Type, State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Fresh and Processed Utilization Utilization, :----------------------------------------------------------------- State, : Quantity : Price per Ton and :----------------------------------------------------------------- Type : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- :------------- Tons ------------ ----------- Dollars ---------- : Fresh : : AZ : 12,100 10,200 1,040.00 740.00 AR : 800 600.00 CA : All Types : 888,000 849,000 971,000 640.00 688.00 681.00 Wine : 45,000 45,000 45,000 300.00 300.00 300.00 Table : 613,000 587,000 662,000 680.00 720.00 680.00 Raisin : 230,000 217,000 264,000 600.00 680.00 750.00 GA : 1,000 1,700 1,500.00 1,100.00 MI : 500 300 300 800.00 800.00 800.00 MO : 150 100 240 640.00 840.00 780.00 NY : 2,000 1,000 2,000 550.00 900.00 860.00 NC : 300 1,780.00 OH : 100 100 100 600.00 760.00 940.00 PA : 1,500 1,000 1,000 465.00 173.00 164.00 : Oth Sts : 675 1,000 7,500 1,510.00 1,230.00 1,160.00 : US : 906,825 864,400 982,440 647.00 689.00 685.00 : Processed : : AZ : 7,900 5,300 226.00 259.00 AR : 3,100 550.00 CA : All Types :6,171,000 5,130,000 5,750,000 367.00 404.00 333.00 Wine :3,319,000 3,006,000 3,104,000 571.00 601.00 538.00 Table : 161,000 126,000 77,000 128.00 99.50 88.10 Raisin :2,691,000 1,998,000 2,569,000 129.00 128.00 93.60 GA : 2,200 1,500 1,100.00 1,000.00 MI : 86,700 28,200 42,200 274.00 350.00 344.00 MO : 2,800 2,200 2,660 550.00 620.00 600.00 NY : 152,000 148,000 153,000 295.00 316.00 300.00 NC : 2,000 1,200.00 OH : 7,600 5,900 5,700 323.00 367.00 398.00 OR 2/ : 18,600 22,800 22,000 1,400.00 1,480.00 1,470.00 PA : 61,500 60,500 52,200 260.00 298.00 284.00 TX 2/ 3/ : 9,300 4,400 900.00 910.00 VA 3/ : 3,800 4,200 1,260.00 1,350.00 WA : All Types : 265,000 283,000 332,000 478.00 470.00 405.00 Wine : 90,000 100,000 115,000 899.00 897.00 878.00 Juice : 175,000 183,000 217,000 262.00 237.00 155.00 : Oth Sts : 2,105 3,500 9,060 933.00 758.00 520.00 : US :6,780,505 5,704,000 6,379,420 370.00 410.00 342.00 -------------------------------------------------------------------------------- 1/ Missing data included in Other States to avoid disclosure of individual operations. 2/ Includes small quantities sold fresh. 3/ Estimates began in 2001. Grapes: Fresh and Processed Value by Type, State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Fresh and Processed Utilization Utilization, :----------------------------------------------------------------- State, : Value of Utilized Production and :----------------------------------------------------------------- Type : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Dollars : Fresh : : AZ : 12,584 7,548 AR : 480 CA : All Types : 568,340 583,700 661,660 Wine : 13,500 13,500 13,500 Table : 416,840 422,640 450,160 Raisin : 138,000 147,560 198,000 GA : 1,500 1,870 MI : 400 240 240 MO : 96 84 187 NY : 1,100 900 1,720 NC : 534 OH : 60 76 94 PA : 698 173 164 : Oth Sts : 1,018 1,232 8,674 : US : 586,276 595,823 673,273 : Processed : : AZ : 1,785 1,373 AR : 1,705 CA : All Types : 2,262,896 2,074,887 1,917,194 Wine : 1,895,149 1,806,606 1,669,952 Table : 20,608 12,537 6,784 Raisin : 347,139 255,744 240,458 GA : 2,420 1,500 MI : 23,756 9,870 14,517 MO : 1,540 1,364 1,596 NY : 44,840 46,768 45,900 NC : 2,400 OH : 2,455 2,165 2,269 OR 2/ : 26,040 33,744 32,340 PA : 15,990 18,029 14,825 TX 2/ 3/ : 8,370 4,004 VA 3/ : 4,788 5,670 WA : All Types : 126,760 133,071 134,605 Wine : 80,910 89,700 100,970 Juice : 45,850 43,371 33,635 : Oth Sts : 1,964 2,653 4,710 : US : 2,512,151 2,338,582 2,180,030 -------------------------------------------------------------------------------- 1/ Missing data included in Other States to avoid disclosure of individual operations. 2/ Includes small quantities sold fresh. 3/ Estimates began in 2001. Grapes: Processed Utilization, Use, and Price by Type, State and United States, 2000-2002 -------------------------------------------------------------------------------- : Processed Utilization Use :----------------------------------------------------------------- and : Quantity : Price per Ton State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- :------------- Tons ------------ ----------- Dollars ---------- : Canned : CA : Raisin : 32,000 29,000 31,000 270.00 270.00 270.00 : US : 32,000 29,000 31,000 270.00 270.00 270.00 : Juice 1/ 2/ : MI : 83,600 26,000 39,200 258.00 300.00 300.00 NY : 111,000 107,000 109,000 265.00 287.00 272.00 OH : 6,400 4,700 4,500 264.00 301.00 314.00 PA : 46,000 48,500 45,900 257.00 293.00 284.00 WA : 175,000 183,000 217,000 262.00 237.00 155.00 : Oth Sts : 2,250 650 2,200 325.00 298.00 282.00 : US : 424,250 369,850 417,800 262.00 264.00 216.00 : Wine : CA : All Types :3,952,000 3,369,000 3,787,000 499.00 546.00 455.00 Wine :3,319,000 3,006,000 3,104,000 571.00 601.00 538.00 Table : 120,000 101,000 61,000 118.00 87.20 80.50 Raisin : 513,000 262,000 622,000 125.00 85.70 75.50 GA : 2,200 1,500 1,100.00 1,000.00 MI : 3,100 2,200 3,000 825.00 940.00 920.00 MO : 2,750 2,150 2,460 550.00 620.00 600.00 NY : 41,000 41,000 44,000 377.00 391.00 369.00 NC : 2,000 1,200.00 OH : 1,200 1,200 1,200 640.00 623.00 713.00 OR 2/ : 18,600 22,800 22,000 1,400.00 1,480.00 1,470.00 PA : 15,500 12,000 6,300 266.00 319.00 288.00 TX 2/ 3/ : 9,300 4,400 910.00 VA 3/ : 3,800 4,200 1,350.00 WA : 90,000 100,000 115,000 899.00 897.00 878.00 : Oth Sts 4/ : 3,305 3,400 7,060 987.00 826.00 596.00 : US :4,129,655 3,568,350 3,998,620 511.00 562.00 474.00 : Dried : (Fr Basis) : AZ 5/ : 7,600 4,800 195.00 220.00 CA : All Types :2,187,000 1,732,000 1,932,000 129.00 132.00 96.90 Table : 41,000 25,000 16,000 157.00 149.00 117.00 Raisin :2,146,000 1,707,000 1,916,000 128.00 132.00 96.70 : US :2,194,600 1,736,800 1,932,000 129.00 132.00 96.90 -------------------------------------------------------------------------------- 1/ Includes small quantities of other processed (jam, jelly, etc.). 2/ Includes small quantities for other uses. 3/ Estimates began in 2001. 4/ AZ grapes dried for raisins in 2002 are included to avoid disclosure of individual operations. 5/ AZ grapes dried for raisins in 2002 are included with wine utilization to avoid disclosure of individual operations. Concord Grapes: Processed Utilization by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Processed Utilization State :----------------------------------------------------------------- : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Tons : MI : 64,500 19,000 25,300 MO : 270 300 NY : 113,300 107,200 108,000 OH : 5,900 4,300 4,000 PA : 45,500 52,000 44,800 WA : 160,000 167,000 199,000 : Oth Sts : 2,205 810 2,700 : US : 391,675 350,610 383,800 -------------------------------------------------------------------------------- 1/ Missing data included in Other States to avoid disclosure of individual operations. Niagara Grapes: Processed Utilization by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Processed Utilization State :----------------------------------------------------------------- : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Tons : MI : 19,100 7,000 13,900 NY : 13,900 15,100 19,000 OH : 450 350 500 PA : 4,050 4,500 4,200 WA : 15,000 16,000 18,000 : US : 52,500 42,950 55,600 -------------------------------------------------------------------------------- Peaches: Bearing Acreage and Yield by Type, State, and United States, 2000-2002 -------------------------------------------------------------------------------- : Bearing Acreage : Yield per Acre 1/ State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ----------- Acres ----------- ---------- Pounds ---------- : AL : 3,400 3,500 2,800 4,120 6,570 7,500 AR : 3,000 3,000 2,800 6,000 4,000 3,570 CA : All : 67,200 67,800 70,000 27,600 25,500 27,400 Clingstone : 28,200 28,800 31,000 37,700 33,100 36,300 Freestone : 39,000 39,000 39,000 20,300 19,900 20,400 CO : 1,900 1,900 1,900 10,000 9,470 10,000 CT : 330 330 330 6,060 5,760 3,940 GA : 17,000 15,000 14,000 6,760 9,330 7,140 ID : 820 820 820 15,900 15,900 15,900 IL : 1,600 1,600 1,600 14,400 11,100 10,800 IN : 650 650 650 4,000 4,620 4,770 KY : 310 280 240 3,550 6,430 5,000 LA : 320 310 300 3,750 4,520 5,000 MD : 1,100 1,100 1,000 8,180 8,000 7,000 MA : 340 350 370 6,180 6,290 6,220 MI : 4,800 4,600 4,700 9,900 9,130 2,980 MO : 1,600 1,600 1,800 5,940 5,630 7,220 NJ : 8,000 8,000 8,000 8,130 9,380 7,750 NY : 1,600 1,600 1,700 7,500 7,810 5,880 NC : 1,400 1,200 1,200 8,570 2,920 8,330 OH : 900 1,000 1,200 11,600 11,200 7,830 OK : 1,300 1,300 1,400 10,800 9,230 5,000 OR : 950 950 950 8,420 6,840 8,320 PA : 5,500 4,200 4,200 10,900 17,900 14,300 SC : 16,500 16,000 16,000 9,090 6,250 10,000 TN : 600 600 500 4,170 6,170 8,000 TX : 8,000 7,500 7,500 2,630 4,000 1,600 UT : 1,300 1,300 1,300 8,460 6,920 5,000 VA : 1,260 1,260 1,260 7,940 6,350 5,560 WA : 2,500 2,700 2,800 26,000 20,400 23,600 WV : 1,200 1,200 1,100 5,830 9,170 9,090 : US : 155,380 151,650 152,420 16,600 16,000 16,900 -------------------------------------------------------------------------------- 1/ Yield is based on total production. Peaches: Total and Utilized Production, by Type, State, and United States, 2000-2002 -------------------------------------------------------------------------------- : Total Production : Utilized Production State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Million Pounds : AL : 14.0 23.0 21.0 13.0 22.0 19.0 AR : 18.0 12.0 10.0 15.7 10.3 7.8 CA : All : 1,855.0 1,727.0 1,920.0 1,808.0 1,677.0 1,870.0 Clingstone : 1,064.0 952.0 1,124.0 1,017.0 902.0 1,074.0 Freestone : 791.0 775.0 796.0 791.0 775.0 796.0 CO : 19.0 18.0 19.0 17.0 17.5 18.5 CT : 2.0 1.9 1.3 2.0 1.9 1.3 GA : 115.0 140.0 100.0 110.0 125.0 92.0 ID : 13.0 13.0 13.0 13.0 12.9 13.0 IL : 23.0 17.8 17.2 20.0 17.1 16.5 IN : 2.6 3.0 3.1 2.5 2.9 3.0 KY : 1.1 1.8 1.2 1.1 1.8 1.2 LA : 1.2 1.4 1.5 1.1 1.3 1.4 MD : 9.0 8.8 7.0 9.0 8.8 7.0 MA : 2.1 2.2 2.3 2.1 2.1 2.2 MI : 47.5 42.0 14.0 45.5 42.0 14.0 MO : 9.5 9.0 13.0 9.5 9.0 13.0 NJ : 65.0 75.0 62.0 58.0 70.0 57.0 NY : 12.0 12.5 10.0 11.3 12.0 10.0 NC : 12.0 3.5 10.0 12.0 3.5 10.0 OH : 10.4 11.2 9.4 9.1 11.0 9.1 OK : 14.0 12.0 7.0 12.5 10.3 5.8 OR : 8.0 6.5 7.9 7.8 6.4 7.4 PA : 60.0 75.0 60.0 58.0 74.0 59.0 SC : 150.0 100.0 160.0 140.0 85.0 130.0 TN : 2.5 3.7 4.0 2.3 3.5 3.7 TX : 21.0 30.0 12.0 17.3 26.0 11.4 UT : 11.0 9.0 6.5 10.0 8.9 6.5 VA : 10.0 8.0 7.0 9.0 7.0 6.7 WA : 65.0 55.0 66.0 65.0 55.0 66.0 WV : 7.0 11.0 10.0 7.0 10.7 10.0 : US : 2,579.9 2,433.3 2,575.4 2,488.8 2,334.9 2,472.5 -------------------------------------------------------------------------------- Peaches: Price and Value by Type, State, and United States, 2000-2002 -------------------------------------------------------------------------------- : Price per Pound : Value of Utilized Production State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : --------- Dollars --------- ------- 1,000 Dollars ------- : AL : 0.405 0.418 0.440 5,265 9,196 8,360 AR : 0.370 0.407 0.428 5,811 4,193 3,336 CA : All : 0.139 0.147 0.145 251,609 246,743 271,008 Clingstone : 0.125 0.122 0.124 127,125 110,044 132,639 Freestone : 0.157 0.176 0.174 124,484 136,699 138,369 CO : 0.470 0.540 0.567 7,990 9,450 10,490 CT : 0.650 0.650 0.700 1,300 1,235 910 GA : 0.379 0.280 0.384 41,703 35,033 35,316 ID : 0.387 0.494 0.427 5,034 6,368 5,546 IL : 0.412 0.420 0.470 8,240 7,182 7,755 IN : 0.414 0.583 0.733 1,035 1,691 2,199 KY : 0.346 0.487 0.545 381 877 654 LA : 0.771 0.871 0.751 848 1,132 1,051 MD : 0.398 0.367 0.392 3,582 3,226 2,741 MA : 0.700 0.700 0.800 1,470 1,470 1,760 MI : 0.249 0.298 0.318 11,340 12,503 4,452 MO : 0.350 0.365 0.420 3,325 3,285 5,460 NJ : 0.427 0.405 0.442 24,774 28,350 25,194 NY : 0.400 0.311 0.238 4,524 3,736 2,375 NC : 0.370 0.400 0.350 4,440 1,400 3,500 OH : 0.468 0.490 0.496 4,259 5,390 4,514 OK : 0.509 0.459 0.577 6,363 4,728 3,347 OR : 0.423 0.427 0.409 3,300 2,735 3,028 PA : 0.287 0.335 0.335 16,650 24,810 19,792 SC : 0.204 0.425 0.329 28,594 36,098 42,705 TN : 0.545 0.484 0.470 1,254 1,694 1,739 TX : 0.580 0.570 0.600 10,034 14,820 6,840 UT : 0.300 0.218 0.312 3,000 1,936 2,031 VA : 0.300 0.317 0.410 2,700 2,219 2,747 WA : 0.325 0.338 0.337 21,096 18,588 22,217 WV : 0.256 0.300 0.310 1,795 3,210 3,100 : US : 0.194 0.211 0.204 481,716 493,298 504,167 -------------------------------------------------------------------------------- Peaches: Fresh and Processed Utilization, and Price by Type, State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Fresh and Processed Utilization Use :------------------------------------------------------------- and : Quantity : Price per Unit State :------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ------ Million Pounds ----- ---- Dollars per Pound ---- : Fresh : AL : 13.0 22.0 19.0 0.405 0.418 0.440 CA : Freestone : 538.0 538.0 555.7 0.190 0.214 0.209 CT : 2.0 1.9 1.3 0.650 0.650 0.700 IL : 20.0 17.1 16.5 0.412 0.420 0.470 IN : 2.5 2.9 3.0 0.414 0.583 0.733 KY : 1.1 1.8 1.2 0.346 0.487 0.545 LA : 1.1 1.3 1.4 0.771 0.871 0.751 MD : 9.0 8.6 6.9 0.398 0.373 0.396 MA : 2.1 2.1 2.2 0.700 0.700 0.800 MI : 29.5 27.0 10.6 0.280 0.375 0.370 MO : 9.5 9.0 13.0 0.350 0.365 0.420 OH : 9.1 11.0 9.1 0.468 0.490 0.496 OK : 12.5 10.3 5.8 0.509 0.459 0.577 SC : 118.0 80.0 115.0 0.211 0.443 0.357 TN : 2.3 3.5 3.7 0.545 0.484 0.470 TX : 17.3 26.0 11.4 0.580 0.570 0.600 VA : 9.0 7.0 6.7 0.300 0.317 0.410 WV : 10.7 10.0 0.300 0.310 : Oth Sts : 365.1 373.8 318.7 0.380 0.360 0.411 : US : 1,161.1 1,154.0 1,111.2 0.279 0.309 0.311 : : ------ Million Pounds ----- ----- Dollars per Ton ----- Processed : CA : Clingstone : 1,017.0 902.0 1,074.0 250.00 244.00 247.00 Freestone 2/ : 253.0 237.0 240.3 176.00 182.00 185.00 MI : 16.0 15.0 3.4 385.00 317.00 312.00 SC : 22.0 5.0 15.0 336.00 263.00 220.00 : Oth Sts : 19.7 21.9 28.6 140.00 179.00 140.00 : US 3/ : 1,327.7 1,180.9 1,361.3 237.00 231.00 234.00 -------------------------------------------------------------------------------- 1/ Missing data included in Other States to avoid disclosure of individual operations. 2/ CA Freestone quantity and value include dried, price excludes dried. 3/ US quantity, price, and value include dried. Peaches: Fresh and Processed Value by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Fresh and Processed Utilization Use :-------------------------------------------------------------- and : Value of Utilized Production State :-------------------------------------------------------------- : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Dollars : Fresh : AL : 5,265 9,196 8,360 CA : Freestone : 102,220 115,132 116,141 CT : 1,300 1,235 910 IL : 8,240 7,182 7,755 IN : 1,035 1,691 2,199 KY : 381 877 654 LA : 848 1,132 1,051 MD : 3,582 3,208 2,732 MA : 1,470 1,470 1,760 MI : 8,260 10,125 3,922 MO : 3,325 3,285 5,460 OH : 4,259 5,390 4,514 OK : 6,363 4,728 3,347 SC : 24,898 35,440 41,055 TN : 1,254 1,694 1,739 TX : 10,034 14,820 6,840 VA : 2,700 2,219 2,747 WV : 3,210 3,100 : Oth Sts : 138,738 134,658 130,834 : US : 324,172 356,692 345,120 : Processed : CA : Clingstone : 127,125 110,044 132,639 Freestone 2/ : 22,264 21,567 22,228 MI : 3,080 2,378 530 SC : 3,696 658 1,650 : Oth Sts : 1,379 1,959 2,000 : US 3/ : 157,544 136,606 159,047 -------------------------------------------------------------------------------- 1/ Missing data included in Other States to avoid disclosure of individual operations. 2/ CA Freestone quantity and value include dried, price excludes dried. 3/ US quantity, price, and value include dried. Peaches: Processed Utilization, and Price by Use, State, and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Processed Utilization Use :--------------------------------------------------------- and : Quantity : Price per Ton State :--------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ----- Million Pounds ----- -------- Dollars -------- : Canned : CA : Clingstone : 973.9 870.2 1,023.0 251.00 244.00 244.00 : Oth Sts : 52.9 36.5 38.4 276.00 232.00 229.00 : US : 1,026.8 906.7 1,061.4 252.00 244.00 243.00 : Frozen : CA : Freestone : 185.3 172.0 182.2 200.00 214.00 205.00 : Oth Sts : 34.2 28.7 22.1 251.00 270.00 288.00 : US : 219.5 200.7 204.3 208.00 222.00 214.00 : Dried : CA : Freestone : 25.2 29.2 28.4 78.00 51.00 49.00 : US : 25.2 29.2 28.4 78.00 51.00 49.00 : Other 2/ : Oth Sts : 56.2 44.3 67.2 147.00 150.00 221.00 : US : 56.2 44.3 67.2 147.00 150.00 221.00 -------------------------------------------------------------------------------- 1/ Missing data included in Other States to avoid disclosure of individual operations. 2/ Pickled, wine, brandy, juice, and baby food. All Pears: Bearing Acreage, Yield, Production, and Utilization by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- State : : Yield : Production : Utilization and : Bearing : Per :------------------------------------------- Year : Acreage : Acre 2/ : Total : Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres ---------------------- Tons ---------------------- : CA : 2000 : 19,300 16.20 312,000 297,000 2001 : 18,300 16.70 305,000 270,000 2002 : 17,300 15.10 262,000 262,000 CO : 2000 : 3,000 2,960 2001 : 1,900 1,900 2002 : 2,400 2,400 CT : 2000 : 1,250 1,250 2001 : 480 480 2002 : 500 500 MI : 2000 : 800 6.50 5,200 5,200 2001 : 800 5.75 4,600 3,900 2002 : 800 1.75 1,400 1,400 NY : 2000 : 2,000 7.25 14,500 12,900 2001 : 1,400 7.86 11,000 10,000 2002 : 1,400 7.14 10,000 9,850 OR : 2000 : 17,800 12.40 220,000 219,000 2001 : 17,000 13.50 230,000 229,500 2002 : 17,000 11.70 199,000 198,000 PA : 2000 : 1,000 4.60 4,600 4,400 2001 : 1,000 5.50 5,500 5,200 2002 : 1,000 3.80 3,800 3,500 UT : 2000 : 180 3.33 600 460 2001 : 180 1.67 300 300 2002 : 180 1.94 350 350 WA : 2000 : 24,400 16.60 406,000 406,000 2001 : 24,800 17.90 443,000 443,000 2002 : 24,800 15.70 389,000 389,000 US 3/ : 2000 : 66,060 14.60 967,150 949,170 547,130 402,040 2001 : 64,030 15.60 1,001,780 964,280 543,170 421,110 2002 : 63,015 13.80 868,450 867,000 502,870 364,130 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Yield is based on total production. 3/ Processed mostly canned, but includes small quantities dried and other uses not published separately to avoid disclosure of individual operations. All Pears: Price and Value by State and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Price per Ton : Value of Production State :----------------------------------------------------------------- and : :Processed : : :Processed : Year : Fresh :Exc. Dried: All : Fresh :Inc. Dried: All -------------------------------------------------------------------------------- : ---------- Dollars --------- ------- 1,000 Dollars ------- : CA : 2000 : 228.00 67,776 2001 : 268.00 72,272 2002 : 261.00 68,270 CO : 2000 : 375.00 1,111 2001 : 500.00 950 2002 : 576.00 1,383 CT : 2000 : 562.00 703 2001 : 644.00 309 2002 : 858.00 429 MI : 2000 : 270.00 1,402 2001 : 297.00 1,160 2002 : 318.00 445 NY : 2000 : 353.00 4,551 2001 : 401.00 4,008 2002 : 374.00 3,682 OR : 2000 : 303.00 66,249 2001 : 278.00 63,700 2002 : 318.00 63,053 PA : 2000 : 509.00 2,241 2001 : 569.00 2,960 2002 : 480.00 1,681 UT : 2000 : 533.00 245 2001 : 583.00 175 2002 : 643.00 225 WA : 2000 : 261.00 105,995 2001 : 245.00 108,627 2002 : 299.00 116,437 US 2/ : 2000 : 318.00 190.00 264.00 173,762 76,511 250,273 2001 : 333.00 175.00 264.00 180,728 73,433 254,161 2002 : 359.00 206.00 295.00 180,544 75,061 255,605 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Processed mostly canned, but includes small quantities dried and other uses not published separately to avoid disclosure of individual operations. Pears: Bearing Acreage, Yield, Production, and Utilization by Type, State, and United States, 2000-2002 1/ -------------------------------------------------------------------------------- Type, State : : Yield : Production : Utilization and : Bearing : Per :------------------------------------------- Year : Acreage : Acre 2/ : Total : Utilized : Fresh :Processed -------------------------------------------------------------------------------- : Acres ---------------------- Tons ---------------------- : Bartlett 3/ : CA : 2000 : 15,000 18.80 282,000 267,000 81,000 186,000 2001 : 14,000 19.60 275,000 240,000 67,000 173,000 2002 : 13,000 17.80 232,000 232,000 69,000 163,000 OR : 2000 : 5,000 12.00 60,000 59,000 29,000 30,000 2001 : 4,600 15.20 70,000 69,500 27,500 42,000 2002 : 4,600 12.60 58,000 58,000 23,000 35,000 WA : 2000 : 11,200 15.70 176,000 176,000 47,000 129,000 2001 : 11,300 17.80 201,000 201,000 49,000 152,000 2002 : 11,300 14.00 158,000 158,000 44,000 114,000 : Total : 2000 : 31,200 16.60 518,000 502,000 157,000 345,000 2001 : 29,900 18.30 546,000 510,500 143,500 367,000 2002 : 28,900 15.50 448,000 448,000 136,000 312,000 : Other 4/ : CA : 2000 : 4,300 6.98 30,000 30,000 2001 : 4,300 6.98 30,000 30,000 2002 : 4,300 6.98 30,000 30,000 OR : 2000 : 12,800 12.50 160,000 160,000 2001 : 12,400 12.90 160,000 160,000 2002 : 12,400 11.40 141,000 140,000 WA : 2000 : 13,200 17.40 230,000 230,000 2001 : 13,500 17.90 242,000 242,000 2002 : 13,500 17.10 231,000 231,000 : Total : 2000 : 30,300 13.90 420,000 420,000 372,500 47,500 2001 : 30,200 14.30 432,000 432,000 384,000 48,000 2002 : 30,200 13.30 402,000 401,000 354,000 47,000 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Yield is based on total production. 3/ Processed mostly canned, but includes small quantities dried and other uses not published separately to avoid disclosure of individual operations. 4/ Processed mostly juice, but includes small quantities canned and other uses not published separately to avoid disclosure of individual operations. Pears: Price and Value by Type, State, and United States, 2000-2002 1/ -------------------------------------------------------------------------------- : Price per Ton : Value of Production Type, State :----------------------------------------------------------------- and : :Processed : : :Processed : Year : Fresh :Exc. Dried: All : Fresh :Inc. Dried: All -------------------------------------------------------------------------------- : ---------- Dollars --------- ------- 1,000 Dollars ------- : Bartlett 2/ : CA : 2000 : 159.00 220.00 205.00 13,932 40,734 54,666 2001 : 317.00 232.00 255.00 21,239 39,963 61,202 2002 : 270.00 231.00 242.00 18,630 37,490 56,120 OR : 2000 : 455.00 144.00 297.00 13,195 4,320 17,515 2001 : 472.00 190.00 302.00 12,980 7,980 20,960 2002 : 520.00 229.00 344.00 11,960 8,015 19,975 WA : 2000 : 380.00 208.00 254.00 17,860 26,832 44,692 2001 : 475.00 149.00 228.00 23,275 22,648 45,923 2002 : 520.00 233.00 313.00 22,880 26,562 49,442 : Total : 2000 : 287.00 209.00 233.00 44,987 71,886 116,873 2001 : 401.00 192.00 251.00 57,494 70,591 128,085 2002 : 393.00 232.00 280.00 53,470 72,067 125,537 : Other 3/ : CA : 2000 : 437.00 13,110 2001 : 369.00 11,070 2002 : 405.00 12,150 OR : 2000 : 305.00 48,734 2001 : 267.00 42,740 2002 : 308.00 43,078 WA : 2000 : 267.00 61,303 2001 : 259.00 62,704 2002 : 290.00 66,995 : Total : 2000 : 325.00 47.20 293.00 120,907 2,240 123,147 2001 : 300.00 25.90 270.00 115,270 1,244 116,514 2002 : 341.00 31.70 305.00 120,729 1,494 122,223 -------------------------------------------------------------------------------- 1/ Missing data not published to avoid disclosure of individual operations. 2/ Processed mostly canned, but includes small quantities dried and other uses not published separately to avoid disclosure of individual operations. 3/ Processed mostly juice, but includes small quantities canned and other uses not published separately to avoid disclosure of individual operations. Hawaii Crops: Acreage Harvested, Yield, Utilized Production, and Utilization, 2000-2002 -------------------------------------------------------------------------------- Crop : : Yield : : Utilization and : Acreage : Per : Utilized :------------------------- Year : Harvested : Acre : Production : Fresh : Processed -------------------------------------------------------------------------------- : Acres ---------------- 1,000 Pounds ---------------- : Bananas : 2000 : 1,460 19.9 29,000 29,000 2001 : 1,490 18.8 28,000 28,000 2002 : 1,300 15.0 19,500 19,500 : Guavas : 2000 : 680 23.4 15,900 15,900 2001 : 610 25.1 15,300 15,300 2002 : 550 17.6 9,700 9,700 : Papayas : 2000 : 1,650 33.0 54,500 50,250 4,250 2001 : 1,950 28.2 55,000 52,000 3,000 2002 : 1,720 26.7 45,900 42,700 3,200 : : Acres 1,000 Pounds -------------- Tons ------------- : Pineapples 1/: 2000 : 20,700 354,000 122,000 232,000 2001 : 20,100 323,000 110,000 213,000 2002 : 19,100 320,000 117,000 203,000 -------------------------------------------------------------------------------- 1/ Acreage is total acres in crop, not harvested acreage. Yield is not estimated. Production and processed utilization on a fresh weight basis. Hawaii Crops: Price and Value, 2000-2002 -------------------------------------------------------------------------------- Crop : Price : Value of Production and :----------------------------------------------------------------- Year : Fresh :Processed : All : Fresh :Processed : Total -------------------------------------------------------------------------------- : ----- Dollars per Pound ---- ------- 1,000 Dollars ------ : Bananas : 2000 : 0.360 0.360 10,440 10,440 2001 : 0.380 0.380 10,640 10,640 2002 : 0.430 0.430 8,385 8,385 : Guavas : 2000 : 0.129 0.129 2,051 2,051 2001 : 0.141 0.141 2,157 2,157 2002 : 0.150 0.150 1,455 1,455 : Papayas : 2000 : 0.316 0.030 0.294 15,879 128 16,007 2001 : 0.279 0.030 0.265 14,508 90 14,598 2002 : 0.277 0.030 0.260 11,828 96 11,924 : : ------ Dollars per Ton ----- : Pineapples 1/ : 2000 : 585.00 130.00 287.00 71,370 30,160 101,530 2001 : 626.00 129.00 298.00 68,860 27,477 96,337 2002 : 624.00 136.00 314.00 73,008 27,608 100,616 -------------------------------------------------------------------------------- 1/ Processed price is for fresh fruit delivered to processing plant door. Fresh price is for fruit at wholesale establishments for local sales and at shippers dock for mainland and foreign sales. Apples: Unutilized Production by State and United States, 2000-2002 -------------------------------------------------------------------------------- : Unharvested Production : Harvested Not Sold Crop :-------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Million Pounds : AZ : 0.4 0.1 0.1 0.2 AR : 3.7 1.0 0.9 0.1 0.2 0.2 CA : 60.0 30.0 10.0 CO : 3.0 1.0 CT : 0.5 0.5 0.5 GA : 1.0 0.1 0.1 ID : 1.0 1.0 IL : 5.0 2.0 4.8 1.0 1.0 2.9 IN : 1.2 7.0 4.0 IA : 0.9 3.3 0.2 KS : 1.7 1.0 0.9 KY : 0.7 1.1 1.5 0.2 0.2 0.1 ME : 4.0 6.0 4.5 1.0 MD : 0.7 0.1 0.1 MA : 6.0 5.0 5.0 1.0 MI : 5.0 20.0 5.0 10.0 MN : 3.8 7.0 6.0 0.8 1.5 1.3 MO : 3.5 1.0 0.5 1.0 NH : 1.0 1.0 0.5 0.5 0.5 1.5 NJ : 2.0 4.9 3.0 2.0 0.1 NM : 0.2 NY : 60.0 60.0 50.0 NC : 42.0 3.0 5.0 3.0 2.0 OH : 7.0 2.0 OR : 5.0 1.0 15.0 PA : 1.0 RI : 0.1 0.4 0.4 0.1 SC : 3.5 3.9 1.3 0.5 0.1 0.7 TN : 0.8 2.5 1.0 0.2 0.1 UT : 6.0 6.0 0.5 VT : 3.0 3.0 3.0 VA : 6.0 4.0 3.0 WV : 2.0 10.0 3.0 WI : 8.0 9.0 5.5 5.0 4.0 0.5 : US : 246.6 192.5 130.8 14.9 21.8 19.8 : -------------------------------------------------------------------------------- Miscellaneous Crops: Unutilized Production by State and United States, 2000-2002 -------------------------------------------------------------------------------- Crop : Unharvested Production : Harvested Not Sold and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Million Pounds : Peaches : AL : 1.0 0.9 0.6 0.1 1.4 AR : 2.1 1.2 2.2 0.2 0.5 CA : Clingstone: 47.0 50.0 50.0 CO : 1.5 0.5 0.5 0.5 GA : 2.0 5.0 15.0 6.0 ID : 0.1 IL : 2.0 0.5 0.7 1.0 0.2 IN : 0.1 0.1 0.1 LA : 0.1 0.1 0.1 MA : 0.1 0.1 MI : 1.5 0.5 NJ : 3.0 2.0 5.0 4.0 3.0 NY : 0.7 0.5 OH : 1.3 0.2 0.3 OK : 1.2 1.4 1.1 0.3 0.3 0.1 OR : 0.2 0.1 0.5 PA : 2.0 1.0 1.0 SC : 5.0 3.0 18.0 5.0 12.0 12.0 TN : 0.2 0.1 0.2 0.1 0.1 TX : 3.0 3.0 0.1 0.7 1.0 0.5 UT : 0.6 0.4 0.1 VA : 1.0 1.0 0.3 WV : 0.2 0.1 : US : 26.4 15.3 32.3 64.7 83.1 70.6 : Cherries : (Tart) : CO : 0.1 MI : 55.0 NY : 0.6 OR : 0.2 0.1 0.1 PA : 0.5 UT : 5.0 0.5 0.1 1.0 0.1 WA : 6.0 WI : 0.2 0.1 : US : 6.0 0.6 0.2 1.1 61.6 0.1 : : Barrels 1/ : Cranberries : MA : 2,000.0 NJ : 20,000.0 154,000.0 OR : 1,000.0 4,000.0 9,000.0 WA : 14,000.0 4,000.0 7,000.0 1,000.0 2,000.0 WI : 94,000.0 374,000.0 : US : 14,000.0 5,000.0 7,000.0 119,000.0 541,000.0 -------------------------------------------------------------------------------- 1/ A barrel weighs 100 pounds. Miscellaneous Crops: Unutilized Production by State and United States, 2000-2002 -------------------------------------------------------------------------------- Crop : Unharvested Production : Harvested Not Sold and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Tons : Apricots : CA : 9,000 7,000 10,000 UT : 90 10 10 50 20 : US : 9,090 7,010 10,010 50 20 : Cherries : (Sweet) : CA : 1,300 4,200 1,800 ID : 30 10 MI : 100 MT : 30 270 80 20 180 60 NY : 50 OR : 1,000 6,000 2,000 UT : 100 50 20 : US : 1,130 6,370 2,200 1,350 4,390 1,860 : Grapes : AR : 300 200 200 GA : 150 40 150 MI : 400 200 NY : 1,000 SC 1/ : 35 5 TX 2/ : 100 300 100 VA 2/ : 400 400 : US : 485 700 1,740 155 500 400 : Kiwifruit : CA : 3,500 2,800 3,000 : Pears : CA : 15,000 35,000 CO : 40 MI : 400 300 NY : 1,600 1,000 150 OR : 500 500 1,000 500 PA : 200 100 200 200 100 UT : 40 100 : US : 17,380 37,000 1,350 600 500 100 : Prunes & Plums: ID : 50 150 MI : 150 10 150 OR : 1,000 1,200 800 500 : US : 1,150 1,200 860 800 : Prunes : CA 3/ : 4,000 18,000 11,000 9,000 -------------------------------------------------------------------------------- 1/ Estimates discontinued in 2001. 2/ Estimates began in 2001. 3/ CA prunes are on a dried basis. Berries: Unutilized Production by State and United States, 2000-2002 -------------------------------------------------------------------------------- Crop : Unharvested Production : Harvested Not Sold and :------------------------------------------------------------ State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Pounds : Red : Raspberries : WA : 700 700 200 300 : Cultivated : Blueberries : AL : 240 270 220 20 AR : 220 220 80 40 30 10 FL : 500 300 200 GA : 1,000 1,000 IN : 100 100 100 NJ : 1,000 1,000 1,000 NY : 100 100 200 100 NC : 500 230 1,500 70 OR : 400 WA : 500 50 : US : 3,660 4,120 3,300 60 250 10 : Boysenberries : OR : 70 30 : Black : Raspberries : OR : 140 100 : Loganberries : OR : 10 10 : Cultivated : Blackberries (OR): Marion : 700 600 Evergreen : 1,200 500 Other : 70 All : 1,970 1,100 -------------------------------------------------------------------------------- Nut Crops: Bearing Acreage and Yield by Crop, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Crop : Bearing Acreage : Yield per Acre 1/ and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ----------- Acres ----------- -- Tons (In-Shell Basis) -- : Hazelnuts : OR : 28,300 28,100 27,800 0.79 1.76 0.70 WA 2/ : 350 0.57 : US : 28,650 28,100 27,800 0.79 1.76 0.70 : Walnuts : (English) : CA : 193,000 196,000 200,000 1.24 1.56 1.41 : : Pounds (In-Shell Basis) Macadamia : Nuts : HI : 17,700 17,800 17,800 2,820 3,150 2,920 : Pistachios : CA : 74,600 78,000 83,000 3,260 2,060 3,650 : : Pounds (Shelled Basis) Almonds : CA : 500,000 525,000 530,000 1,410 1,580 2,060 -------------------------------------------------------------------------------- 1/ Yield is based on utilized production. 2/ Estimates discontinued in 2001. Nut Crops: Production and Price by Crop, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Crop : Production : Price per Unit and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : ---- Tons (In-Shell Basis) --- ------- Dollars per Ton ------ : Hazelnuts : OR : 22,300 49,500 19,500 890.00 701.00 1,000.00 WA 1/ : 200 960.00 : US : 22,500 49,500 19,500 891.00 701.00 1,000.00 : Walnuts : (English) : CA : 239,000 305,000 282,000 1,240.00 1,120.00 1,080.00 : : 1,000 Pounds : ------ (In-Shell Basis) ------ ---- Dollars per Pound ---- : Macadamia : Nuts : HI : 50,000 56,000 52,000 0.590 0.590 0.570 : Pistachios : CA : 243,000 161,000 303,000 1.010 1.010 1.110 : : 1,000 Pounds : ------- (Shelled Basis) ------ : Almonds 2/ : CA : 703,000 830,000 1,090,000 0.970 0.910 1.100 -------------------------------------------------------------------------------- 1/ Estimates discontinued in 2001. 2/ Price and value are based on the edible portion of the crop only. Production includes inedible quantities of no value as follows: 2000 - 15.9 million pounds; 2001 - 16.8 million pounds; and 2002 - 8.3 million pounds. Nut Crops: Use by Crop, State, and United States, 2000-2002 -------------------------------------------------------------------------------- : Production Crop :----------------------------------------------------------------- and : Sold In-Shell : Sold Shelled 1/ State :----------------------------------------------------------------- : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : Tons : Hazelnuts : OR : 13,800 32,500 13,000 8,500 17,000 6,500 WA 2/ : 125 75 : US : 13,925 32,500 13,000 8,575 17,000 6,500 : Walnuts : (English) : CA : 64,000 80,000 67,000 175,000 225,000 215,000 : : 1,000 Pounds Pecans : US : 21,850 24,600 12,000 188,000 313,900 160,900 : : ---- Marketable In-Shell ---- ----- Shelling Stock 1/ ---- Pistachios : CA : 190,000 126,500 242,000 53,000 34,500 61,000 -------------------------------------------------------------------------------- 1/ In-shell basis. 2/ Estimates discontinued in 2001. Nut Crops: Value and Meat Production by Crop, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Crop : Value of Utilized Production and :----------------------------------------------------------------- State : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Dollars : Hazelnuts : OR : 19,847 34,700 19,500 WA 1/ : 192 : US : 20,039 34,700 19,500 : Walnuts : (English) : CA : 296,360 341,600 304,560 : Macadamia Nuts: HI : 29,500 33,040 29,640 : Pistachios : CA : 245,430 162,610 336,330 : Almonds 2/ : CA : 666,487 740,012 1,189,870 :----------------------------------------------------------------- : Meat Production : of Nuts Sold Shelled :----------------------------------------------------------------- : 2000 : 2001 : 2002 :----------------------------------------------------------------- : Tons : Hazelnuts : OR : 3,410 6,800 2,600 WA 1/ : 30 : US : 3,440 6,800 2,600 : Walnuts : (English) : CA : 75,000 95,000 93,000 : : 1,000 Pounds Pecans : US : 83,000 135,000 73,000 : Pistachios : CA : 24,900 17,300 29,700 -------------------------------------------------------------------------------- 1/ Estimates discontinued in 2001. 2/ Price and value are based on the edible portion of the crop only. Production includes inedible quantities of no value as follows: 2000 - 15.9 million pounds; 2001 - 16.8 million pounds; and 2002 - 8.3 million pounds. Pecans: Utilized Production and Price by Variety, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Variety : Utilized Production : Price per Pound and :---------------------------------------------------------------- State : 2000 : 2001 : 2002 : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --------- Dollars --------- : Improved : Varieties 1/ : AL : 10,000 10,000 4,000 0.900 0.580 0.670 AZ : 14,500 21,000 16,000 1.310 0.460 1.030 AR : 650 1,950 1,200 1.000 0.600 0.600 CA : 3,400 3,700 3,800 1.520 0.810 1.270 FL : 1,200 1,200 500 1.050 0.510 0.870 GA : 65,000 85,000 42,000 1.230 0.660 1.020 LA : 3,500 3,500 2,000 1.250 0.600 0.890 MS : 2,500 3,000 2,100 0.970 0.650 0.950 NM : 35,000 60,000 36,000 1.370 0.640 1.250 NC : 1,400 2,700 1,500 1.150 0.650 0.950 OK : 200 2,000 1,500 1.300 0.530 0.600 SC : 1,200 2,500 120 1.110 0.640 0.970 TX : 22,000 50,000 20,000 1.300 0.800 1.020 : US : 160,550 246,550 130,720 1.260 0.662 1.070 : Native and : Seedling : AL : 5,000 5,000 1,000 0.600 0.360 0.490 AR : 250 650 500 0.750 0.400 0.500 FL : 2,100 2,100 900 0.600 0.420 0.500 GA : 15,000 25,000 3,000 0.980 0.450 0.680 KS : 550 2,200 2,900 0.830 0.400 0.750 LA : 14,500 10,500 4,000 0.600 0.350 0.500 MS : 1,000 1,500 900 0.520 0.450 0.550 NC : 200 500 400 0.800 0.450 0.600 OK : 2,300 18,000 8,500 0.800 0.420 0.500 SC : 400 1,500 80 0.920 0.460 0.570 TX : 8,000 25,000 20,000 0.750 0.400 0.650 : US : 49,300 91,950 42,180 0.754 0.412 0.603 : All Pecans : AL : 15,000 15,000 5,000 0.800 0.507 0.634 AZ : 14,500 21,000 16,000 1.310 0.460 1.030 AR : 900 2,600 1,700 0.931 0.550 0.571 CA : 3,400 3,700 3,800 1.520 0.810 1.270 FL : 3,300 3,300 1,400 0.764 0.453 0.632 GA : 80,000 110,000 45,000 1.180 0.612 1.000 KS : 550 2,200 2,900 0.831 0.400 0.750 LA : 18,000 14,000 6,000 0.726 0.413 0.630 MS : 3,500 4,500 3,000 0.841 0.583 0.830 NM : 35,000 60,000 36,000 1.370 0.640 1.250 NC : 1,600 3,200 1,900 1.110 0.619 0.876 OK : 2,500 20,000 10,000 0.840 0.431 0.515 SC : 1,600 4,000 200 1.060 0.573 0.810 TX : 30,000 75,000 40,000 1.150 0.667 0.835 : US : 209,850 338,500 172,900 1.140 0.594 0.955 -------------------------------------------------------------------------------- 1/ Budded, grafted, or topworked varieties. Pecans: Value of Production by Variety, State, and United States, 2000-2002 -------------------------------------------------------------------------------- Variety : Value of Production and :---------------------------------------------------------------- State : 2000 : 2001 : 2002 -------------------------------------------------------------------------------- : 1,000 Dollars : Improved : Varieties 1/ : AL : 9,000 5,800 2,680 AZ : 18,995 9,660 16,480 AR : 650 1,170 720 CA : 5,168 2,997 4,826 FL : 1,260 612 435 GA : 79,950 56,100 42,840 LA : 4,375 2,100 1,780 MS : 2,425 1,950 1,995 NM : 47,950 38,400 45,000 NC : 1,610 1,755 1,425 OK : 260 1,060 900 SC : 1,332 1,600 116 TX : 28,600 40,000 20,400 : US : 201,575 163,204 139,597 : Native and : Seedling : AL : 3,000 1,800 490 AR : 188 260 250 FL : 1,260 882 450 GA : 14,700 11,250 2,040 KS : 457 880 2,175 LA : 8,700 3,675 2,000 MS : 520 675 495 NC : 160 225 240 OK : 1,840 7,560 4,250 SC : 368 690 46 TX : 6,000 10,000 13,000 : US : 37,193 37,897 25,436 : All Pecans : AL : 12,000 7,600 3,170 AZ : 18,995 9,660 16,480 AR : 838 1,430 970 CA : 5,168 2,997 4,826 FL : 2,520 1,494 885 GA : 94,650 67,350 44,880 KS : 457 880 2,175 LA : 13,075 5,775 3,780 MS : 2,945 2,625 2,490 NM : 47,950 38,400 45,000 NC : 1,770 1,980 1,665 OK : 2,100 8,620 5,150 SC : 1,700 2,290 162 TX : 34,600 50,000 33,400 : US : 238,768 201,101 165,033 -------------------------------------------------------------------------------- 1/ Budded, grafted, or topworked varieties. Definition of Terms Apples, Commercial Crop refers to orchards of 100 or more bearing age trees. Bearing Acreage - An orchard, grove, or vineyard is considered bearing when it reaches an age when it can normally be expected to produce a commercially significant quantity of the crop. Bearing age is a function of many factors including variety, rootstock, year planted, etc. Bearing acreage is primarily based upon periodic orchard surveys. In non-survey years, bearing acreage is based on trends, county extension service data, end-of-year production surveys, and other indications. Prices are a marketing year average for all methods of sale. For a crop sold for both fresh market and processing, the Marketing Year Average Price (MYA) is a weighted average of the fresh and processing price. Prices for fresh fruit are the average prices producers receive at the point of first sale. This is commonly referred to as the average price as sold. Since the point of first sale is not the same for all producers, prices for the various methods of sale are weighted by the proportionate quantity sold. For example, if in a given State part of the fruit is sold F.O.B. packed by growers, part is sold as bulk fruit at the packinghouse door, and some is sold retail at roadside stands, the fresh fruit average price as sold is a weighted average of the average price for each method of sale. The exception is fresh fruit sales in California, Washington, and New York (apples only) which are equivalent returns at packinghouse door. The equivalent packinghouse returns represent adjusted prices. F.O.B. packed prices are adjusted to an equivalent incoming packinghouse door price by subtracting all costs that accumulate between the incoming packinghouse door and the F.O.B. price. These costs include grading, packing, inspecting fees, selling, and other costs. Prices for fruit sold for processing are equivalent returns for fruit delivered to the processing plant door except for cranberries, California olives, and clingstone peaches which are priced at the first delivery point. Crop value estimates in this report cover the marketing season or crop year and should not be confused with cash receipts from these crops which are on a calendar year. Total Production is the quantity actually harvested plus quantities which would have been acceptable for fresh market or processing but were not harvested because of economic or natural reasons. Unutilized Production is the difference between total and utilized production which is marketable fruit not harvested for economic or natural reasons and harvested fruit not sold or utilized. Harvested not sold is fruit of marketable quality that was picked but not sold for various reasons. Harvested not sold amounts up to 2 percent of total production are considered normal seasonal losses and are excluded from total production. Unharvested Production is marketable fruit produced, but not harvested for various reasons. Unharvested amounts up to 2 percent of total production are considered normal seasonal losses and are excluded from total production. Utilization refers to first utilization, not necessarily final utilization. For example, frozen fruit includes some fruit that may be later used for making preserves. Grade-outs for fresh market fruit which are processed are included in the processing quantity. Fruit graded-out from canning or freezing and utilized for juice is included with juice. Utilized Production is the amount sold plus the quantities used at home or held in storage. Yield per Acre is based on total production which includes unharvested production and fruit harvested but not sold due to marketing conditions. State Value of Utilized Production and MYA Price Computations The following procedure is used to compute State Values of Utilized Production and MYA Prices: Fresh Market Value = Fresh Market MYA Times Fresh Market Utilization Process Market Value = Process Market MYA Times Process Market Utilization "All" Sales Value = Fresh Market Value Plus Process Market Value "All" Sales MYA = "All" Sales Value Divided By "All" Sales Utilization For commodities with components not identified by market channel, substitute breakdown name for fresh/processing market and use the same procedure. U.S. MYA Price Computations The following procedure is used to compute the U.S. MYA Prices: Fresh Market MYA = Fresh Market Value For All States Divided By Fresh Market Utilization For All States Process Market MYA = Process Market Value For All States Divided By Process Market Utilization For All States "All" Sales MYA = Sales Value For All States Divided By Sales Utilization For All States Marketing Seasons for Noncitrus Fruits 1 Apples: All South Atlantic States, plus AR, CA, IL, IN, KY, MO, NM, TN . . . . . . . . . . . . . . . . . . . . . . . . June - May OR, WA . . . . . . . . . . . . . . . .August - July All other States . . . . . . . . . . . .July - June Apricots: Fresh Fruit. . . . . . . . . . . May 25 - August 20 Canning. . . . . . . . . . . . .June 15 - August 15 Dried (CA) . . . . . . . . . . .June 20 - August 20 Avocados: CANovember 1 through November 30 the following year FL . . . . . . . . . . . . . .June 20 - February 28 HIJanuary 1 - December 31 (peak harvest March 1 - April 30) Bananas: . . . . . . . . . . . . . . .January 1 - December 31 Cherries, Sweet: . . . . . . . . . . . . . .May 1 - August 15 Cherries, Tart:. . . . . . . . . . . . . .June 15 - August 20 Cranberries: . . . . . . . . . . . .September 5 - December 20 Dates: . . . . . . . . . . . . . . . . . August 15 - March 15 Figs: Fresh Fruit. . . . . . . . . . .June 5 - October 31 Canning. . . . . . . . . . . .August 1 - October 15 Dried (CA) . . . . . . . . . . June 20 - October 31 Grapes: Fresh (CA) . . . . . . . . . . . .May 25 - April 30 Fresh (AZ) . . . . . . . . . . . . June 5 - July 15 Fresh (All other States) . . . July 10 - October 31 Crushed for Juice, Wine, or BrandyAugust 1 - December 15 Dried for Raisins (CA) . . . . September 1 - May 31 Guavas:January 1 - December 31 (peak harvest September 1 - October 31) Kiwifruit: . . . . . . . . . . . . . . .November 1 - April 30 Nectarines:. . . . . . . . . . . . . . . .June 10 - August 31 1See footnote on next page. Marketing Seasons for Noncitrus Fruits 1 (continued) Olives:. . . . . . . . . . . . . . . .September 25 - March 15 Papayas: . . . . . . . . . . . . . . .January 1 - December 31 Peaches: Fresh (GA and SC). . . . . . . . May 20 - August 31 Fresh (Other South Atlantic States, South Central States, CA). . . . . . . . . . . . . . . . . . .June 1 - September 30 Fresh(New England States, ID, MI, NY)August 1 - September 30 Fresh (All other States) . . .July 1 - September 30 Canning (CA) . . . . . . . . .July 1 - September 10 Dried (CA) . . . . . . . . . .August 1 - October 10 Pears: Fresh (CA) . . . . . . . . . . . .July 1 - April 30 Fresh (WA and OR). . . . . . . . August 10 - May 31 Fresh (Other States) . . . . . July 1 - December 15 Canning and Dried (CA, OR, WA)August 1 - November 30 Pineapples:January 1 - December 31 (peak harvest March 1 - July 31) Plums: Fresh (CA) . . . . . . . . . .May 25 - September 30 Canning (CA) . . . . . . . . .June 1 - September 30 Prunes, Dried (CA):. . . . . . . . . . . .August 1 - April 30 Prune and Plums: Fresh and Canning (ID, MI, OR, WA)August 10 - October 20 Marketing Seasons for Tree Nuts 1 Almonds: . . . . . . . . . . . . . . . August 5 - November 15 Hazelnuts (Filberts):. . . . . . . . October 1 - September 30 Macadamia Nuts:January 1 - December 31 (peak harvest August 1 - December 31) Pecans:. . . . . . . . . . . . . . . .September 30 - March 15 Pistachios:. . . . . . . . . . . . . September 1 - October 31 Walnuts: . . . . . . . . . . . . . September 15 - December 31 1 For detail by States, see Agricultural Handbook No. 186, "Fruits and Tree Nuts, Blooming, Harvesting, and Marketing Dates", Dec 1975. Information Contacts Listed below are the commodity specialists in the Crops Branch of the National Agricultural Statistics Service to contact for additional information. Mark Harris, Chief (202) 720-2127 Field Crops Section Greg Thessen, Head (202) 720-2127 Dave DeWalt - Cotton, Cotton Ginnings (202) 720-5944 Herman Ellison - Soybeans, Minor Oilseeds (202) 720-7369 Lance Honig - Wheat, Rye (202) 720-8068 Darin Jantzi - Corn, Proso Millet (202) 720-9526 Troy Joshua - Hay, Oats, Weekly Crop Weather(202) 690-3234 Roy Karkosh - Barley, Sorghum, Sugar Crops(202) 690-8140 Mark R. Miller - Peanuts, Rice (202) 720-7688 Fruit, Vegetable & Special Crops Section Jim Smith, Head (202) 720-2127 Arvin Budge - Dry Beans, Potatoes, Sweet Potatoes (202) 720-4285 Kathy Broussard - Citrus, Tropical Fruits (202) 720-5412 Debbie Flippin - Austrian Winter Peas, Dry Edible Peas, Lentils, Mint, Mushrooms, Peaches, Pears, Wrinkled Seed Peas (202) 720-3250 Mike Miller - Berries, Grapes, Maple Syrup, Tobacco (202) 720-7235 Terry O'Connor - Apples, Apricots, Cherries, Cranberries, Plums, Prunes(202) 720-4288 Kim Ritchie - Hops (360) 902-1940 Betty Johnston - Floriculture, Nursery, Nuts(202) 720-4215 Biz Wallingsford - Fresh and Processing Vegetables, Onions, Strawberries (202) 720-2157 The next "Noncitrus Fruits and Nuts 2003 Preliminary Summary" report will be released in January, 2004. The United States Department of Agriculture (USDA) prohibits discrimination in all its programs on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or family status. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (braille, large print, audiotape, etc.) should contact the USDA's TARGET Center at 202-720-2600 (voice and TDD). To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Avenue, SW, Washington, D.C., 20250-9410, or call 202-720-5964 (voice or TDD). USDA is an equal opportunity provider and employer. ACCESS TO REPORTS!! For your convenience, there are several ways to obtain NASS reports, data products, and services: INTERNET ACCESS All NASS reports are available free of charge on the worldwide Internet. 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